🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

122 N 2 ST, FORT PIERCE · St. Lucie County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line cooler pulled pork (58F - Cold Holding); chicken wings (53F - Cold Holding) Pantry 2 cooked sausage (63F - Cold Holding); raw oyster (58F - Cold Holding)
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Container of strawberries and blueberries with mold-like growth. See stop sale.
Dented cans present. See stop sale. Turkey gravy 3lbs Pizza sauce 5.8 lbs Olives 5.8 lbs
Clam/mussel/oyster tags not marked with last date served. Several tags not marked last day served
+8 more violations →

10950 US HWY 1, PORT ST LUCIE · St. Lucie County

Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. 0 ppm will have to call company to recalibrate. Manager filled with sanitizer 100 ppm chlorine
Food-contact surface soiled with food debris, mold-like substance or slime. Bottom of hot box and bottom of grill cooler
Grease on the ground and/or pad around grease receptacle. In dumpster area
Standing water in bottom of reach-in-cooler. In back three door cooler. Water on bottom
Grease receptacle lid open, broken, or missing. Manager closed
+2 more violations →

KEKE'S BREAKFAST CAFE

1005 SPRING VILLAS POINT, WINTER SPRINGS · Seminole County

Ice buildup in walk-in freezer.

GIOVANNI'S ITALIAN RESTAURANT & PIZZERIA/BLACK BOX PIZZA

4250 ALAFAYA TRL STE 132, OVIEDO · Seminole County

Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - sliced garlic, minced garlic 74°-76° more than 4 hours. Operator discarded
Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on cooks line. - electric slicer. - mixer head - can opener
Spray bottle containing toxic substance not labeled. - spray bottle of cleaner stored in service area
+18 more violations →

HURRICANE GRILL AND WINGS

2401 W STATE RD 434, LONGWOOD · Seminole County

Stop Sale issued due to food not being in a wholesome, sound condition.
Roach excrement and/or droppings present. - observed on shelf at storage unit outside establishment.
Water treatment device has not been inspected or serviced according to manufacturers instructions. - water filter has date 3/6/19
Accumulation of debris inside warewashing machine. - interior corners of dishwasher and insides of door flaps
Waste line missing at soda gun holster.
+13 more violations →

4250 ALAFAYA TRL STE 176, OVIEDO · Seminole County

Live, small flying insects found. - 1 flying insect.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. -A. Cacciatore
Food-contact surface soiled with food debris, mold-like substance or slime. - can opener
Manager or person in charge lacking proof of food manager certification. -A. Cacciatore 5/15/21
Employee with no hair restraint while engaging in food preparation.
+1 more violations →

1977 ALAFAYA TRL STE 1041, OVIEDO · Seminole County

Toxic substance/chemical improperly stored. - spray bottle of cleaner stored above pizza make line
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - employee currently working
No probe thermometer provided to measure temperature of food products.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - Robin
Wet mop not stored in a manner to allow the mop to dry. - mop stored on floor in front of 3 compartment sink.

BREAKFAST CLUB OVIEDO

1977 ALAFAYA TRAIL SUITE 1001, OVIEDO · Seminole County

Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. - coached employee
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. - 0 ppm
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. -raw pork over ready to eat foods in Glass door freezer in kitchen area.
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0ppm, no back chlorine sanitizer for dishwasher.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
+26 more violations →

JOURY ICE CREAM & CAFE UCF

4250 ALAFAYA TRL 124, OVIEDO · Seminole County

No soap provided at handwash sink. - hand sink next to 3 compartment sink

VILLAGE ON THE GREEN BAR/PANTRY

500 VILLAGE PL, LONGWOOD · Seminole County

Cooler is unplugged and not in use.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. - unit in use. Operating states waiting for parts. Three comp sink available for ware washing.

SOFRESH LONGWOOD

2425 W STATE RD 434, LONGWOOD · Seminole County

Cooked injected meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time and temperature combination as specified in cooking chart. - beef (145f-150f - Cooking) - per manager via phone call, beef is mechanically tenderized. Advised manager to discuss with team proper cooking temps.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. - missing address where beverage is packaged.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - gasket of chest freezer soiled - gasket of cookline coolers soiled - exterior of cookline cooler

TROPICAL SMOOTHIE CAFE

2425 W SR 434 STE F #187, LONGWOOD · Seminole County

Ice buildup in walk-in freezer.
Unwashed fruits/vegetables stored with ready-to-eat food. - bag of unwashed onions over bags of shredded cheese - box of unwashed tomatoes over bags fully cooked chicken Observed at walk in cooler.

