🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

CHICK FIL A RIVER LANDING IN LINE

1410 NW NORTH RIVER DRIVE, MIAMI · Dade County

Toxic substance/chemical improperly stored. Observed cleaning solution used for oven cleaning stored next to canned goods in prep area. Operator removed.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter installed at mop sink faucet with no vacuum breaker.
Non-pitting surface rust on food-contact equipment. Observed dry rack shelf used to store clean pans with rusted shelves.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Buildup of food debris/soil residue on equipment door handles. Observed reach in coolers with food debris residue on door handles.
+4 more violations →

ANDIAS FROZEN YOGURT

7508 SW 117 AVE, MIAMI · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Greek yogurt (58F - Cold Holding). Per operator unaware of last time used. Stop sale was issued.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Greek yogurt (58F - Cold Holding). Per operator unaware of last time used.
Handwash sink used for purposes other than handwashing. Observed food covers inside hws in front area.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water reached max 83°F for handwashing sink in front area.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit for chlorine.
+2 more violations →

ROCKSTAR HIBACHI FLORIDA

1900 NE MIAMI CT K05, MIAMI · Dade County

Plumbing line from a removed fixture not capped off. Hand wash sink facet in disrepair.

2440 NE MIAMI GARDENS DR, MIAMI · Dade County

Handwash sink behind front counter not accessible for employee use at all times. Due to dishes being stored inside. Manager removed.
Observed cup with no handle used to dispense granola.
Equipment in poor repair. Observed reach in cooler gaskets torn.
Clean pots and pans not stored inverted or in a protected manner.

10526 SW 8 ST, MIAMI · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Floor tiles missing and/or in disrepair. Observed floor on disrepair front counter area.

CHICK-FIL-A HIALEAH INLINE #4606

495 W 49 ST, HIALEAH · Dade County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets with food debris on reach in cooler by sandwich assembly area.

MOORE CLUB BEV CO

4040 NE 2 AVE 2 FLOOR, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw tomahawk stored above a container with pastry at walk in freezer. Employee removed stored properly.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed all Sanitizer Buckets (Chlorine 400ppm); at prep areas and pastry area. Employee prepared new solution, RECHECK; Sanitizer Bucket (Chlorine 100ppm).
Observed oyster tags not marked with last date served.
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk container not dated at walk in coolers gaskets, as per employee opened a day prior. Employee labeled.
+9 more violations →

100 BISCAYNE BLVD UNIT 104, MIAMI · Dade County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed front counter area cooked chicken (112F - Hot Holding) as per operator food was cooked one hour ago. Operator stored the cooked chicken inside the oven to be reheated.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed inside walk in cooler shells eggs over bread. Manager reorganized product.
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked not date marked as per manager was cooked las Monday.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Melba Riascos,
+5 more violations →

8845 SW 72 PL #A1-03, MIAMI · Dade County

Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed front counter freezer not working. No TCS foods stored inside.
No Heimlich maneuver/choking sign posted. Observed choking poster not posted on establishment.
No copy of latest inspection report available. Observed no printed copy.

1659 JAMES AVE, MIAMI BEACH · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Jennifer working as a food handler. As per Jennifer she has been employed for approximately 6 months.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email.
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed the in use triple using quaternary sanitizer and the test kit is for chlorine.
No paper towels or mechanical hand drying device provided at handwash sink.
+1 more violations →

GLOBAL LOUNGE AV MIA LLC

2100 NW 42 AVE CONC J 3 FLR J3651, MIAMI · Dade County

Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine not sanitizing properly Quaternary 0 ppm, final rinse 106 F
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.
Handwash sink used for purposes other than handwashing. Observed dishwasher area hand washing sink used as a dump sink.
Reach-in cooler shelves with rust that has pitted the surface. Observed rust shelves in the Glass cooler located in the kitchen area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed portable fan soiled.
+1 more violations →

645 LINCOLN RD, MIAMI BEACH · Dade County

No soap provided at handwash sink. Observed by the triple sink.
Handwash sink not accessible for employee use at all times. Observed a large plastic container on the hand wash sink by the triple sink.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed the triple sink interior soiled.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at the front counter.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
+4 more violations →

