Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
22025 SW 112 AVE, MIAMI · Dade County
- No running water at three-compartment sink.
- No hot running water at three-compartment sink.
- Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water reached 80° F after water running for about 5 minutes.
- Equipment in poor repair. Observed reach in cooler door gaskets torn.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
- +1 more violations →
4441 COLLINS AVE, MIAMI BEACH · Dade County
- Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of grease on the walls.
- Current Hotel and Restaurant license not displayed.
- Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Current MFDV decal not displayed.
- Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
1640 W 33 PL, HIALEAH · Dade County
- No probe thermometer provided to measure temperature of food products.
6800 NW 12 AVE, HIALEAH · Dade County
- No probe thermometer provided to measure temperature of food products.
- Ice buildup in walk-in freezer.
38 NE 1 AVE, DANIA · Broward County
- Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed to operator
- Current Hotel and Restaurant license not displayed. Operator can not locate license.
1310 S FEDERAL HWY, DANIA · Broward County
- Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer, ice buildup on plastic curtains and where door closes and inside door.
2335 NE 5TH AVE, POMPANO BEACH · Broward County
- Employee handled soiled equipment or utensils and then engaged in handled clean equipment or utensils without washing hands. Instructed employee to wash hands.
- Operating with an expired Division of Hotels and Restaurants license. Since December 1st 2025
- Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. 1. Cookline employee using cellphone with bare hands then started preparing a customers food order without washing hands. Instructed employee to wash hands.
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- Menu does not identify poached egg item that contain raw or undercooked animal foods covered by the consumer advisory.
- +9 more violations →
6451 STIRLING RD BAY #10, DAVIE · Broward County
- Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
1720 E SUNRISE BLVD, FORT LAUDERDALE · Broward County
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. In the roast beef hot box. The thermometer read 118F. The roast beef was tested tow times more and registered as 170F. The first thermometer was removed
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At the front counter sanitizer bucket, 0ppm quaternary. The solution was changed 200ppm quaternary.
3699 DAVIE RD EXT, DAVIE · Broward County
- Nonfood-grade bags used in direct contact with food. Observed plastic to go bags used to store pork in the right flip top cooler in the kitchen. Operator removed items from to go bags.
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed ceviche not identified on the menu a having raw products.
- Handwash sink used for purposes other than handwashing. Observed handwashing sink with a water filter attached to it. Operator removed the water filter.
- Interior of microwave has accumulation of grease/food debris. Operator cleaned the microwave.
- In-use knife stored in cracks between pieces of equipment. Operator removed the knife.
- +2 more violations →
2000 UNIVERSITY DR, CORAL SPRINGS · Broward County
- Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of black substances buildup on can opener blade. -Observed accumulation of black substances buildup on cutting boards. Operator discarded at will.
- Cutting board has cut marks and is no longer cleanable.
- Exterior door has a gap at the threshold that opens to the outside.
2209 E ATLANTIC BLVD, POMPANO BEACH · Broward County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Stored in pan of ice in prep table in kitchen, Mozzarella Cheese (61F - Cold Holding); Cheddar Cheese (59F - Cold Holding). Per operator, food not prepared or portioned today. Food held in walk in cooler and moved to prep table and held for approximately 30 minutes. Food was placed back in walk in cooler to quick chill.
- Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook mixed chlorine sanitizer in bucket, put on clean gloves , then started preparing food without first washing hands. Educated employee on proper handwashing procedures. Employee washed hands and put on clean gloves.
- Raw animal food stored over or with unwashed produce. Container of raw chicken stored over bowl of raw potatoes in walk in cooler. Raw food was placed on bottom shelf.
- Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory present. Eggs any style listed on menu. Emailed Consumer Advisory to operator.
- Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser stored unlabeled near to dishwasher. Bottle was labeled.
- +4 more violations →
998 1000 S STATE ROAD 7, MARGATE · Broward County
- Roach activity present as evidenced by live roaches found. Approximately 7 live roaches crawling on wall and shelves around 3 compartment sink. Discussed with operator to eliminate roaches and clean and sanitize areas.
