🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

MCDONALD'S RESTAURANT 5112

9250 NW 7 AVE, MIAMI · Dade County

Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed hands dryer inside mens bathroom not functioning.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels inside mens bathroom. Manager provided during inspection.

100 CHOPIN PLAZA, MIAMI · Dade County

Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.observed most ready to eat food exceeds 7 days .
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
Probe thermometer not used to ensure proper food temperatures.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
+14 more violations →

YAMBO RESTAURANT

1642 SW FLAGLER TERR, MIAMI · Dade County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter steam table: baked chicken (122F - Hot Holding); boiled bananas (99F - Hot Holding). As per operator, cooked 1 hour before the inspection. baked chicken (178F - Reheating); boiled bananas (179F - Reheating).
Food-contact surface soiled with food debris, mold-like substance or slime. All cutting boards soiled.
No paper towels or mechanical hand drying device provided at handwash sink. Front cookline and back bar.
No soap provided at handwash sink. Back bar.
Handwash sink not accessible for employee use at all times. By the front counter cookline: towel and tongs stored inside the hand washing sink. Discussed with the operator what the hand washing sink is for. Observed employee remove the items during the inspection
+5 more violations →

RINCONCITO LATINO MIXTO

2502 NW 10TH AVE, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over cooked beef at reach in cooler by cook line.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee come from another side of kitchen to front counter to get ice in a container without wash hands at front counter.
Nonfood-grade bags used in direct contact with food. Observed pupusas and dough stored on trays inside Nonfood-grade bags stored inside walk in cooler.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee changing task from cook line, to prep area, cleaning station with same gloves. Coached employee to discarded gloves and wash hands properly.
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw salmon and raw fish pargo at reach in cooler Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. As per employee day prior.
+33 more violations →

MINA'S STEAKHOUSE

19999 W COUNTRY CLUB DR, AVENTURA · Dade County

Equipment in poor repair. Observed reach in cooler gaskets torn.
Ice buildup in walk-in freezer.
Standing water in bottom of reach-in-cooler.
Observed Ceiling in walk in cooler and caulking around wall in warewash area with black buildup.
Observed case of soda stored on floor in bar area. Manager moved to shelf.
+2 more violations →

19999 W COUNTRY CLUB DR, AVENTURA · Dade County

Observed hand washing sink used as a dump sink. Advised that Handwash sinks cannot be used for purposes other than handwashing.
Equipment in poor repair. Observed reach in cooler gaskets torn.
In-use wet wiping cloth/towel used under cutting board.
Carbon dioxide/helium tanks not adequately secured.
Reach-in cooler shelves with rust that has pitted the surface.
+2 more violations →

EL RINCONCITO CAFETERIA

2050 W 56 ST #33, HIALEAH · Dade County

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed cook change task, return to serve food, no gloves changed , no hand washing observed. Manager coached cook on proper hand washing and glove use. Cook washed hands and changed gloves.
Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands hands in a utility sink at kitchen.
No paper towels or mechanical hand drying device provided at handwash sink. Operator put paper towels on dispenser.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed inside walk in cooler malanga cream (80F - Cooling) according to operator placed 90 minutes ago, Improper cooling method food container was covered. Operator uncovered malanga cream to continue cooling properly.
Cardboard used to line food-contact surfaces . Observed cardboard under cutting board boards. Operator removed cardboard.
+1 more violations →

BURGER KING 6877

2210 W 68 ST, HIALEAH · Dade County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet located outside of the property.
Food container lid cracked or broken. Located on shelves above three compartment sink. Operator discarded it.
Missing drain plug at dumpster.
Current Hotel and Restaurant license not displayed.
Reach-in cooler interior/shelves have accumulation of soil residues. Located in front of fryer.

CARIBBEAN KITCHEN 305

762 NW 183 ST, MIAMI GARDENS · Dade County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed legume (52F - Cooling); lalu (54F - Cooling); pork (60F - Cooling); chicken legs (57F - Cooling); turkey wings (56F - Cooling) stored in the reach in cooler for more than 10 hours, as per operator. Stop sale issued.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed fried pork (98F - Hot Holding); fried chicken (118F - Hot Holding) stored on top of the fryers for less than 1 hour. Operator reheated items.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed front counter employee charge items on the computer, and then grab tongs to get pattys out from the hot holding box with out washing their hands.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed legume (52F - Cooling); lalu (54F - Cooling); pork (60F - Cooling); chicken legs (57F - Cooling); turkey wings (56F - Cooling) stored in the reach in cooler for more than 10 hours, as per operator.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pork (68F - Cold Holding); turkey (65F - Cold Holding); chicken (68F - Cold Holding) stored on top of the prep table by the cookline, for less than 3 hours, as per operator. Operator placed more ice under the container.
+9 more violations →

