🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

14218 SW 8 ST #11, MIAMI · Dade County

Establishment not maintaining clam/mussel/oyster tags for 90 days.
Handwash sink used for purposes other than handwashing. Observed employee filing up a container with water at hand sink.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed water at 80F. Operator placed utensils on water at 135F.
Floor area(s) covered with standing water. Observed at floor level bar area.

FUJI HANA RESTAURANT

2775 NE 187 ST, SUITE 1, AVENTURA · Dade County

Observed sushi rice identified in the written procedure as a food held using time as a public health control has no time marking. Per manager sushi rice had only been out for about 1 hour. Manager added time marking.
Non-food grade paper/paper towel used as liner for containers of raw fish.
Handwash sink in kitchen area not accessible for employee use at all times due pot stored directly in front blocking path and plastic container stored inside of sink.
Observed cases of food stored on floor in walk in freezer.
Equipment in poor repair. Observed reach in cooler gaskets torn.
+3 more violations →

401 BISCAYNE BLVD, SUITE 213, 214, 216, 219, MIAMI · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.
Cutting board has cut marks and is no longer cleanable.
Wet wiping cloth not stored in sanitizing solution between uses. Near coffee machine.
Drain cover(s) missing. Located storage area.
+2 more violations →

4200 NW 21 ST CONC D-44, MIAMI · Dade County

Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of prep cooler soiled.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent soiled in the kitchen area.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.

VILLA PIZZA CONC D 44

4200 NW 21 ST, CONC D-44, MIAMI · Dade County

Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed cart for chicken wings with heavy soiled.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles located in the lobby soiled. Observed pizzas on the front counter on wood service area.
Cutting board has cut marks and is no longer cleanable. At the prep cooler.
Establishment using wood (other than a hard, close-grained wood) as a food-contact surface.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.
+3 more violations →

4200 NW 21 ST, CONC J - FOOD COURT, MIAMI · Dade County

Cutting board has cut marks and is no longer cleanable.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the reach in cooler.
Accumulation of debris on exterior of warewashing machine.

20565 OLD CUTLER RD STE 20565, MIAMI · Dade County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed 2 new employees had not signed the food employee reporting agreement. Manager provided to form to employees and both signed it.
Ice buildup in reach-in freezer by the hand wash sink.
Floors not constructed to be easily cleanable. Observed floor tiles missing grout in some areas of the kitchen.

4200 NW 21 ST, CONC J/H FOOD COURT, MIAMI · Dade County

Handwash sink used for purposes other than handwashing. Observed hand washing sink used as dump sink.

8815 SW 72 PLACE, MIAMI · Dade County

Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple coolers.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in next to flat top.

701 W 49 ST, HIALEAH · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed imitation crab (73F - Cold Holding) inside 3 compartment sink , as per operator less than 2 hours, operator moved to walk in cooler. Also observed raw tuna (44F - Cold Holding); raw salmon (44F - Cold Holding); at sushi station, as per operator door was opened less than 1 hour.
Employee rubbed hands together for less than 10-15 seconds while washing hands. Coached employee on proper washing practices.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Coached employee on proper procedures.
Handwash sink used for purposes other than handwashing. Observed a cup stored inside hand wash sink by rice station. Operator removed.
No paper towels or mechanical hand drying device provided at handwash sink. Observed next to dishwasher machine. Also at sushi station.
+21 more violations →

14616 SW 8 ST, MIAMI · Dade County

Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed at cook line bowls and plates not inverted. Operator inverted bowls and plates.
Single-service articles not stored inverted or protected from contamination. Observed above cooler at cook line single serve plates and containers not inverted. Operator included single serve containers.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils on water Pat 85F. Operator placed utensils on a dry clean container.
Equipment in poor repair. Observed torn gaskets in reach in cooler two door vertical at prep area, shelves under prep tables rusted.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed on white chest freezer under tv screen at prep area.
+3 more violations →

CICIS PIZZA 749

410 W 49 ST, HIALEAH · Dade County

Observed shredded mozzarella (50F - Cold Holding); ground beef (46F - Cold Holding); cut ham (47F - Cold Holding); cooked chicken (46F - Cold Holding) in reach in cooler at pizza assembly area, as per operator less than 4 hours. Operator removed all items to walk in cooler.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed unit reaching 50 F at pizza assembly area.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed in pizza ovens.

