🪰205,281 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

10855 SW 72 ST STE 47, MIAMI · Dade County

Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Observed raw chicken in same tub as raw beef thawing on top of white chest freezer.
Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drink from water bottle then continue to prepare guacamole without washing hands.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw beef (54F - Cold Holding); chorizo (70F - Cold Holding) on top of prep table next to fryer. Observed chorizo (60F - Cold Holding); shredded mozzarella (58F - Cold Holding) inside reach in cooler at kitchen entrance. As per operator all products have been out of temperature for one hour.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handle dirty cutting board and wipe hands on soiled towel then continue to prepare food without changing gloves and washing hands.
Raw animal food stored over or with unwashed produce. Observed raw chicken stored over unwashed peppers inside standing reach in cooler.
+20 more violations →

10162 W FLAGLER ST, MIAMI · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vague breaker at mop sink
Food stored on floor. Observed soy bucket stored on the floor operator stored on shelf .
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents dusty at kitchen .
Wet wiping cloth not stored in sanitizing solution between uses. Observed at kitchen top of prep tables.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in cooler prep tables at kitchen soiled.
+1 more violations →

SHAWARMA BOX MEDITERRANEAN GRILL

1717 N BAYSHORE DR 111, MIAMI · Dade County

Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Coached employee on proper hand washing procedures.
Spray bottle containing toxic substance not labeled. Degreaser. Under dishwasher area.
In-use wet wiping cloth/towel used under cutting board.
Working containers of food removed from original container not identified by common name. Observed plastic containers rice, garbanzo, lentil not labeled.
+3 more violations →

CHINA STEAK HOUSE RESTAURANT 3

8565 SW 24 ST #103, MIAMI · Dade County

Rodent activity present as evidenced by rodent droppings found. Observed rodent dropping inside cardboard box used for carry out. Operator discarded.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced ham (54F - Cold Holding); diced beef (58F - Cold Holding); sprouts (62F - Cold Holding); raw shrimp (46F - Cold Holding) inside reach in cooler located across the cook line and wontons (52F - Cold Holding) inside small chest freezer near steam table.
Live, small flying insects found. Observed one flying insect flying in the air in dry storage area. Observed four flying insects landing on prep table near ware washing area.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored above cooked steak inside walk in cooler.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink.
+19 more violations →

NICK CARIBBEAN RESTAURANT

14530 W DIXIE HWY, NORTH MIAMI BEACH · Dade County

On 8/19/2026 at the time of the callback inspection No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths
On 8/19/2026 at the time of the callback inspection No proof of required state approved employee training provided for any employees.
On 8/19/2026 at the time of the callback inspection No probe thermometer provided to measure temperature of food products.
On 8/19/2026 at the time of the callback inspection Food manager certification expired. Nico Sejour 5/6/2021
On 8/19/2026 at the time of the callback inspection Accumulation of black/green mold-like substance in the interior of the ice machine.
+2 more violations →

1927 W 60 ST, MIAMI · Dade County

Nonfood-grade bags used in direct contact with food. Observed empanadas stored on nonfood grade bags at standing freezer.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef soup prepared onsite and held more than 24 hours not properly date marked in reach in cooler at cook line.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled with food debris shelves and interior in standing unit at kitchen area.
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed on preparation table at kitchen area.
+7 more violations →

TACO BELL #5555

8699 SW 24 ST, MIAMI · Dade County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer located next to hand wash sink with soiled gaskets. Operator wiped down.

EMILY CAFE AND DELI & FRUIT STORE

999 PONCE DE LEON BLVD, CORAL GABLES · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler at cook line: cut tomatoes 44°F, mozzarella cheese 44°F, Ham 44°F. As per operator the items were prepared and placed in the unit less than one hour before inspection. Operator transferred items to the reach in freezer.
Clean utensils or equipment stored in dirty drawer or rack. Utensils at white buckets container. Container needs a deep cleaning.
Ice scoop handle in contact with ice. Operator removed scoop.
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.

LA ESQUINITA COLOMBIANA

4276 SW 152 AVE, MIAMI · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food.
Nonfood-grade bags used in direct contact with food. Observed produce stored inside thank you bag.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken, chicken soup, white rice, and cooked beans inside RIC with no date marked. As per cook from previous day.
Handwash sink used for purposes other than handwashing. Observed metal tray inside HWS at front counter.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
+6 more violations →

EL PALACIO DE LOS JUGOS

9095 SW 40 ST, MIAMI · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced tomatoes (50F - Cold Holding); sliced ham (46F - Cold Holding)at the front counter reach in cooler. As per operator, items have been there for about an hour. Operator placed items in walk in freezer to rapid cool.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed salmon (118F - Hot Holding) at the front counter steam table. As per operator, item has been there for about 3 hours. Operator began to reheat product to correct parameters.
Raw animal food stored over or with unwashed produce. Observed raw pork stored above green peppers inside reach in cooler located across the cook line. Operator removed immediately.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed chlorine test kit for three compartment sink expired 04/26.
Reach-in freezer shelves with rust that has pitted the surface. Observed reach in freezer located next to juice preparation table with rusted shelves.
+4 more violations →

PAMPANGUENA MARKET PLACE

18623 SW 107 AVE #13, MIAMI · Dade County

Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. On kimchee, grilled eggplant salad,afsara packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Observed at the front counter.

TROPICANA FIESTA RECEPTION PAL

14375 SW 42 ST, MIAMI · Dade County

Accumulation of debris on exterior of warewashing machine.

