🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

9704 CLINT MOORE RD A-102, BOCA RATON · Palm Beach County

Per operator awaiting part for dish machine.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed 3 packs ROP fish with label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package in walk in cooler.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Observed 3 packs ROP fish with label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package in walk in cooler. See stop sale.
Ice buildup in glass top reach-in freezer.

BEN'S KOSHER DELI

9942 CLINT MOORE RD, BOCA RATON · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Cookline - low boy - raw fish (45-47F); raw beef burgers (45-50F); fresh garlic in margarine (47-50F). Per operator item held in unit overnight. Item not prepped or portioned today. See stop sale. 2. Expo triple door - Cole slaw (43-47F). Per operator item held in unit overnight. Item not prepped or portioned today. See stop sale. 3. Front counter - 2 door with drawers - hot dogs (49-50F); deli turkey (49-50F). Per operator item held in unit overnight. Item not prepped or portioned today. See stop sale.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Prep employee put on gloves and handled ready to eat food without first washing hands. Reviewed proper procedures and employee washed hands.
Dented can present. 1 #10 can fruit cocktail. See stop sale.
Raw animal food stored over/not properly separated from ready-to-eat food. 1. Walk in cooler #1 - raw smoked salmon stored over ready to eat pickles. 2. Prep area low boy - raw shell eggs stored over ready to eat peppers. Operator stored all items properly.
Employee handled soiled dishes and utensils and then picked clean cutting board and food pans without washing hands. Reviewed proper procedures and employee washed hands.
+8 more violations →

WAY BEYOND BAGELS

9858 CLINT MOORE RD STE 122, BOCA RATON · Palm Beach County

Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw fish items. Reviewed menu updating with operator.
Ripped/worn tin foil used as shelf cover. Storage area shelving. Operator began removing during inspection.

11608 US HIGHWAY 1, PALM BEACH GARDENS · Palm Beach County

Stop Sale issued due to food not being in a wholesome, sound condition. Observed two cases of 10 pounds each of fresh jalapeño in the walk-in cooler; brand under recall per FDA Salmonella outbreak; See Stop Sale
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm)all buckets; fixed to 200 ppm

572 E CANAL ST S, BELLE GLADE · Palm Beach County

Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

4610 PGA BLVD STE 100, PLAM BEACH GARDENS · Palm Beach County

Approximately 2 live roaches running on floor at hallway from bathroom to kitchen entrance, discussed with operator who killed roaches.
Approximately 1 live flying insect landing on clean dishes. Approximately 1 live flying insect landing on paper towels at hand washing sink. Approximately 2 live flying insects flying around expo station. Discussed with operator to kill, clean and sanitize.

640 E OCEAN AVE, BOYNTON BEACH · Palm Beach County

Clean utensils or equipment stored in dirty drawer or rack. Clean pans stored on rack that has an accumulation of rust.
Walk-in cooler shelves with rust that has pitted the surface.

OLI'S FASHION CUISINE

10610 FOREST HILL BLVD STE 20, WELLINGTON · Palm Beach County

At taco station: raw tuna stored over fresh mozzarella. Operator stored properly.
2 flying insects observed during inspection. Operator killed.

EL ENCUENTRO RESTAURANT LLC

3068 LAKE WORTH RD #1, PALM SPRINGS · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked beef (47F - Cold Holding); cooked rice (48F - Cold Holding) not prepped or portioned today stored in kitchen area glass door reach in cooler. Per employee, items have been stored for more than 6 hours overnight. See stop sale.
Raw animal food stored over or with unwashed produce. Raw chicken stored above box of unwashed potatoes in walk in cooler. Employee reorganized.
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw whole shell eggs (48F - Ambient Cold Holding) in kitchen area glass door reach in cooler. Per employee, items were stored overnight. See stop sale.
Rodent activity present as evidenced by rodent droppings found. Observed approximately 13 rodent droppings on clean plates on storage rack near walk in cooler. Observed approximately 8 rodent droppings on floor surrounding water heater. Observed approximately 10 rodent droppings on floor underneath front counter hand sink area.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked beef (47F - Cold Holding); cooked rice (48F - Cold Holding) not prepped or portioned today stored in kitchen area glass door reach in cooler. Per employee, items have been stored for more than 6 hours overnight. raw whole shell eggs (48F - Ambient Cold Holding) in kitchen area glass door reach in cooler. Per employee, items were stored overnight.
+3 more violations →

