🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

1321 NW 155 DR, MIAMI · Dade County

Worn, torn and/or soiled floors/carpeting. Observed walk in cooler floor lifting up.
Ceiling/ceiling tile shows damage or is in disrepair. In the bathroom and storage room.

1501 NW 3 ST, MIAMI · Dade County

Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler out of services inside kitchen area.
Ceiling tile missing. Observed ceiling tile missing inside kitchen area.

MIKE & JACKIE'S BBQ CATERING SERVICES INC

11111 PINKSTON DR, MIAMI · Dade County

Ceiling tile missing. Observed ceiling tile missing in kitchen area.
Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp and raw catfish thawing in standing water in prep sink.
Reach-in cooler/freezer shelves with rust that has pitted the surface. Observed reach in freezer shelves rusted.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

YOLENE CATERING SERVICES.

5929 NW 2 AVE, MIAMI · Dade County

Equipment gaskets in poor repair. Reach in cooler located by the slicer.

SEGURA CATERING

4114-4116 NW 167 ST, MIAMI GARDENS · Dade County

In-use tongs stored on equipment door handle between uses. Observed tongs on oven handle.
Working containers of food removed from original container not identified by common name. Observed salt and sugar in plastic containers not identified by common name.

1321 NW 155 DR, MIAMI · Dade County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken breast over raw pork and eggs in the walk in cooler.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed mashed potatoes cooling in the walk in cooler covered. Operator uncovered.
Ceiling/ceiling tile shows damage or is in disrepair. In the bathroom.
Worn, torn and/or soiled floors/carpeting. Observed walk in cooler floor lifted up.

12240 SW 35 ST, MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink. Paper towels were provided.
Soap dispenser at handwash sink not working/unable to dispense soap. New soap container was provided.

VILLANUEVA CAFETERIA

16600 NW 57TH AVE, MIAMI LAKES · Dade County

Cutting board has cut marks and is no longer cleanable.

MIAMI ROASTED CORN #2

12240 SW 35 ST, MIAMI · Dade County

Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed no decal.

10695 NW 123 ST RD, MEDLEY · Dade County

No probe thermometer provided to measure temperature of food products.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

THE TEN FINGERS MUNCHIES

7290 CENTRAL INDUSTSRIAL DRIVE, RIVIERA BEACH · Dade County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw burgers in cooler at cook line; stored properly
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw shell eggs (81F - Cold Holding) outside; as per operator food out of temperature for approximately 2 hours; placed inside cooler to quick chill ;
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. griot (46F - Cold Holding); in cooler at cook line; food not prepared or portioned today; food was outside; food out of temperature for approximately 20 minutes; food placed inside the cooler;
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over fries raw Philly steak over griot in cooler at cook line; stored properly
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+4 more violations →

LITTLE DUMPLINGS

10695 NW 123 ST RD, MEDLEY · Dade County

Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

MYKA GREEK FROZEN YOGURT

333 W 41 ST, MIAMI BEACH · Dade County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No probe thermometer provided to measure temperature of food products.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Wet wiping cloth not stored in sanitizing solution between uses.

JESSY SAZON NICA

400/414 SW 22 AVE, MIAMI · Dade County

Cutting board has cut marks and is no longer cleanable. Observed white grooved cutting board located at reach in cooler prep table with cut marks and no longer cleanable.

9100 SOUTH DADELAND BLVD, SUITE 1500, MIAMI · Dade County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

84001 OVERSEAS HWY, ISLAMORADA · Monroe County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fish (48F - Cold Holding; potato (49F - Cold Holding) fish and potatoes removed to walk-in cooler
Non-food grade paper/paper towel used as liner for food container.
No soap provided at handwash sink. Front Cook area
Clam/mussel/oyster tags not marked with last date served.
Establishment not maintaining clam/mussel/oyster tags for 90 days.
+2 more violations →

LIFE IS COFFEE CAFE

102400 OVERSEAS HWY, KEY LARGO · Monroe County

Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary - 0ppm). Operator discarded solution.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

81801 OVERSEAS HWY, ISLAMORADA · Monroe County

Raw fish stored over/not properly separated cooked shrimp and pork
No paper towels or mechanical hand drying device provided at handwash sink.
In-use knife/knives stored in cracks between pieces of equipment.
Waste line missing at soda gun holster.
No handwashing sign provided at a hand sink used by food employees. At bar

CHESAPEAKE BEACH RESORT

83409 OVERSEAS HWY, ISLAMORADA · Monroe County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter pats at 53F in counter top storage cheese (50F - Cold Holding); sausage (53F - Cold Holding); diced tomatoes (54F - Cold Holding) ice was added to the food storage bins on the counter top for rapid cooling
No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a new tiki bar that has been added to the outdoor dining patio area. This area has a blender, hand wash sink, prepackaged food items, such as chips and an ice in
Wild bird present outside the omelette station food service area on patio landing on the dirty dish cart and eating off of the plates . The breakfast attendant removed the cart of dirty dishes from the patio area and we discussed solutions to the bird issue on the dirty dishware cart .
Handwash sink not accessible for employee use at all times due to dirty dishes and dish tub in the sink
Handwash sink used for purposes other than handwashing. Dirty dishes are stored in the handwashing sink
+1 more violations →

LONGHORN STEAKHOUSE OF CYPRESS CREEK # 5085

6225 N ANDREWS AVE, FORT LAUDERDALE · Broward County

Roach activity present as evidenced by live roaches found. Observed 1 live roach on cart in prep area. Operator removed cleaned and sanitized Observed 1 live roach on top of three compartment sink in ware washing area with cut lettuce being prepared in three compartment sink.Cross contamination not observed. Observed approximately 15 live roaches behind 3 compartment sink on wall Observed 2 live roaches in between cove molding and wall in ware washing area Observed 1 live roach on wall in ware washing area. Observed 1 live roach on pipe in prep area next to ware washing area Observed 1 live roach on ground in dry produce storage area
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth sanitizer tested at 0ppm quaternary. Operator remade and retested at 200ppm quaternary
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of bar reach in cooler doors soiled
Dead roaches on premises. Observed 2 dead roaches on ground in prep area
Interior of oven has accumulation of black substance.

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