🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

7308 INTERNATIONAL DRIVE, ORLANDO · Orange County

shelves with rust that has pitted the surface. in dish room and table across from ice machine
Floor tiles missing and/or in disrepair. Bar by soda gun dispenser
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.

12001 AVALON LAKE DR STE A, ORLANDO · Orange County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw scallops seafood stored over ready to eat meatballs at the reach-in freezer kitchen area . Operator switched.
Handwash sink used for purposes other than handwashing. Towels stored on hand wash sink back area . Operator empty it .
No soap provided at handwash sink. Employee hand sink the one next to ice machine.
No paper towels or mechanical hand drying device provided at handwash sink. Employee hand sink the one next to ice machine.
Cutting board has cut marks and is no longer cleanable. Make table cutting board .
+8 more violations →

LAS PATRONAS RESTAURANT

10034 UNIVERSITY BLVD, ORLANDO · Orange County

Water leaking from pipe and/or faucet/handle. Leak from hand sink located in front counter
Hole in or other damage to wall.Hole on wall by bathroom .
Carbon dioxide/helium tanks not adequately secured. Tanks located on floor by front counter
Current Hotel and Restaurant license not displayed.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves have debris and also handles

8001 S ORANGE BLOSSOM TRL STE 1500, ORLANDO · Orange County

Rodent activity present as evidenced by rodent droppings found. 2 droppings by Co2 and soda tanks. 1 under dump sink by warewashing area Operator immediately cleaned
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Pico ; (59F - Cold Holding) at wait station less than 4hrs per operator. Operator put in cooler for temperature recovery
Cutting board has cut marks and is no longer cleanable. Green cutting board operator discarded
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in several cooler, drawers, and doors
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In yuca flour. Operator removed

BOSPHOROUS TURKISH

16418 NEW INDEPENDENCE PKWY STE 140, WINTER GARDEN · Orange County

Required employee training provided by a third-party employee training program and operator unable to provide original certificate for some employees trained.
Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
Water treatment device has not been inspected or serviced according to manufacturers instructions. Date added
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in kitchen Glass racks Tea machine spray and basket Condensation bar reach in cooler
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.Milk in walk in cooler.Employee wrote the date.
+6 more violations →

150 E CENTRAL BLVD, ORLANDO · Orange County

Top of dish machine - hood filters - shelves in back prep are ( complied)

1080 ESPLANADE AVE, BAY LAKE · Orange County

Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves rusty inside cooler located behind the bar.

TOPOLINO'S TERRACE FLAVORS OF THE RIVIERA

1080 ESPLANADE AVE, BAY LAKE · Orange County

Clean utensils or equipment stored in dirty drawer or rack. Observed plates stored on a soiled surface transport cart located near hallway ( dishmachine)
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris left on the transport cart used for baking sheet pans located in bakery area.

JERSEY MIKES SUBS

3155 S ORANGE AVE STE 104, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - shredded lettuce stored in back up cold well
Food-contact surface soiled with food debris, mold-like substance or slime. -Ice chute at drink station in dining area.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 1 new hire
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of cold holding unit at front counter.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. -Single cookies, box cookies and brownies at front counter for grab and go
+1 more violations →

BOBA LOVE & ICE CREAM LLC

15771 S APOPKA VINELAND RD, ORLANDO · Orange County

Handwash sink not accessible for employee use at all times. At three compartment sink, freezer blocking access
Ice scoop handle in contact with ice. Next to three compartment sink

MOOYAH BURGERS FRIES AND SHAKES

3155 SOUTH ORANGE STE 101, ORLANDO · Orange County

No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Raw fruits/vegetables not washed prior to preparation. -avocado stored at make line have stickers on them. - operator corrected

63 N ORANGE AVE, ORLANDO · Orange County

1 rodent dropping on floor behind AC unit in back storage area 2 on shelf behind AC unit
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - Sides of fryers Hood filters
Floor soiled/has accumulation of debris. - bar floor under equipment -Edge and corners of floor throughout establishment -under fryers

OMEI RESTAURANT

4400A CURRY FORD ROAD, ORLANDO · Orange County

Standing water in bottom of reach-in-cooler. Bottom of make table .
Floor soiled/has accumulation of debris. Back area .
Plumbing system in disrepair. Restrooms have blockages from the pipe . Next day call back per supervisor.