THE MELTING POT

11811 US HWY 1, NORTH PALM BEACH · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. boiled eggs (48F - Cold Holding); homemade ranch (46F - Cold Holding);in cooler #2 at cook line; as per operator foods not prepared or portioned today; food out of temperature fir approximately 1 hour; food placed in ice;
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw steak in cooler #1 at cook line; food stored properly;
Ice buildup in reach-in cooler thawed- cooler #2 at cook line with ice buildup on top part;

GOLDEN PHOENIX RESTAURANT

1025 GATEWAY BLVD, BOYNTON BEACH · Palm Beach County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw shell eggs at walk in cooler. Operator stored products properly.
Container of medicine improperly stored. Approximately 4-5 bottles of medication stored over prep table at cook line. Operator removed medication.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw scallops over fully cooked krab sticks at white reach in freezer. Operator stored products properly.
Walk-in cooler with rust that has pitted the surface.
Exterior door has a gap at the threshold that opens to the outside. On top portion of screen door at rear entrance to kitchen.
+1 more violations →

173 N. US HIGHWAY 1, TEQUESTA · Palm Beach County

Food-contact surface soiled with food debris, mold-like substance or slime. I) observed ice machine mold-like substance or slime..
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observe utensil in water at 77 degrees.
Bowl or other container with no handle used to dispense food. Observed bowl in the granola container.
Ceiling/ceiling tile shows damage or is in disrepair. Observed above LBC OVEN .
Food stored on floor. Observed plastic container of cream cheese on floor in walk-in refrigerator .
+1 more violations →

WHIT'S FROZEN CUSTARD

13860 WELLINGTON TR STE 43, WELLINGTON · Palm Beach County

Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler: raw shelled eggs stored over whipped cream. Employee fixed.
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch face then handled clean lid of custard storage container and clean scoop; no hand wash. Advised employee to wash hands and to clean and sanitize surfaces.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee wash dirty pans at triple sink then began to handle clean scoops at front counter; no hand wash. Advised employee to wash hands and clean and sanitize scoops.
Dented/rusted cans present. See stop sale. 2-#10 cans of caramel delight
Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 400+ppm) Assisted employee in correcting solution to Triple Sink (Quaternary 200ppm
+7 more violations →

LIVING GREEN CAFE

2202 N FEDERAL HWY, BOCA RATON · Palm Beach County

Alto sham Chicken (112F hot holding) salmon (125F hot holding) operator states items cooked prior and been held for approximately 1 hour. Operator put to be reheated

ALFA PIZZERIA AND RESTAURANT

1600 N FEDERAL HWY 16 17 18, BOYNTON BEACH · Palm Beach County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. marinara (108F - Hot Holding) Per operator, out of temperature for approximately 30 minutes. Operator placed back on stove to reheat to 165 F.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw veal over French fries not in commercial packaging at reach in freezer, raw ground beef over onions at walk in cooler. Operator stored all products properly.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris. Operator cleaned and sanitized blade.
Handwash sink used for purposes other than handwashing. Silverware bucket stored in hand wash sink by triple sink.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+4 more violations →

5335 N MILITARY TRL STE 49, WEST PALM BEACH · Palm Beach County

Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee cashiering collecting payment administering change then began preparing food/drinks for customers without washing hands. Operator discussed with employee who then washed hands.
Soap dispenser at hand wash sink across from fryer next to saucing station not working/unable to dispense soap. Advised Operator to repair/replace.
Manager or person in charge lacking proof of food manager certification. David Soria, manager on duty, no proof of certification. Advised Operator provide proof for food service manager certification.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired 4/20/26. Advised Operator to provide current employee food handler training/renewed every 3 years.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has removed toilet and hand washing sink from first (left) restroom. Installed 2 reach in freezers used to store fries in place of restroom. No plans submitted/approved. Advised Operator to submit completed 7005 packet with updated plans to dhr.planreview@my Florida license.com.
+1 more violations →