NUEVA SAN SALVADOR RESTAURANT #4

1147 NW 22 AVE, MIAMI · Dade County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked beef soup (123F - Hot Holding); refried beans (130F - Hot Holding), as per manager prepared today less than 2 hours.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef container stored over cooked pork container at walk in cooler.
Rodent activity present as evidenced by rodent droppings found. Observed approximately 50+ droppings at shelves by storage. Observed approximately 25+ droppings under bags of flour at storage. Observed approximately 10+ droppings on top of cooking oil container by storage.
Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Chlorine 200+ppm). Employee diluted with water , Recheck; Triple Sink (Chlorine 100ppm).
Nonfood-grade bags used in direct contact with food. Observed bread stored on prep table inside Nonfood-grade bags.
+30 more violations →

EMPLOYEE CAFETERIA

19999 W COUNTRY CLUB DR, AVENTURA · Dade County

Observed salad station in disrepair. All food were on ice at time of inspection. Advised manager that all Cold holding equipment must be maintained in good repair to prevent temperature abuse. Do not store time/temperature control for safety food in this unit until the unit is repaired.

PAPA JOHNS 1014

19343 S DIXIE HWY, MIAMI · Dade County

In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed Measuring cup handles on top of the toppings at the front counter. Manager fixed them.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers not properly air-dried - wet nesting. Manager fixed them.
Cove molding at floor/wall juncture broken/missing. Observed under the hand wash sink at the front counter.
Wall soiled with accumulated grease, food debris, and/or dust. Observed above hand wash sink at the front counter.

425 GRAND BAY DR N, KEY BISCAYNE · Dade County

Handwash sink used for purposes other than handwashing. Observed a spoon inside handwashing sink at salad station. Also observed a lady washing the wiping cloth inside handwashing sink and then clean the white cutting board at handwashing sink located at kitchen entrance.
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed no proof of food manager certificate for the establishment.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Rocco Mauriello with expire CFM on 01.05.2026.
Accumulation of debris inside warewashing machine. Observed soiled inside dishwasher machine.
Accumulation of debris on exterior of warewashing machine. Observed top of dishwasher machine soiled.
+15 more violations →

16630 NE 2 AVE, N MIAMI BEACH · Dade County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken soup (125F - Hot Holding)stored on top of stove for less than 2 hours, as per operator. Operator reheated chicken soup (174F - Reheating).
Handwash sink used for purposes other than handwashing. Observed used cups stored in the front counter handwashing sink.
No paper towels or mechanical hand drying device provided at handwash sink.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Manuel and Felix hired more than 60 days ago with no employee training.
Reach-in cooler interior/shelves have accumulation of soil residues.
+4 more violations →

SMOOTHIE SPOT DORAL

8351 NW 12 ST, DORAL · Dade County

Fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. Observed 15 salmon packages without labels indicating that the product must be kept frozen until time of use.
Stop Sale issued due to food not being in a wholesome, sound condition. Fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. Observed 15 salmon packages without labels indicating that the product must be kept frozen until time of use. Operator is conducting reduced oxygen packaging of frozen fish, raw meat, poultry, or fruit and vegetables, cured meat and poultry, hard or semisoft cheese with no ingredients added at the establishment, cook-chill packaging packaging without a HACCP plan approved by the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. Observed cooked beef , cooked chicken , and cooked shawarma meat in ROP package, stored in walk in cooler.
No probe thermometer provided to measure temperature of food products.
Operator is conducting reduced oxygen packaging of frozen fish, raw meat, poultry, or fruit and vegetables, cured meat and poultry, hard or semisoft cheese with no ingredients added at the establishment, cook-chill packaging packaging without a HACCP plan approved by the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. Observed cooked beef , cooked chicken , and cooked shawarma meat in ROP package, stored in walk in cooler.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled, located at front counter.
+2 more violations →

LAS COLUMNAS RESTAURANT

1657 NW 79 AVE, DORAL · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked pork (46F - Cold Holding), stored in walk in cooler. As per the employee, the food had been prepared three days prior to the inspection. During the inspection, the employee discarded the food.
Raw animal food stored over or with unwashed produce. Observed raw chicken stored over green and red peppers in walk in cooler. During the inspection employee removed items and placed them correctly.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. As per employee, the food had been prepared three days prior to the inspection. During the inspection, the employee discarded the food.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed an employee handling dirty kitchen utensils and subsequently putting on gloves without washing their hands.
Handwash sink used for purposes other than handwashing. Observed kitchen pot stored in hand sink, located at cooking area.
+14 more violations →

3901 SW 117 AVE, MIAMI · Dade County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Aida Gandarilla only employee as food manager with certification expired on 07-14-2026.