3010 E SEMORAN BLVD, APOPKA · Orange County

Walk-in cooler/freezer shelves with rust that has pitted the surface.
Unnecessary items/unused equipment on the premises in storage room off restrooms
Hood filter missing from automatic fire suppression/exhaust system above beef station

8001 S ORANGE BLOSSOM TRL UNIT 1510, ORLANDO · Orange County

Non-food grade paper/paper towel used as liner for food container. Paper towels used to dry hands are lined on container with chopped greens
Raw animal food stored over/not properly separated from ready-to-eat food. -Raw Lamb over raw peeled potatoes in reach in cooler. Removed
Roach activity present as evidenced by live roaches found. Observed 1 live roach on three compartment sink Observed 4 Live roaches on floor under three compartment sink Observed 3 Live roaches on floor around mop sink Observed 2 Live roaches on wall around mop sink
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ice scoop handle in contact with ice. In ice well at bar. Removed
+6 more violations →

CIRQUE DU SOLEIL CONCESSIONS

1478 BUENA VISTA DR, LAKE BUENA VISTA · Orange County

Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle stored in the back prep area.

PARIS BAGUETTE - WINTER GARDEN

15996 NEW INDEPENDENCE PKWY STE 120, WINTER GARDEN · Orange County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking . Chart for the day is not dated.Chart has permanent times on and new dates cannot be added on a daily basis.
Non-food grade paper/paper towel used as liner for food container. Blue wipe under wax paper for tomatoes
Employee with band aid on portion of the body with a dry cover on the wound and not wearing gloves is handling food in the walk in cooler.Employee washed hands and put on gloves.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.crab meat croquette (47F - Cold Holding) curry croquette with potato (47F - Cold Holding) per operator all less than 4 hours transferred to walk in cooler for a quick chill.
Handwash sink not accessible for employee use at all times across from walk in cooler
+13 more violations →

2105 N ORANGE BLOSSOM TRL UNIT B, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over tortillas in walk in cooler.
Handwash sink not accessible for employee use at all times. Hose in hand sink at front service counter by cooks line Box and wires in hand sink by 3 compartment sink and prep sink.
No paper towels or mechanical hand drying device provided at handwash sink. Employee provided paper towels
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken in reach cooler at front reach in cooler per employee more than 24 hours.
Cutting board has cut marks and is no longer cleanable. Front reach in cooler cutting board.
+2 more violations →

RION'S OCEAN ROOM & GYUKATSU ROSE

3201 CORRINE DR #101, ORLANDO · Orange County

Spray bottle containing toxic substance not labeled. operator corrected
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. 125F
Single-service articles not stored inverted or protected from contamination. Stored next to HW sink with no barrier.operator corrected
No handwashing sign provided at a hand sink used by food employees. HW sink bar area says "Hand wash only"operator corrected
+2 more violations →

5132 W COLONIAL DR, ORLANDO · Orange County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Front line Able to determine time and placed on paper
Toxic substance/chemical improperly stored. On shelf across from ovens in kitchen
Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Bleach does not state safe for food contact surfaces and was verified as not for food contact surfaces Operator stated using for sanitizing, educated on proper chlorine. Did have quaternary hooked up at triple sink
Handwash sink not accessible for employee use at all times. Butcher knives in sink basin.
Records/documents for required employee training do not contain all of the required information. Missing expiration date
+17 more violations →

12286 E COLONIAL DR BLDG #105, ORLANDO · Orange County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food-contact surface soiled with food debris, mold-like substance or slime. Stained and grooved cutting board on make table .
No paper towels or mechanical hand drying device provided at handwash sink located at bar .
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No soap provided at handwash sink in front counter . No soap at hand wash sink located in kitchen . Employee brought soap. No soap on mens bathrooms .
+5 more violations →

BRADS UNDERGROUND PIZZA

4400 A CURRY FORD RD, ORLANDO · Orange County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Bradley czerkies 5-18-2021
No handwashing sign provided at a hand sink used by food employees. Employee hand sink next to make table .
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of make table .

POTBELLY SANDWICH SHOP

5455 GATEWAY VILLAGE CIR STE 100, ORLANDO · Orange County

Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator used unapproved provider for some employees.
Cutting board has cut marks and is no longer cleanable. All the cutting board front area .
Floor soiled/has accumulation of debris. Back area under the 3 compartment sink and corner of the prep area back of kitchen.

9318 E COLONIAL DR A7, ORLANDO · Orange County

Reach-in cooler interior/shelves have accumulation of soil residues. Debris on black talk reach in cooler , operator cleaned.

MISTER O1 EXTRAORDINARY PIZZA

549 N ALAFAYA TRL STE 80, ORLANDO · Orange County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink .

CANTEEN @ FBC ORLANDO

3000 S. JOHN YOUNG PKWY, ORLANDO · Orange County

Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employees for kitchen staff
Equipment in poor repair. Walk in cooler door gasket in poor repair
Ice buildup in walk-in freezer.
Ceiling tile missing. In dish machine area
+3 more violations →

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