7094 SW 117 AVE, MIAMI · Dade County

Warewashing sanitizing solution did not meet the minimum concentration allowed. Observed Sanitizer Bucket (Quaternary 0ppm). Employee set up new bucket, 2nd test Sanitizer Bucket (Quaternary 200ppm)
Food-contact surface soiled with food debris, mold-like substance or slime. Observed purple cutting board with deep grooves stored near 3CS
Handwash sink used for purposes other than handwashing. Observed to purses inside handwashing sink in mop sink area.
Manager or person in charge lacking proof of food manager certification. Observed no manager certificate in the establishment or on file, only food handler certificates.
No copy of latest inspection report available.
+2 more violations →

550 NW 1 AVE STE 240-C8, MIAMI · Dade County

Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed most prepare food, exceed 7 days after preparation.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed most kitchen employees not changing gloves as needed.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No probe thermometer provided to measure temperature of food products.
+7 more violations →

PEPPI'S STEAKS & HOAGIES

550 NW 1 AVE STE 240C5, MIAMI · Dade County

Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Food not stored at least 6 inches off of the floor. Observed boxes of bread on floor inside walking cooler.

550 NW 1 AVE STE 230-A2, MIAMI · Dade County

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed most kitchen, employees changing gloves when changing task.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food thermometer(s) not calibrated according to manufacturers specifications.
No paper towels or mechanical hand drying device provided at handwash sink.
Food not stored at least 6 inches off of the floor. Observed boxes of food on floor inside walk-in cooler.
+3 more violations →

KUBCO WYNWOOD LLC

1900 NE MIAMI CT K37 & K38, MIAMI · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee engaged in food preparation touching her cellular phone and failed to wash hands before putting on gloves.
Observed not live flies land on prep table across fryer machine cooked line. Observed 8 live insects flying in air near three compartment sink that is adjacent to cook line at back area.
Still observed person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items
Still observed no chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.
Still observed food-contact surface soiled with food debris, mold-like substance or slime. Observed food contact soiled cutting slicer near door.
+8 more violations →

1674 MERIDIAN AVE UNIT 102, MIAMI · Dade County

Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed a cook remove his hat touch his head and then handled pizza gouge.
Employee washed hands in a sink other than an approved handwash sink. Observed a cook rinse his hands and arms in the triple sink.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form provided via email.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in and container of red pepper flakes. The owner removed it.
Working containers of food removed from original container not identified by common name. Observed a squeeze bottle and spray bottle with a gold liquid not labeled.
+2 more violations →

COLD STONE CREAMERY

8733 SW 136 ST, MIAMI · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink, missing vacuum breaker on one side.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream paddles stored inside standing water at dipperwell. Operator turned on water.
Wiping cloth sanitizing solution stored on the floor. Observed sanitizer buckets stored on floor. Operator properly placed bucket.
Reach-in cooler/freezer interior/shelves have accumulation of soil residues. Observed interior of blast freezer soiled with food debris.

ADRIANO¿S ITALIAN SANDWICHES

10524 SW 8 ST, MIAMI · Dade County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed tomato soup (118F - Hot Holding), Commercially processed placed for 45 minutes Employee adjusted temperature to 135F
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

54 NE 73 ST, MIAMI · Dade County

No handwashing sign provided at a hand sink used by food employees.

9630 SW 24 STREET, MIAMI · Dade County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ ServSafe Micaela Arauz, 02/17/21 completed on

ANTOJITOS 5 ESTRELLAS

1698 NW 79TH ST, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw prep chicken on top tamales inside reach in cooler. Manager removed and stored properly.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided during inspection.
Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser not working properly. Manager removed soap broken dispenser and discarded during inspection.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Food stored on floor. Observed cans of corn being stored on the floor under front counter. Manager removed and stored properly.
+5 more violations →

BASTIEN BBQ & GRILL

866 NE 79 ST, MIAMI · Dade County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

GARCIA'S PIZZERIA

3511 E 10 CT, HIALEAH · Dade County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled next to oven.
Stored food not covered. Observed ham stored uncovered inside reach in cooler.

BASTIEN BBQ & GRILL #2

866 NE 79 ST, MIAMI · Dade County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled by prep area.

SAM CARIBBEAN FLAVOR

7415 NW 54 ST, MIAMI · Dade County

No probe thermometer provided to measure temperature of food products.
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
No conspicuously located ambient air temperature thermometer in holding unit.

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