🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

CAROLINA ALE HOUSE

2618 WESTON RD, WESTON · Broward County

Carbon dioxide/helium tanks not adequately secured. Operator chained
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a bracelet while preparing food.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed on flat top grill In-use utensil stored in standing water temperature 115F. Operator move to hot side.
Wet wiping cloth not stored in sanitizing solution between uses. On cook line. Operator stored in bucket.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphone and speaker on cook line shelf next to rolls. Employee removed.

LAS VEGAS CUBAN CUISINE

1727 E HALLANDALE BEACH BLVD, HALLANDALE · Broward County

TIME EXTENDED UNTIL NEXT ROUTINE INSPECTION.
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed zero (0) ppm chlorine at dish machine.

MILANO ITALIAN GRILL

8767 NW 57 ST, TAMARAC · Broward County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of old food residue buildup on can opener blade.
Walk-in cooler shelves with rust that has pitted the surface.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed accumulation of black mold like substances buildup on AC vents and ceiling tiles throughout kitchen.

DOMINO'S PIZZA #5075

2400 W COMMERCIAL BLVD, TAMARAC · Broward County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink with hose attached. Operator removed hose
Handwash sink used for purposes other than handwashing. Hand wash sink used as prep sink as evidenced by full olives in hand wash sink. Operator removed

1095 S UNIVERSITY DR, PLANTATION · Broward County

Floors not maintained smooth and durable. Observed large hole in the floor of the walk in cooler.

CHIPOTLE MEXICAN GRILL #985

15880 PINES BLVD, PEMBROKE PINES · Broward County

Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit. grilled chicken (145F - Cooking), employee placed back chicken on grill. Second temperature (171F)
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee stepped out of cook line to bring dirty containers to dishwasher area, the went back to cook line, grabbed a clean food container without washing hands first. Employee washed hands, after manager educated employee on hand wash procedures.
Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employee did not know the internal cooking temperature of chicken. Manager verbally instructed employee . Provided manager cooking temperature poster for training.

2866 N UNIVERSITY DR, CORAL SPRINGS · Broward County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline - grill drawers - shredded cheese (60-67F); sliced cheese (65-67F). Per operator items held in this unit overnight. No items prepped or portioned today. See stop sale.
Observed 2 Cookline Employees fail to wash hands before putting on gloves to initiate a task working with food. Both entered kitchen, put on gloves and began handling ready to eat foods. Reviewed proper procedures and employees washed hands.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Cookline - left - flip top - shredded cheese (50-52F); pico (48-50F); guacamole with tomato (48-50F). Per operator items placed in unit approximately 3 hours ago. No items prepped or portioned today. Operator placed all items in ice bath to quick chill. Corrective action taken. 2. Cookline - grill drawers - shredded cheese (60-67F); sliced cheese (65-67F). Per operator items held in this unit overnight. No items prepped or portioned today. See stop sale.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in product in Cookline flip tops - cheese and pico. Operator stored scoops properly.
Equipment in poor repair. 2 door centerline - torn gaskets on door.

301 E LAS OLAS BLVD, FORT LAUDERDALE · Broward County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer bucket was changed and solution corrected to 100ppm Chlorine
Container of medicine improperly stored. On the self over the prep table was a prescription bottle of medication. The bottle was removed
Old labels stuck to food containers after cleaning. In the dish washing area.
Bowl or other container with no handle used to dispense food. In the bin of breading was a small pan with no handle stored inside and used to dispense the food the container was removed

EL GRANERO RESTAURANT

535 S FEDERAL HWY, DEERFIELD BEACH · Broward County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed container of raw chicken directly above container of raw beef in walk in cooler. Operator reorganized.
Nonfood-grade bags used in direct contact with food. Observed melted margarine in direct contact with thank you bag in container on food prep table in kitchen.
Spray bottle containing red toxic substance not labeled and stored on storage rack in kitchen. Operator labeled.
Food storage container lid cracked or broken and repaired with tape in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Reach in freezer door gaskets opposite cookline in kitchen.
+3 more violations →

MICROSOFT OFFICE

6750 N ANDREWS AVE STE 400, FORT LAUDERDALE · Broward County

No probe thermometer provided to measure temperature of food products. Operator unable to provide at time of inspection

MIDTOWN ATHLETIC CLUB

2300 ROYAL PALM BLVD, WESTON · Broward County

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed on speed rack in walk-in cooler chicken breast (44-45F - Cooling) stored in deep covered plastic containers per operator cooked last night and held in cooler overnight.see stop sale
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed on speed rack in walk-in cooler chicken breast (44-45F - Cooling) stored in deep covered plastic containers per operator cooked last night and held in cooler overnight
Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Operator ran cycle 3 times.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed on speed rack raw tuna cube stored over ready to eat seaweed and ready to eat crab cakes. Operator stored correctly.
Employee washed hands with cold water. Observed employee turn on and off cold water faucet to wash hands.
+3 more violations →

3448 RED RD, MIRAMAR · Broward County

Spray bottle containing toxic substance not labeled. Observed spray bottle containing a pink liquid identified as a degreaser not labeled.
Handwash sink not accessible for employee use at all times. Observed handwash sink blocked by oil containers
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
No Heimlich maneuver/choking sign posted.

