🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

HOLIDAY INN EXPRESS FOOD SERVI

5575 N ATLANTIC AVE, COCOA BEACH · Brevard County

Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Battery is dead in ambient thermometer held in small refrigerator on breakfast bar.

JOY LUCK RESTAURANT

125 E MERRITT ISLAND CSWY #117, MERRITT ISLAND · Brevard County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Noodles, egg rolls in walk in cooler need date marked
Handwash sink used for purposes other than handwashing. Bowl and scoop stored in sink next to cook line, had employee remove from sink.
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to triple sink, operator provided paper towels
Current Hotel and Restaurant license not displayed. License is current, operator verified, establishment open and operating
Stored food not covered. Egg rolls in walk in cooler
+1 more violations →

218 A HWY A1A, SATELLITE BEACH · Brevard County

Live, small flying insects found. Observed live flying insects; 6 in soda bib area 22 under triple sink and dish area.
Rodent activity present as evidenced by rodent droppings found. Observed rodent droppings; 7 in closet between restrooms. 8 under soda bibs. 1 on bib box. 2 next to soda machine at bar. 3 under rack between front counter and kitchen.

1850 ELDRON BLVD SE STE 8, PALM BAY · Brevard County

Equipment in poor repair. Small make table gasket torn. Large make table left and center doors torn gaskets. Sushi bar center door torn gasket.

1 AIR TERMINAL PKWY STE 110, MELBOURNE · Brevard County

Equipment and utensils not properly air-dried - wet nesting.

THE GRAND MANOR OF MELBOURNE

1450 SARNO RD, MELBOURNE · Brevard County

Water treatment device has not been inspected or serviced according to manufacturers instructions. No date of last service on filters for ice machines in kitchen
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun tips at each bar. Soda gun holster at main bar
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In walk-in cooler. Shelves soiled, condenser fan covers are soiled
Food stored on floor. Cases of plastic water bottles stored on the floor in drink closet
No handwashing sign provided at a hand sink used by food employees. Small bar in event room

7954 N WICKHAM RD STE 105, MELBOURNE · Brevard County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open gallon of milk open 8/4 not dated stored in cooler
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Manager or person in charge lacking proof of food manager certification.
Floor soiled/has accumulation of debris. Floor is soiled in the back of the house
+4 more violations →

515 W KING ST, COCOA · Brevard County

Handwash sink used for purposes other than handwashing. Saw employee use hand wash sink to fill up cup
Equipment in poor repair. Lowboy 1 door reach in cooler door gasket is teared
Floor soiled/has accumulation of debris. Floor soiled behind kitchen equipment

1 AIR TERMINAL PKWY, MELBOURNE · Brevard County

Live, small flying insects found. 2 small flies in kitchen Next unannounced inspection per supervisor
Old labels stuck to food containers after cleaning.
Working containers of food removed from original container not identified by common name. Sugar

1 S ORLANDO AVE UNIT C, COCOA BEACH · Brevard County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ham
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Ham opened on 9/30, operator discarded.
Food stored on floor. Cans of condensed milk, operator moved off of floor

ELEMENT MELBOURNE BEACH

2655 N HIGHWAY A1A, MELBOURNE · Brevard County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheddar cheese on top of make table at 63f cold holding for two hours operator moved to rapid chill. Corrected to 41f cold holding. Egg mix at 63f cold holding, added to time plan.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak over ready to eat sauces. Moved down to lower shelf in make table.
Presence of insects or other pests. Numerous ants on bar exterior near pool.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. In bar storage area.
Displayed food not properly protected from contamination. Bagels, muffins, and bread at the breakfast buffet.
+15 more violations →

COASTAL VEGAN GRILL

7010 N ATLANTIC AVE, CAPE CANAVERAL · Brevard County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Cutting board has cut marks and is no longer cleanable.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Raw fruits/vegetables not washed prior to preparation. Observed avocados being cut without washing. Operator discarded them and washed new ones before cutting them.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates and bowls on dry rack not protected.

J. BIRD'S ISLAND EATERY

150 IMPERIAL BLVD, CAPE CANAVERAL · Brevard County

Stop Sale issued due to food not being in a wholesome, sound condition. Cooked chicken stored in walk in cooler date marked 9/28 Raw halibut fish stored in walk in cooler thawed in package
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cold Smoked salmon on breakfast menu not identified
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips to test dish machine on bars
No soap provided at handwash sink. On hand sink by kitchen entrance. Operator placed some
Single-service articles not stored inverted or protected from contamination. Coffee filters in kitchen by hand wash sink. Operator covered
+2 more violations →

227 W COCOA BEACH CSWY, COCOA BEACH · Brevard County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. ; soup (72F - Hot Holding); soup (142F - Reheating)
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer and detergent were swapped, manager swapped chemicals
Handwash sink used for purposes other than handwashing. Cook went to rinse spoon in hand sink in kitchen. Educated
Spray bottle containing toxic substance not labeled. Spray bottle on server table, not labeled, server labeled bottle
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Hummus in walk in cooler
+3 more violations →