SHIBOLIM BAKERY

18800 NE 29 AVE STE 9, AVENTURA · Dade County

Observed establishment offering raw salmon and sunny side eggs. Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.
No probe thermometer provided to measure temperature of food products.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and Emailed form to operator.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Observed Duct tape used to repair top of reach in cooler surface.

8211 S DIXIE HWY, MIAMI · Dade County

Dented/rusted cans present. See stop sale. Observed 1 6 kb can of Land O Lakes Alfredo sauce with rust. Operator threw away voluntarily.
Manager or person in charge lacking proof of food manager certification. Observed no proof of manager on site, new manager was hired as per employee.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at drive thru window sink. Observed at handsink at kitchen entrance. Operator replaced paper towels.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed no certified food manager on site; new manager is starting soon as per employee.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry food shelves soiled.
+9 more violations →

2549 NW 54TH ST, MIAMI · Dade County

Raw animal food stored over or with unwashed produce. Observed raw shrimp stored over bag of carrots in walk in cooler.
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles at front counter showing water damage.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease. Observed fan guards in walk in cooler soiled with dust debris.
Food stored on floor. Observed plastic jug of oil stored on floor under hand wash sink in kitchen.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves in walk in cooler with rust.
+1 more violations →

TEJAS DE HONDURAS

19200 SW 106 AVE #8, CUTLER BAY · Dade County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (52 F - Cold Holding); chicken (46 F - Cold Holding) at the reach in cooler in the kitchen. Also observed cheese (51 F - Cold Holding); milk (46 F - Cold Holding) at the reach in cooler at the front counter. As per operator foods were stored inside reach in cooler since yesterday. Foods have been out of temperature for more than 4 hours. Stop sale was issued.
Roach activity present as evidenced by live roaches found. Observed 6 live roaches, one roach crawling inside the gasket of the reach in freezer, one crawling inside the oven, two crawling on the floor of the kitchen area next to the reach in cooler, one crawling on the floor at the cook line and the other roach crawling under the preparation table in the kitchen area.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (52 F - Cold Holding); chicken (46 F - Cold Holding) at the reach in cooler in the kitchen. Also observed cheese (51 F - Cold Holding); milk (46 F - Cold Holding) at the reach in cooler at the front counter. As per operator foods were stored inside reach in cooler since yesterday. Foods have been out of temperature for more than 4 hours. Stop sale was issued.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above sour cream in the reach in cooler.
Pesticide/insecticide labeled for household use only present in establishment. Observed a can of raid on the floor of the kitchen next to the stove.
+17 more violations →

BACARDI: MOJITO BAR - D

4200 NW 21 ST, CONC D-54, MIAMI · Dade County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed back area reach in cooler Cheddar cheese (59 F - Cold Holding); Shredded cheese (57 F - Cold Holding); Swiss cheese (57 F - Cold Holding); Mozzarella fresh cheese (57 F - Cold Holding); Whipped cream (57 F - Cold Holding); Cilantro sauce (59 F - Cold Holding); Blue cheese (61 F - Cold Holding); Half and half creamer (59 F - Cold Holding); Round eggs (58 F - Cold Holding); Scrambled eggs (59 F - Cold Holding) stored in reach in unit for more than 24 hours
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed back area reach in cooler Cheddar cheese (59 F - Cold Holding); Shredded cheese (57 F - Cold Holding); Swiss cheese (57 F - Cold Holding); Mozzarella fresh cheese (57 F - Cold Holding); Whipped cream (57 F - Cold Holding); Cilantro sauce (59 F - Cold Holding); Blue cheese (61 F - Cold Holding); Half and half creamer (59 F - Cold Holding); Round eggs (58 F - Cold Holding); Scrambled eggs (59 F - Cold Holding) stored in reach in unit for more than 24 hours
No probe thermometer provided to measure temperature of food products. Operator provided thermometer .
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed back area reach in cooler ambient temperature 65 F
Employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink inside of salad cooler.
+8 more violations →

1130 COLLINS AVE, MIAMI BEACH · Dade County

Equipment in poor repair. Observed gaskets at reach in cooler by pasta station torn.