2810 WESTON ROAD, WESTON · Broward County

Live, small flying insects found. Observed 1 flying insect by back door. Fly flew out kitchen door.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop bucket. Operator stored correctly.
Open dumpster lid. Employee closed

EUREST DINING SERVICES

6750 N ANDREWS AVE STE 400, FORT LAUDERDALE · Broward County

No probe thermometer provided to measure temperature of food products. Operator unable to provide at time of inspection

FUNKY BUDDHA BREWERY BAR

1201 NE 38 ST, OAKLAND PARK · Broward County

Ice buildup in bar reach-in freezer - black unit.

5 O'CLOCK SOMEWHERE

1111 N OCEAN DR, HOLLYWOOD · Broward County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine chlorine 0ppm. Operator primed machine 100ppm.
Handwash sink used for purposes other than handwashing. In kitchen, knife stored in handwashing sink. Operator removed knife.

CUBAN GUYS SANDWICHES & MORE

3496 RED RD, MIRAMAR · Broward County

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched dirty garbage can then continued preparing sandwich. Employee washed hands and put new gloves on
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked pork 46F at cook line cooler.
Water leaking from pipe and/or faucet/handle. Observed a leaking pipe at handwash sink next to Prep sink

14812 PINES BLVD, PEMBROKE PINES · Broward County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice machine cover, build up of food residues, employee cleaned and sanitized.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee removed gold bra.
Equipment in poor repair. Cleaning equipment storage rack, build up of rust in all shelves. Dishwasher area.
Soiled dry wiping cloth in use. Two soiled cloths on prep tables, employee removed.
Insect control device installed over food preparation area. Device above hand wash sink in food preparation.

TROPICAL SMOOTHIE CAFE

1013 S UNIVERSITY DR, PLANTATION · Broward County

In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed container of wonton strips with the scoop handle in contact with the food. Operator removed scoop handle.
Bowl or other container with no handle used to dispense food. Observed sauce cups used to scoop fruits in the flip top cooler. Operator removed sauce cups.

AMSTERDAM HALLANDALE

100 S FEDERAL HWY, HALLANDALE · Broward County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in cooler, raw chicken stored above ready to eat cooked chicken wings. Operator corrected.
No PROOF of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed bar soda gun with buildup inside.
Spray bottle containing toxic substance not labeled. Observed at bar area.

FOGO DE CHAO BRAZILIAN STEAKHOUSE

201 E LAS OLAS BLVD STE 100, FORT LAUDERDALE · Broward County

Spray bottle containing toxic substance not labeled. In the chemical storage area, a spray bottle of stainless steel cleaner was not labeled. The manager labeled the spray bottle

1045 S UNIVERSITY DR, PLANTATION · Broward County

Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack a raw shell egg and cook the egg. Then without changing gloves or washing their hands they plated the cooked ready to eat egg on the plate. Employee washed their hands and changed their gloves.
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine 200+ppm). Operator corrected to 100ppm.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw smoked salmon stored over ready to eat chicken in the right walk in cooler. Operator stored properly.

201 E LAS OLAS BLVD STE B-1, FORT LAUDERDALE · Broward County

No Heimlich maneuver/choking sign posted.

PADRINO'S CUBAN RESTAURANT

1039 S UNIVERSITY DR, PLANTATION · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken (50F - Cold Holding); shrimp (47-50F - Cold Holding); pico de gallo (50-52F - Cold Holding); cheese (51-53F - Cold Holding) in the large flip top cooler on the cook line. As per operator, items have been in the cooler for approximately 1 hour. Operator placed into walk in cooler to quick chill.

1773 N UNIVERSITY DR, PLANTATION · Broward County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Manager time marked empanadas and coquettes 9Am to 1PM.
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee wrapped hair and proceeded to get a cup and lid to serve customers drink without first washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly.
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee used personal phone and proceeded to work with ready to eat foods without first removing gloves or washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee opened beverage stored on top shelf above customers food in walk in cooler. Manager removed during inspection.
+4 more violations →

TEMAK HOUSE FLORIDA

420 W HILLSBORO BLVD, DEERFIELD BEACH · Broward County

Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Observed sushi rice, and several trays of salmon rolls at the from counter with a time mark for 11:00a. Food observed not discarded on prep tables at sushi prep and in reach in cooler at sushi prep at 3:45p. See Stop Sale.
Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Observed sushi rice, and several trays of salmon rolls at the from counter with a time mark for 11:00a. Food observed not discarded on prep tables at sushi prep and in reach in cooler at sushi prep at 3:45p. See Stop Sale.
Handwash sink used for purposes other than handwashing. Observed spray can of Lysol in hand sink basin and spray bottle of water hanging on the faucet.
Cardboard used to line nonfood-contact shelves. Observed soiled cardboard used as storage shelf liner in kitchen.
Mens Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
+3 more violations →

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