EINSTEIN BROS BAGELS #780

1500 ALTON RD, MIAMI BEACH · Dade County

Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed at the front counter.
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed at the cook line. The manager put them in the cooler to cool them down.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed the first cutting board soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed a mold like substance on the mop sink.
Ice buildup walk-in freezer. Observed on the door.
+1 more violations →

11401 NW 12 ST #101, MIAMI · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed some cooked pasta not dated cooked for over 24 hrs but less than seven days at walk in cooler.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cooking stove with heavy grease accumulation.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed all throughout the kitchen prep area and ware washing.
+7 more violations →

HOME STYLE REST

14905 NW 22 AVE, OPA-LOCKA · Dade County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. Chef put it inside the sanitizer bucket.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside the oven.
Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler shelves soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside the reach in freezer.

LOS PARRILLEROS

10775 NW 41 ST UNIT 5, DORAL · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade at pet table, soiled with food to bring chef cleaned, can opener blade during inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine at bar area soiled.

153 GIRALDA AVE, CORAL GABLES · Dade County

Ice buildup in walk-in freezer.
Wiping cloth sanitizing solution stored on the floor.

10822 NW 58 ST, DORAL · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink splitter with no vacuum breaker.
As per staff, HWS was removed due to upcoming remodeling. Current arrangement of equipment will be rearranged at front counter.
Must be reinstalled in the same location where removed. Observed HWS at front counter removed.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at front counter food preparation area and kitchen area.
Current Hotel and Restaurant license not displayed. Observed license posted from October 1, 2025.
+4 more violations →

2050 NW 107 AVE, MIAMI · Dade County

Wet mop not stored in a manner to allow the mop to dry.

14487 S DIXIE HWY, PALMETTO BAY · Dade County

Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wipe hands on apron then put on pair of gloves to begin preparing customer order without first washing hands.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed butter (81F - Hot Holding); yellow rice (80F - Hot Holding) at cook line, as per operator for one hour.
Handwash sink not accessible for employee use at all times. Observed access to hand sink blocked by pots next to cook line. Operator removed pots.
Single-service articles not stored inverted or protected from contamination. Observed to go boxes stored not inverted at front counter.
Time/temperature control for safety food thawed in an improper manner. Observed raw lamb thawing inside prep sink. Operator turned on water.
+1 more violations →

13911 SW 42ND ST #111 & 112, MIAMI · Dade County

Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed garlic in oil (62F - Cold Holding); butter (63F - Cold Holding) at cook line, as per cook for 2 hours prior.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cooked chicken.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beans inside WIC with no date marked, as per cook for more than 24 hours prior.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed only one food handlers certificate in the establishment.
+11 more violations →

HAMPTON INN MIAMI - AIRPORT WEST

3620 NW 79 AVE, DORAL · Dade County

Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less.
Current Hotel and Restaurant license not displayed.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at chest freezer.
Floor soiled/has accumulation of debris. Observed floor soiled at kitchen.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.

3401 N MIAMI AVE, MIAMI · Dade County

Handwash sink not accessible for employee use at all times. Observed handwashing sink at entrance to back area blocked by a chair. Operator removed chair.
Reach-in cooler shelves with rust that has pitted the surface. Observed rust pitting forming un shelves inside teach in cooler in front area housing olives, banana peppers and other food items in food pans.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed womens restroom door not completely closing
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled and with water stain damage ceiling tiles around walk in cooler and freezer. Also observed soiled ceilings above break ovens in rot t area.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored with wet mop head on the floor near triple sink. Operator removed mop.
+1 more violations →

11030 SW 184 ST, MIAMI · Dade County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked chicken (50 F - Cold Holding) inside the reach in cooler. As per manager food began the cooling process on the previous day and never reached 41° F . Food has been out of temperature control for more than 4 hour.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked chicken (50 F - Cold Holding) inside the reach in cooler. As per manager food began the cooling process on the previous day and never reached 41° F . Food has been out of temperature control for more than 4 hour.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs and chicken stored above beef inside the reach in cooler across from the stove in the kitchen.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle inside the salt. Operator fixed it.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed 2 water bottles inside the reach in cooler. Employee discarded them.
+10 more violations →

13630 SW 120 ST A226, MIAMI · Dade County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed Zenia S. ,as per operator hired less than 60 days, engaging in food preparation with out proof of reporting agreement. Operator provided reporting agreement and was signed during time of inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets of reach in cooler across from front counter soiled with food debris.
Open dumpster lid. Observed dumpster lid open.

1100 WEST AVE, MIAMI BEACH · Dade County

Water treatment device has not been inspected or serviced according to manufacturers instructions. Observed water filter at pool kitchen missing service date.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment has no written plan for time for sushi rice. Provided chef with form and filled out during inspection.
Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed establishment is conducting ROP packaging of raw steak and lamb rack missing time on label, as per chef made the night prior.
Equipment and utensils not properly air-dried - wet nesting. Observed metal containers on shelf at warewashing area, wet nesting.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket at reach in cooler at cook line soiled with food debris.

MAMO RESTAURANT

931 BRICKELL AVE, MIAMI · Dade County

Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.
Employee with no hair restraint while engaging in food preparation.
Cutting board has cut marks and is no longer cleanable.
No suitable facilities provided to store employee clothing and other possessions. Observed employees phone around dishwashing facility area.

FONTANOT BAKERY & CAFÉ BRICKELL

848 BRICKELL AVE STE 120, MIAMI · Dade County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Manager or person in charge lacking proof of food manager certification.
No probe thermometer provided to measure temperature of food products.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
+7 more violations →

1012 NE 163 ST, NORTH MIAMI BEACH · Dade County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee with no employee training named Heavenly, Marvin, Steve and lothaire.

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