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at front counter milk (51F - Cold Holding) per server milk held in unit for unknown amount of time see stop sale. In walk in cooler pork tamales (48F - Cold Holding); cheese (48F - Cold Holding); pasteurized eggs (50F - Cold Holding); coleslaw (51F - Cold Holding); sliced ham (48F - Cold Holding); cooked beans (49F - Cold Holding) per chef products not portioned or prepared today and held in cooler for more than 6 hours, see stop sale.
- Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked raw shell eggs and after without washing hands employee handled plate and utensils assembly meal, discussed with operator employee washed hands.
- Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler raw shell eggs stored above cooked plantains, discussed with operator who corrected storage of products.
- Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled container of raw chicken and without washing hands employee handled clean plates and utensils, discussed with employee who washed hands.
- +39 more violations →
1201 S OCEAN BLVD, POMPANO BEACH · Broward County
- Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Cook arrived in kitchen, came to cook line, put on clean gloves, then started preparing food without first washing hands. Educated employee on proper handwashing procedures. Employee washed hands and put on clean gloves.
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef patties stored in top drawer over pan of cooked meatballs in low drawers cooler on cook line. Raw food was moved to bottom drawer.
- Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Establishment charges 18 % Gratuity for parties of 6 or more customers. Gratuity listed on menu, not listed on receipt.
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Commercially prepared fish dip stored in True reach in cooler in kitchen, opened a few days ago not dated. Food was dated.
- Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser stored unlabeled under prep table at pizza station. Bottle was labeled.
- +3 more violations →
2451 N FEDERAL HWY, POMPANO BEACH · Broward County
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employee purse stored in case of green hot sauce bottles. Operator removed.
- Ice buildup in reach-in cooler next to fryers.
- Buildup of food debris/soil residue on equipment door handles. 1. Reach in cooler handles soiled next to oven.
910 N FEDERAL HWY, FORT LAUDERDALE · Broward County
- Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw chicken was stored over half and half. The chicken was moved down
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- Container of medicine improperly stored. In the prep area, on the shelf over the prep table, advil was stored next to oats and spices. The medicine was removed
- Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At the front counter, tapioca peals (83F - Cooling) at 1:05 since 12:00; 81F at 1:46. At this rate, the pearls will not cool to 70F by the two hour mark. Operator chose to place the pearls on Time as a Public Health Control and time marked from 12:00.
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- +3 more violations →
2501 UNIVERSITY DR, CORAL SPRINGS · Broward County
- Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed server drop off dirty dishes then proceeded to handled plated customers food with out hand washing. Discussed proper hand washing procedures with operator. Employee washed hands.
- Employee washed hands with no soap. Observed employee wash hands at prep sink with no soap. Operator instructed employee to wash hands at hand washing sink with soap.
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) Pasta Cooler LEFT/// ; meat sauce (52F - Cold Holding); Sogu Sauce (50F - Cold Holding); tomatoe sauce (52F - Cold Holding); lobster Cream (49F - Cold Holding); lemon butter (48F - Cold Holding); liquid gold (45F - Cold Holding); Carbonara (48F - Cold Holding); Alfredo Sauce (43F); liquid Eggs (49F - Cold Holding). Items not prepped or portioned today per operator items left in unit over night. See stop sale. 2) Pasta Cooler Right; Asparagus (55F - Cold Holding) Item not prepped or portioned today per operator items left in unit over night. See stop sale
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) Pasta Cooler LEFT/// ; meat sauce (52F - Cold Holding); Sogu Sauce (50F - Cold Holding); tomatoe sauce (52F - Cold Holding); lobster Cream (49F - Cold Holding); lemon butter (48F - Cold Holding); liquid gold (45F - Cold Holding); Carbonara (48F - Cold Holding); Alfredo Sauce (43F); liquid Eggs (49F - Cold Holding). Items not prepped or portioned today per operator items left in unit over night. See stop sale. 2) Pasta Cooler Right; Asparagus (55F - Cold Holding) Item not prepped or portioned today per operator items left in unit over night. See stop sale
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Bar reach in cooler: Milk per operator opened approximately 48 hours ago. Operator date marked
- +6 more violations →
3500 W BROWARD BLVD, FORT LAUDERDALE · Broward County
- Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee wash hands for less than 20 seconds at the drive through sink. Discussed proper handwashing. Employee washed hands properly.
