🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

5925 82 AVE, VERO BEACH · Indian River County

Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Glass reach in- black bean salad 49f. Cold holding. ; butter pats (54F - Cold Holding) In cooler overnight. Cook line cooler- chili 46f. Cold holding. In cooler overnight
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Glass cooler reading 47f. Cook line reach in reading 44f

578 N US HWY 27/441, LADY LAKE · Lake County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Cooked broccoli 92f. Less than 4 hours. Operator put in freezer to chill and cold hold.
Raw animal food stored over/not properly separated from ready-to-eat food. -Raw shrimp over cooked pork in walk in cooler.
Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. -Cooked pork. Operator determined correct date.
Handwash sink not accessible for employee use at all times. -Coffee cups in front hand sink.
Water leaking from pipe and/or faucet/handle. -Hand sink in rear corner.
+1 more violations →

3337 US HWY 441/27, FRUITLAND PARK · Lake County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler fan covers.
Floor tiles missing and/or in disrepair. -In ware wash.

GOURMET TODAY INC

2022 TALLY RD BLDG 1 STE 2, LEESBURG · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. -Mixer head.
Food stored on floor. -Cooking oil.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -Clean plastic containers by can goods shelf.
Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven.

LOS ABUELITOS MEXICAN FOOD

1417 S 14TH STREET, LEESBURG · Lake County

No probe thermometer provided to measure temperature of food products.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -No chlorine test kit.
No conspicuously located ambient air temperature thermometer in holding unit.

POWER HOUSE CAFE

111 E LYMAN AVE, WINTER PARK · Orange County

Non-food grade paper/paper towel used as liner for food container. Non food grade paper used for chopped herbs. Operator removed paper
Covered waste receptacle not provided in womens bathroom.

GARDEN GRILL RESTAURANT

1510 N AVE OF THE STARS, LAKE BUENA VISTA · Orange County

Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting board is stained. Operator discarded. Interior of blade holder is soiled.Operator washed.
Required employee training expired for one employee.To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.Hector V.
Water leaking from pipe by the soap dispenser at the dishroom.
Dry storage shelves have accumulation of soil residues.

PLAZA GARDEN RESTAURANT

9000 INTERNATIONAL DR, ORLANDO · Orange County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly./chlorine 0ppm/technician on site/rechecked 50ppm.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese cold holding at 52F/less than 4 hours/breakfast buffet bar. Waffle mix batter holding at 65F/less than 4 hours/waffle making station/will add to time as public health control.
Food-contact surface soiled with food debris, mold-like substance or slime./soda nozzles/wait station.
No soap provided at handwash sink./Zebras Grille bar hand sink/
Equipment and utensils not properly air-dried - wet nesting./most metal pans on cleaned dish shelves.
+1 more violations →

RESTAURANT MARRAKESH

1510 N AVE OF THE STARS, LAKE BUENA VISTA · Orange County

Outside of dumpster not clean.Trash is on the floor.
Open dumpster lid.
Accumulation of lime scale on the inside of the dishmachine and interior of sprayer hose has a lime build up.

SAZONCITO LATIN FOOD

4542 S SEMORAN BLVD, ORLANDO · Orange County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tres leche and flan front counter Many items bottom of make table
Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Mortar pestle cracked in kitchen Piece of wood used to smash plantain
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. By the water trough
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven by stove
Worn, torn and/or soiled floors/carpeting. Walk in cooler floor buckling up
+10 more violations →

SHAKERS AMERICAN CAFE

1308 EDGEWATER DR, ORLANDO · Orange County

Operating with an expired Division of Hotels and Restaurants license. Previously ACd on last inspection 7/10/2026

11193 W COLONIAL DR, OCOEE · Orange County

Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Sliced corned beef ambient cooling. 47f at 10:15 recheck 47f at 10:35. Advised to get sliced meats into cooling as soon as possible and uncovered until cool is completed.
Unclean building components, attachments or fixtures. Walk in cooler fan covers.
Current Hotel and Restaurant license not displayed.