2927 BICAYNE BLVD, MIAMI · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put new gloves without wash hands. Coached employee to wash hands properly.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked red beans (55F - Cold Holding) at reach in cooler by white freezer. As per employee prepared a day prior. Employee discarded.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored above cooked shrimp at reach in cooler by cook line. Employee stored properly.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked red beans (55F - Cold Holding) at reach in cooler by white freezer. As per employee prepared a day prior.
Nonfood-grade bags used in direct contact with food. Observed raw chicken and frozen vegetables stored inside Nonfood-grade bags at white chest freezer.
+26 more violations →

ARTISAN KITCHEN AND BAR

658 CRANDON BLVD STE 120, KEY BISCAYNE · Dade County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Fernando Lander 06/02/2021 with expired food manager certification.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust accumulation.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled.

2901 COLLINS AVE, MIAMI BEACH · Dade County

Spray bottle containing toxic substance not labeled. Observed chemical product not identified by common label with. Label.

2901 COLLINS AVE, MIAMI BEACH · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed old debris on can opener. Employee washed it.
Employee applied hand antiseptic in place of washing hands as required. Observed employee picking up something from the floor and then applied hand sanitizer instead of washing his hands . Employee was coached and washed his hands correctly.
No handwashing sign provided at a hand sink used by food employees. Missing to the front bar hand sink. Person in charge posted the sign.
Ice bucket/shovel stored on floor between uses. Observed ice bucket used for the bar , stored on the floor.
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer located behind the front counter bar area.
+2 more violations →

THE MATADOR ROOM

2901 COLLINS AVE, MIAMI BEACH · Dade County

Handwash sink used for purposes other than handwashing. Observed a dirty container inside the hand sink at the banquet prep area. Employee removed it.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed old food residue on can opener. Employee washed it immediately.
Bowl or other container with no handle used to dispense food. Observed plastic container to scoop marinated olives. Chef discarded the container.
In-use wet wiping cloth/towel used under cutting board. The towel was removed immediately.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled at the cooler located at the outdoor bar.
+3 more violations →

GALLITO'S CAFE & GRILL

2100 NW 36 ST, MIAMI · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed coiled cutting board on prep table.
Working containers of food removed from original container not identified by common name. Observed multiple plastic containers with sauces/liquids and no labels.
Cutting board has cut marks and is no longer cleanable.
Buildup of food debris/soil residue on equipment door handles. Observed soiled handles on frying equipment. Operator cleaned onsite.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler.

DUNKIN DONUTS #87

14632 SW 8TH ST, MIAMI · Dade County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty ceiling tiles front counter area.

THE MARKET AT MIAMI BEACH EDITION

2901 COLLINS AVE, MIAMI BEACH · Dade County

Handwash sink used for purposes other than handwashing. Observed one container inside hand sink. Container was moved .
Employee personal food not properly identified and segregated from food to be served to the public. Observed employee ice cream inside reach in cooler without identification d not segregated. Chef discarded.
Hole in or other damage to wall. Observed multiple holes on the wall. Place will be under renovation starting tomorrow.
Ice scoop handle in contact with ice. Observed ice scoop touching the ice at the bin located in the pastry pot area. Employee corrected the issue immediately.
In-use wet wiping cloth/towel used under cutting board.

2921 N BISCAYNE BLVD, MIAMI · Dade County

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee started cutting onions in the slicer without change soiled gloves. Coached emplo to wash hands properly.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards at prep area front counter.
Spray bottle containing toxic substance not labeled. Observed a plastic spray with degreaser and bleach not labeled by mop sink.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed by prep area, above three compartment sink and by storage.
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer inside walk in cooler and reach in coolers.
+6 more violations →

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