TROPICAL ISLAND RESTAURANT

126 W BOYNTON BEACH BLVD, BOYNTON BEACH · Palm Beach County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Table top warmer: Beef patties (79F - hot holding); cod patties (79F - hot holding) Per operator, products held in warmer overnight. See stop sale.
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Walk in cooler: raw shell eggs (54F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1.5 hours. Advised operator to ice down and or place products in freezer.
Toxic substance/chemical improperly stored. Oven cleaner stored next to lemonade mix and tomato sauce at shelf over triple sink. Operator stored products properly.
Nonfood-grade bags used in direct contact with food. Garbage bag covering and in direct contact with cooked okra on stove. Operator removed garbage bag.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler: turkey (70F - Cooling) at 9:34am; cooling since 8:45pm on 8/19 Observed in deep covered containers. At current rate of cooling product did not reach 41F within 6 hours. See stop sale.
+7 more violations →

EXQUISITE CHAPIN RESTAURANTE LLC

2107 N DIXIE HWY, LAKE WORTH BEACH · Palm Beach County

Nonfood-grade bags used in direct contact with food. Non food grade plastic thank you bags used to store and in direct contact with bread at kitchen reach in cooler.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over open pit of cooked rice in kitchen reach in cooler. Employee reorganized.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. cooked rice (47F - Cooling) cooling in deep filled metal pot in kitchen reach in cooler. Per employee, item was cooling for more than 6 hours overnight on bottom shelf. See stop sale.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. cooked rice (47F - Cooling) cooling in deep filled metal pot in kitchen reach in cooler on bottom shelf. Per employee, item was cooling for more than 6 hours overnight.
Manager or person in charge lacking proof of food manager certification.
+4 more violations →

TULUM MEXICAN CUISINE

13889 WELLINGTON TRACE STE A14-A16, WELLINGTON · Palm Beach County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At cook line: cooked corn (63F - Hot Holding) As per employee held over 4 hours. See stop sale.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At cook line: cooked corn (63F - Hot Holding) As per employee held over 4 hours. See stop sale.
Live, small flying insects found. Observed 3 live flies flying around in kitchen; 1 landing on wall at prep area.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked black beans 08/13 Cooked corn 08/11 See stop sale.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed operator touched clothes with hands on hips and handled quaternary ammonia sanitizer to make solutions then handled clean pan of cooked rice; no hand wash. Operator washed hands.
+3 more violations →

DELRAY BEACH KITCHEN 2

600 N CONGRESS AVE 160, DELRAY BEACH · Palm Beach County

Operating with an expired Division of Hotels and Restaurants license.

3974 LAKE WORTH RD, LAKE WORTH · Palm Beach County

Handwash sink used for purposes other than handwashing. Handwashing sink used to store sanitizer bucket. Employee removed.
Single-service articles improperly stored. Box of single device plastic food container lids stored on floor.

11940 N US HWY 1 STE 115, PALM BEACH GARDENS · Palm Beach County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking - butter at cook line; since 11:00 ; time marked
Handwash sink used for purposes other than handwashing at cook line- cup stored inside Removed

BUBBAKOOS BURRITOS

119 W PALMETTO PARK RD STE 300, BOCA RATON · Palm Beach County

Standing water in bottom of two door reach-in-cooler in kitchen. Operator dried out unit.

THE DAILY FOCACCIA

410 EVERNIA ST #118, WEST PALM BEACH · Palm Beach County

No probe thermometer provided to measure temperature of food products.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No Heimlich maneuver/choking sign posted.

CASA CULINARY CATERING HOUSE

1301 10TH ST, LAKE PARK · Palm Beach County

No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.

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