TACO BELL 39595

7601 S ORANGE BLOSSOM TRL, ORLANDO · Orange County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Near drive through

5748 INTERNATIONAL DR, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over tofu in under counter reach in cooler on cooks line
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw individually wrapped chicken over raw beef individually wrapped in white single door reach in freezer in kitchen
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm
Stop Sale issued on time/temperature control for safety food due to temperature abuse. -House made onion infused oil 83F on prep table in kitchen . More than four hours per manager - cooked pepper sauce (45-45 - Cooling) Was cooled down overnight in walk in cooler In large pot and covered
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. cooked pepper sauce (45-45 - Cooling) Was cooled down overnight in walk in cooler
+33 more violations →

LA FAMILIA SNS LLC

12163 S APOPKA VINELAND RD, ORLANDO · Orange County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Checked dishmachine not sanitizing properly final rinse chlorine 0 ppm, Manager notify dishmachine company. Checked 3 compartment sink wash, rinse, sanitize 200 ppm quaternary ammonia
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food handlers training Jose Suarez 10/11/2022 All other employees have been working only one month.
Food-contact surface soiled with food debris, mold-like substance or slime Observed white cutting boards soiled on the cook line has red stains left on the surface.
Standing water in bottom of reach-in-cooler. Observed standing water on the bottom of reach in cooler.
Equipment in poor repair. Observed interior panel broken laying inside ice machine.

2624 E COLONIAL DR, ORLANDO · Orange County

Live, small flying insects found. -1 flying insect at rear prep table
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -yarrelys
Old food stuck to clean dishware/utensils.
Equipment and utensils not properly air-dried - wet nesting.
Food storage container/container lid cracked or broken.
+5 more violations →

SMOKEMADE MEATS AND EATS

1400 S CRYSTAL LAKE DR, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked beef in walk in cooler
Operator is conducting reduced oxygen packaging of frozen fish, raw meat, poultry, or fruit and vegetables, cured meat and poultry, hard or semisoft cheese with no ingredients added at the establishment, cook-chill packaging, or sous vide packaging without a HACCP plan approved by the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. ROP raw sausage on 7/17/26 and placed in freezer.
Establishment packaging time/temperature control for safety food using a reduced oxygen method that requires a Process Waiver and the establishment does not have an approved Process Waiver and HACCP plan from the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. See stop sale. Cooked meatballs ROP on 6/2/26 and 7/6/26 and placed in freezer the day product was packaged. See stop sale

PAPA JOHNS PIZZA #918

5922 TURKEY LAKE RD STE B, ORLANDO · Orange County

Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee touched top of sandwich top top
Spray bottle containing clear toxic substance not labeled. On chemical rack on three comp sink
Food-contact surface soiled with food debris, mold-like substance or slime. Pizza screens
Handwash sink not accessible for employee use at all times. In three comp sink blocked by mop bucket
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+11 more violations →

RESIDENCE INN HEARTH ROOM

8800 UNIVERSAL BLVD, ORLANDO · Orange County

Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items./employees bag and clothing stored with syrup bottles and cane sugar/storage room/removed/

FAIRFIELD INN BY MARRIOTT ORLANDO AIRPORT

7100 AUGUSTA NATIONAL DR, ORLANDO · Orange County

Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Oppm Operator changed bottles Recheck 200ppm
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kits expired
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lemons limes and oranges over cartons of half and half and single service milks in reach in cooler. Operator switched
Cutting board has cut marks and is no longer cleanable. Operator discarded
+1 more violations →

3990 CURRY FORD RD, ORLANDO · Orange County

Stop Sale issued due to food not being in a wholesome, sound condition. Sauces with fresh garlic made on 7/30
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Sauces with fresh garlic made on 7/30
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at ware wash area and in back prep area
Reach-in cooler shelves with rust that has pitted the surface. Stand up Coke cooler at expo line
+2 more violations →

EINSTEIN BROS BAGEL #2433

2800 E COLONIAL DR, ORLANDO · Orange County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food storage container/container lid cracked or broken.
Drain cover(s) missing. -in front of water heater

3042 W SAND LAKE RD #1, ORLANDO · Orange County

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 employees expired 1/2026
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table , operator removed
Single-service articles not stored inverted or protected from contamination. Coffee filter in back prep table , operator discarded
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Floor soiled/has accumulation of debris.

JERSEY MIKES SUBS

6700 CONROY RD STE 100A, ORLANDO · Orange County

Roach activity present as evidenced by live roaches found. -1 live roach in lobby by side exit door, killed and discarded -5 live roaches in traps under front counter
Dead roaches on premises. -19 dead roaches in traps under front counter

HOMEWOOD SUITES - ORLANDO

5893 AMERICAN WAY, ORLANDO · Orange County

Ice buildup in reach-in freezer
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean utensils not inverted by dish machine

RED LOBSTER #6303

9892 INTERNATIONAL DR, ORLANDO · Orange County

Live, small flying insects found./observed one flying insect on soda box/kitchen.
Equipment and utensils not properly air-dried - wet nesting./containers on cleaned dish rack.
Standing water in floor drain/floor drain draining very slowly./biscuit station/technician on site/fixed/
In-use utensil stored in standing water less than 135 degrees Fahrenheit./71F, biscuit station/
Unwrapped single-service utensils not presented so that only the handles are touched./crab strippers/wait station/
+3 more violations →

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