POPEYES LOUISIANA KITCHEN

101 N RIDGEWOOD AVE, DAYTONA BEACH · Volusia County

Live, small flying insects found. -6 small flying insect in prep area
Equipment in poor repair. -door frame to walk in cooler with exposed wood
Wall soiled with accumulated grease, food debris, and/or dust. -chicken prep area
Water draining onto floor surface. -under ice machine
Floor tiles missing and/or in disrepair. -by three compartment sink
+3 more violations →

595 E INTERNATIONAL SPEEDWAY BLVD, DELAND · Volusia County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - flour cart lid in storage area, soiled with flour.
Ice buildup in walk-in freezer.
Floor tiles missing and/or in disrepair, at storage area,.

725 E INTERNATIONAL SPEEDWAY BLVD, DAYTONA BEACH · Volusia County

Food manager certification expired. No other certified food manager at the establishment A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/

WAFFLE HOUSE #558

2587 W INTERNATIONAL SPEEDWAY, DAYTONA BEACH · Volusia County

Live, small flying insects found. -10 small flying insects by 3 compartment sink -1 small flying insects in storage room
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -prep area -hash brown and Batter 51f to 53f made last night,milk 51f,cheese 47f,mush room 47f in cooler since last night Per manager maintenance is on the way
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chili 109f ,chili 110 ,sausage and gravy 100f manager discarded
6 ants on counter by hot well manager cleaned area.
+2 more violations →

101 N WOODLAND BLVD STE 105, DELAND · Volusia County

Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-2026.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On kitchen counter top cooked chicken strips (71F - Cold Holding); sauerkraut (81F - Cold Holding) 3 hours,. Operator placed on ice,
Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Cooked ground beef in kitchen reach in cooler thawed three days ago. Operator updated
Handwash sink used for purposes other than handwashing. Kitchen hand sink has a colander stirred in sink. Operator relocated .
Opened employee beverage container in a cold holding unit with food to be served to customers. Opened drink in double door , reach in cooler in kitchen. Operator removed
+2 more violations →

FIRST WATCH RESTAURANT #193

1808 W INTL SPEEDWAY BLVD STE 101A, DAYTONA BEACH · Volusia County

Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. -there is a EAF charge on the receipt and a sign by the register for a Enhanced Amenity Fee for 1% that will not exceed $250. -EAF charge not listed on menu and fall menu

GARCIAS MEXICAN GRILL

1498 S WOODLAND BLVD, DELAND · Volusia County

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked ground beef 41-45F, in walk in cooler overnight. operator reduced amount
Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. breaded chicken (46F - Cold Holding); hamburgers (46F - Cold Holding);placed overnight . Operator instructed to discard l
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Ice machine hand sink turned off water . Operator opened.
Wiping cloth sanitizing solution stored on the wait station floor.
+3 more violations →

ARROZ CON LECHE CAFE

1676 RIDGEWOOD AVE, HOLLY HILL · Volusia County

No waste receptacle installed at handwash sink provided with disposable towels.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. -plastic spoons for mixing coffees stored in standing water.
Ceiling shows water damage in back kitchen area.

HEFFER'S KOUNTRY CAFE

603 1/2 S. YONGE STREET, ORMOND BEACH · Volusia County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sliced cheese at 45°f in top area of reach in cooler. Advised operator to place cheese below fill line.
Nonfood-grade containers used for food storage - direct contact with food.
Duct tape used to repair shelf on reach in cooler.
Employee cellphone in a food preparation area.
Current Hotel and Restaurant license not displayed.

4RIVERS SMOKEHOUSE

1866 VICTORY CIR, DAYTONA BEACH · Volusia County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cream cheese cake 45f ,cheese cake 44f
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -Cole slaw ,shedded cheese , cucumber salad less than four hours time not change -brisket less than four hours time not changed
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -pulled chicken 124f to 140f -sausage 124f less than 4 hours -green beans 124f manager discarded
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Enhanced Amenity Fee (EAF) not on paper menu or monitor menu on front line. EAF on receipt
No paper towels or mechanical hand drying device provided at handwash sink. -by rear door and ware washing area
+11 more violations →

1066 RIDGEWOOD AVE, HOLLY HILL · Volusia County

Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -hot dogs in reach in cooler.
Food stored on floor. -cases of food stored on walk in freezer floor.
Reach-in cooler interior/shelves have accumulation of soil residues.
+1 more violations →

PARVA COLOMBIAN BAKERY & RESTAURANT

1330 N WOODLAND BLVD, DELAND · Volusia County

Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Santiago
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.10 ppm chlorine . Chlorine 100 ppm.
Stored food not covered, in kitchen make table units.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on food preparation table. Operator relocated .
Ice scoop handle in contact with ice. operator relocated.
+2 more violations →

LIGHTHOUSE ICE CREAM PONCE INLET & RIVERFRONT

228 S BEACH ST, DAYTONA BEACH · Volusia County

Dead roaches on premises. -1 dead roach in water heater pan. Manager removed

CHICKEN SALAD CHICK

451 N NOVA RD, DAYTONA BEACH · Volusia County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Chicken fancy Nancy 44f advised to keep a lower level.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -only one employee
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -per employee only one employee at this location along with CFM
No copy of latest inspection report available.

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