- On drive through line and lobby line Wiping cloth sanitizer solution buckets exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary +200ppm); Triple Sink (Quaternary 0ppm) Employee remade sanitizer. Now 200 ppm quaternary .
- Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) Operator corrected. 200ppm quaternary
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- Wet mop not stored in a manner to allow the mop to dry. Observed wet mops stored inside mop bucket head down in mop sink area. Operator stored properly.
- +5 more violations →
2465 UNIVERSITY DR, CORAL SPRINGS · Broward County
- Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs then handle, then handled ready to eat cream cheese without first washing hands. Reviewed proper hand washing procedures with operator, employee washed hands.
- Raw animal food stored over/not properly separated from ready-to-eat food. Inside walk in cooler raw salmon lox stored above ready to eat turkey deli meat. Operator stored properly.
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter hot holding trays- Sausage (124F - Hot Holding ) item reheated and placed in unit approximately 1 hour ago. Operator immediately reheated item second to temperature 168F for hot holding.
- Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handle soiled surface - trash can with gloves on . Employee removed gloves, put on another pair and continued to handle ready to eat food for customer order. Reviewed proper handwashing procedures with operator. Employee washed hands.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front Counter Flip Top Right// Chives cream cheese spread (52F - Cold Holding); cream cheese spread (49F - Cold Holding); strawberry cream cheese (51F - Cold Holding). Items placed inside unit approximately 2 hours ago, no items prepped or portioned today. Observed items in double pans, Operator removed cream cheese from double pans and properly stored.
- +9 more violations →
19 N FEDERAL HWY, FORT LAUDERDALE · Broward County
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- No Heimlich maneuver/choking sign posted.
2426 N FEDERAL HWY, LIGHTHOUSE POINT · Broward County
- Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
- In-use tongs stored on equipment door handle between uses. 1. Two tongs on oven door handle at cookline, operator removed.
- Time/temperature control for safety food thawed in an improper manner. 1. Frozen raw chicken thawing in triple sink under no temperature control, operator removed and placed in walk in cooler.
8101 PETERS RD, PLANTATION · Broward County
- No probe thermometer provided to measure temperature of food products.
2515 N HIATUS RD, COOPER CITY · Broward County
- Handwash sink not accessible for employee use at all times. Observed handwash sink blocked by plastic buckets Operator removed bucket
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drink container on shelf above flip top cooler. Operator moved to bottom shelf
- Wet wiping cloth not stored in sanitizing solution between uses. Operator placed wiping cloth in sanitizer bucket
1341 N UNIVERSITY DR, CORAL SPRINGS · Broward County
- Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed manager Kathya unable to answer questions as it relates to sanitizer usage in the establishment.
- Spray bottle containing toxic substance not labeled. -Observed an unlabeled spray bottle with glass cleaner in storage area. Operator labeled bottle.
- Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed accumulation of dead flying insects in device at front line.
- Employee with no beard guard/restraint while engaging in food preparation.
- Floor area(s) covered with standing water at 3 compartment sink.
6240 CORAL RIDGE DR UNIT 110, CORAL SPRINGS · Broward County
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw salmon stored over diced pineapple not commercially processed in reach in 2 door glass reach in freezer. Operator stored correctly.
- Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish SALMON bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
- Commercially processed reduced oxygen packaged fish SALMON bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. 4 salmon fillets at front counter 2 drawers.
- Equipment in poor repair. Observed true 2 door reach in left door gasket torn.
1203 S FEDERAL HWY, POMPANO BEACH · Broward County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler in kitchen, Boiled Eggs (51F - Cold Holding, Mozzarella Slices (51F - Cold Holding), per operator, foods not prepared or portioned today. Foods held in cooler for approximately 1 to 3 hours. Foods were moved to walk in cooler to quick chill.
11041 PINES BLVD, PEMBROKE PINES · Broward County
- Wet mop not stored in a manner to allow the mop to dry.