🪰1,203,697 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

THE KITCHEN BY SILVIA'S GOURMET CATERING

4868 NW 7 ST, MIAMI · Dade County

Oct 14, 2026
1 3 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
CINE CITTA CAFFE

9544 HARDING AVE, SURFSIDE · Dade County

Oct 14, 2026
2 1 7
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • +5 more violations →
INKAS GRILL CORP.

250 E PALM DR SUITE F-20, FLORIDA CITY · Dade County

Oct 14, 2026
1 1 3
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
HAPPY BUFFET

1533 W 49 ST, HIALEAH · Dade County

Oct 14, 2026
1 2 5
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • +3 more violations →
DUNKIN DONUTS #19

5130 BISCAYNE BLVD, MIAMI · Dade County

Oct 14, 2026
4 1 6
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • +6 more violations →
SUSHI SAKE NMB

13551 BISCAYNE BLVD #21, NORTH MIAMI BEACH · Dade County

Oct 14, 2026
1 2 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
MARENAS RESORT

18683 COLLINS AVE, SUNNY ISLES BEACH · Dade County

Oct 14, 2026
4 1 6
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • +6 more violations →
EL MEGACHUZO

17632 COLLINS AVE, SUNNY ISLES BEACH · Dade County

Oct 14, 2026
1 8
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Improper thawing methods for TCS food, and labeling/handling issues for commercially processed reduced-oxygen-packaged fish.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • +4 more violations →
SORRENTO 5TH FLOOR PANTRY

4391 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
1 3 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
TRESOR OWNER LOUNGE 7TH FLOOR

4401 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
2 4
  • Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • +1 more violations →
HI POT

1665 SW 107TH AVE, MIAMI · Dade County

Oct 14, 2026
7 10 13
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • +25 more violations →
CHIPOTLE MEXICAN GRILL #1058

6290 SOUTH DIXIE HWY, MIAMI · Dade County

Oct 14, 2026
1
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
4TH FLOOR GLIMMER / FLICKER PANTRIES

4441 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
1 3 1
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
BANQUET KITCHEN/DISHWASH/PANTRIES

4441 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
6 6
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • +7 more violations →
PIZZA BAR

1627 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
2 2 2
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • +1 more violations →
TAMIAMI SUBS INC

14261 SW 120 ST # 105, MIAMI · Dade County

Oct 14, 2026
2 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employees engaging in food preparation without hair restraints, beard guards, or with prohibited jewelry/nail polish.
BRUNO'S BAKERY AND RESTAURANT

21315 NW 2ND AVE, MIAMI GARDENS · Dade County

Oct 14, 2026
4 1 3
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Handwash sink water not at the required minimum 85°F, no hot running water at three-compartment sink, or insufficient water pressure.
  • +3 more violations →
MIRABELLA

4441 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
1 1
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Wet mops not stored in a manner allowing them to dry; maintenance tools stored where they could cross-contaminate food or equipment.
XIXON SPANISH RESTAURANT

2101 SW 22 ST, MIAMI · Dade County

Oct 14, 2026
2 5 8
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • +10 more violations →
EL PATIO 305 / BURGER FUSION 305 / ATMOSPHERE GASTROBAR

2093 SW CORAL WAY, MIAMI · Dade County

Oct 14, 2026
1 3 3
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.
  • Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.
  • Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • +2 more violations →
NOVECENTO

260 CRANDON BLVD, C29-30, KEY BISCAYNE · Dade County

Oct 14, 2026
1 2 8
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • +6 more violations →
VINCENZOS NEW YORK PIZZA

7105 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
7 1 4
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • +7 more violations →
TUTTO PIZZA & PASTA

328 CRANDON BLVD STE 111, KEY BISCAYNE · Dade County

Oct 14, 2026
5
  • Improper thawing methods for TCS food, and labeling/handling issues for commercially processed reduced-oxygen-packaged fish.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
COQUI IS HERE BY TAYTAS

800 N FLAGLER AVE STE 1, HOMESTEAD · Dade County

Oct 14, 2026
4 3 2
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • +4 more violations →
DUNKIN DONUTS #11

13746 SW 56 ST, MIAMI · Dade County

Oct 14, 2026
1 1 2
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
SABOR EL NANO

339 MIRACLE MILE, CORAL GABLES · Dade County

Oct 14, 2026
2 1 2
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
BURGER AND PHILLY

1629 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
2 2
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Employee personal items, cosmetics, or toiletries stored in or above food prep areas, food, or clean equipment.
BURGERFI

6812 COLLINS AVE, MIAMI BEACH · Dade County

Oct 14, 2026
2 1 2
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
TASTIGO KITCHEN

2770 SW 27 AVE UNIT 1, MIAMI · Dade County

Oct 14, 2026
4 3 4
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • +6 more violations →
← Previous Page 14 of 8,815 Next →