SEA OAKS BEACH CLUB

8850 N A1A, VERO BEACH · Indian River County

Stop Sale issued due to food not being in a wholesome, sound condition. Clams in ROP. Chef threw away
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage gravy (44-47F - Cold Holding) In cooler overnight. Chef threw away. Out of temperature due to blocked air flow.Corrected On-Site Expo cooler- Pasta salad 47f Cold Holding. Coleslaw 47f. Cold Holding. In cooler less then 4 hours. Moved to rapid chill. Rechecked, now at 41f.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Upstairs bar. Confirmed hot water in kitchen and other areas
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Operator needs to add 20% automatic gratuity fee to menu. Operator has it on receipt. Emailed to executive chef
Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved HACCP plan and process waiver from the Division. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. See stop sale. Clams in ROP
+3 more violations →

INDIAN RIVER ESTATES WEST

7730 INDIAN OAKS DR, VERO BEACH · Indian River County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salmon 45f Cold Holding. In cooler overnight. Manager discarded
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Salmon
Handwash sink used for purposes other than handwashing. Used as dump sink evidenced by ice at front counter hand sink
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed to manager. Manager printed and posted
Insect control device installed over food preparation area. Over prep table
+1 more violations →

VERO BEACH INN AND SUITES

8797 20TH ST, VERO BEACH · Indian River County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mozzarella cheese 50f. Pooled eggs 47f. Cooked potatoes in gravy 45f. Cold Holding. In cooler overnight
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Raw animal food stored over or with unwashed produce. Raw bacon over unwashed potatoes in walk in cooler
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Reading 0ppm. Primed and ran multiple times. Sanitizer is dispensing from line but dish surface is 0ppm.
Stop Sale issued due to food not being in a wholesome, sound condition. Bag of rice in bottom of reach in cooler. Observed rice Bag sitting in slimy water. Bag absorbed rice. Rice now contaminated by dirty water. Manager threw away
+9 more violations →

THE MONARCH AT ROYAL HIGHLANDS INC

5325 ST ANDREWS ARC, LEESBURG · Lake County

Equipment or utensils not designed or constructed in a durable manner. -Reach in freezer gasket torn.

248 W ARDICE AVE, EUSTIS · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Moved to a different cooler. Roast beef (50F - Cold Holding); Sliced Turkey (48F - Cold Holding)
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form operator and employee signed.
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in the kitchen and back storage area.
Reach-in cooler interior/shelves have accumulation of soil residues. Both reach in freezer interior. Upright white freezer interior.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Both reach in freezer gaskets. Upright white freezer gaskets

658 WEST AVE, CLERMONT · Lake County

Stop Sale issued due to food not being in a wholesome, sound condition. -cooked russet potatoes, 47F-cooling, prepared yesterday -cooked fingerling potatoes (47-50F - cooling, prepared yesterday -housemade flan and tres leches date marked 10/1 -cooked sweet potatoes (47F - Cold Holding); --whole calamari (45F - Cold Holding),
Raw animal food stored over/not properly separated from ready-to-eat food. -raw shrimp behind cut onions in make table in kitchen
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -cooked fingerling potatoes (47-50F - cooling, prepared yesterday -cooked russet potatoes (47F - cooling, prepared yesterday
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked sweet potatoes (47F - Cold Holding); -whole calamari (45F - Cold Holding), upright reach in freezer in prep room, more than four hours per operator
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. -tuna tartare, Acevichada Causa. Employees put "R" for raw next to items on all menus.
+13 more violations →

AUNTIE ANNE'S / CHECKERS

550 US 27, CLERMONT · Lake County

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Karla D.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Alyssa
Equipment in poor repair. -fryer baskets are warped
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
+1 more violations →

TACO BELL # 163

7763 SR 50, GROVELAND · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. -clean pan storage rack by triple sink -plastic shelf liner in walk in cooler -interior of hot holding units -ice chute at drive thru soda machine
Cutting board has cut marks and is no longer cleanable. -make table
Drain cover(s) missing under prep sink by walk in cooler
Floor area(s) covered with standing water throughout the kitchen
Exterior door has a gap at the threshold that opens to the outside. -front door
+6 more violations →

1203 W HWY 50 UNIT H, CLERMONT · Lake County

Non-food grade paper/paper towel used as liner for food container. -tortilla container in walk in cooler, operator removed
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Amador expired 3/9/26
Food-contact surface soiled with food debris, mold-like substance or slime. -ice machine
Water treatment device has not been inspected or serviced according to manufacturers instructions. -by ice machine
Buildup of food debris/soil residue on equipment door handles. -prep area
+3 more violations →

PERSIS INDIAN GRILL

1042-44 E HWY 50, CLERMONT · Lake County

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. cooked cauliflower (82F - cooling since 11:00, temped @ 2:45) paneer (77F - Cooling since 11:00, temped @ 3:00)
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Less than four hours per operator -butter chicken (51F - Cold Holding), cook line, recheck 42F
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -rice (115F - Hot Holding), less than four hours per operator, moved to oven for rapid reheat, recheck 120F
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. -cooked cauliflower (82F - cooling since 11:00, temped @ 2:45) -paneer (77F - Cooling since 11:00, temped @ 3:00)
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards on cook line are heavily soiled -tandoori oven heavily soiled -ovens -can opener
+20 more violations →

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