237 NE 167TH ST, N MIAMI BEACH · Dade County

Stop Sale issued due to food not being in a wholesome, sound condition. Observed cooked shrimp cooling in a soiled raw chicken container lid. Stop sale issued.
Nonfood-grade bags used in direct contact with food. Observed bokchoy in a non food grade bag.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed cooked shrimp cooling in a soiled raw chicken container lid. Stop sale issued.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Ecolab was called. Operator is aware not to use dishwasher until its fixed.
Working containers of food removed from original container not identified by common name. Observed sugar container with no name label.
+2 more violations →

CAFE AMERICANO/MERCATO DI MARE

1144 OCEAN DR, MIAMI BEACH · Dade County

Interior of refrigerator or freezer in disrepair/has exposed insulation. Observe at reach in freezer across from walk-in cooler number three interior panel missing with exposed insulation.
Standing water in bottom of reach-in-cooler. Observed in reach in cooler at cook line standing water.

BURGER KING #36

730 NW 36 ST, MIAMI · Dade County

Floor area(s) covered with standing water. Observed Floor area covered with standing water by mop sink.

MCDONALD'S #31341

2880 NE 8 ST, HOMESTEAD · Dade County

Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched glasses/ face and proceeded to take out cook patties.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed drive thru employee failed to wash her hands prior to make ice cream to serve to customers.
Food stored in a location that is exposed to splash/dust. Observed water leaking above tray for uncooked products near fryers.
Equipment in poor repair. Observed reach in cooler near biscuit/ cookie oven in disrepair.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer near nuggets fryers.
+9 more violations →

305 PERUVIAN MODERN CUISINE

261 SW 8 ST, MIAMI · Dade County

Non-pitting surface rust on food-contact equipment. Observed shelf with rust accumulation.
Observed several plastic containers cracked in dry rack area.
Observed hood filters at the cook line soiled. Observed reach in coolers located across the cook line soiled.
Observed ceiling tiles missing in kitchen area.
Observed ceiling tiles in kitchen area in disrepair.
+4 more violations →

CUBAN GUYS SANDWICHES & MORE

3174 W 76 ST, HIALEAH · Dade County

Dented/rusted cans present. See stop sale. Observed dented black beans cans on dry storage shelves.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the form to operator, form was printed out and posted during inspection.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Errors Balbuena, with one week of being hired. Operator signed the form during inspection.
Walk-in cooler shelves with rust that has pitted the surface.
Food stored on floor. Observed raw pork in metal pots on kitchen floor. Operator properly stored it.
+2 more violations →

73 NE 167 ST, NORTH MIAMI · Dade County

No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Mazanie, Jean Aime hired 4 months ago with no employee training.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment plans do not match the plans on file. A handwashing sink was removed from the kitchen, 3 compartment sink from front counter was removed, 3 compartment sink inside the kitchen was moved. The establishment no longer has a walk in cooler or extra shelves on the right side of the building.
No mop sink or curbed cleaning facility provided at establishment.
Reach-in freezer interior/shelves have accumulation of soil residues.

HILTON GARDEN INN MIAMI BRICKELL SOUTH

2500 BRICKELL AVE, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken on top of veggie burger at reach in freezers.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine chlorine sanitizer at 0 ppm, person in charge checked chlorine bucket and with a final reading of100 ppm.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand washing sink at kitchen entrance. Person in charge provided.
Observed No waste receptacle installed at handwash sink provided with disposable towels.

270 BISCAYNE BLVDWAY, MIAMI · Dade County

Handwash sink used for purposes other than handwashing. Observed kitchen rags inside of handwashing sink.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Equipment in poor repair. Observed poor condition inside of the reaching cooler where water is stored.
In-use wet wiping cloth/towel used under cutting board.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
+4 more violations →

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