🪰1,203,697 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

100 COLLINS AVE STE 1, MIAMI BEACH · Dade County

Nonfood-grade bags used in direct contact with food. Observed at walk-in cooler, vegetables and other produce stored in non-food grade to go bags.
Manager or person in charge lacking proof of food manager certification. Observed johann unable to provide proof of manager certification.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a table, top slicer soiled with food debris at prep area.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment has no written procedure to hold pizza under time. Emailed operator time as a public health control form.
Food not stored at least 6 inches off of the floor. Observed in walk-in cooler cases of garlic knots and pieces of cheese, not stored 6 inches off the floor.
+5 more violations →

CHIPOTLE MEXICAN GRILL #1058

6290 SOUTH DIXIE HWY, MIAMI · Dade County

Food stored in ice used for drinks. See stop sale. Observed McFlurry cup stored in drinking ice. Operator began dumping all ice.
Stop Sale issued due to adulteration of food product. Observed McFlurry cup stored in drinking ice. Operator began dumping all ice.
Live, small flying insects found. Observed 6 live flies in mens restroom. Observed 2 live flies on wall outside of restrooms. Observed 3 live flies in kitchen area above soda syrup dispensary .
Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee on cook line unable to tell inspector what temperature for fully cooked chicken. Inspector went over with employee.

SORIANO BROTHERS

80 NE 15 ST, HOMESTEAD · Dade County

Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed at upstairs kitchen.

CUISINE CREOLE BAKERY

20725 27 NW 2 AVE, MIAMI GARDENS · Dade County

Observed Boiled plantains (102F - Hot Holding); spaghetti (98F - Hot Holding); cow foot (112F - Hot Holding) liver in sauce (107F - Hot Holding); chicken gizzard in sauce (109F - Hot Holding); cornmeal and spinach (128F - Hot Holding) stored on the steam table for less than 2 hours as per operator. Operator started to reheat items.
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
Observed walk in freezer working as a walk in cooler, not holding food items frozen.
Walk-in cooler/freezer shelves with rust that has pitted the surface.

8038 W SAMPLE RD, MARGATE · Broward County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Cooked carnitas date marked 10/4. Refried beans date marked 10/2. Salsa date marked 10/2. See stop sale.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee rinse gloves after handling soiled dishes then proceed to engage in food handling, instructed employee to remove gloves and wash hands
Nonfood-grade bags used in direct contact with food. Ready to eat corn stored in direct contact with plastic handle thank you bags in reach in freezer on cook line. Employee moved to food grade bags
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink with hose attached
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Establishment serves raw tilapia for ceviche. Menu does not denote that item contains a raw animal food
+4 more violations →

CHIPOTLE MEXICAN GRILL 2014

12227 S DIXIE HWY, PINECREST · Dade County

Non-pitting surface rust on food-contact equipment. Observed on dry dish rack above triple sink.
Equipment in poor repair. Observed soda/ice dispenser at front counter out of order. As per operator, its been broken for one week and a part was ordered to replace.
Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall in restroom and dust accumulation on wall at back exit.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed above to go bags at front counter. Operator removed from rack.
Bathroom facility in disrepair. Observed 1 restroom unavailable to public, womens restroom marked as unisex.

RAY’S HOMETOWN BAR MIAMI , FL

2727 INDIAN CREEK DR, MIAMI BEACH · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over vegetables inside reach in cooler. Chef inverted them.
Handwash sink used for purposes other than handwashing. Observed drain trays inside the hand sink at the dishwasher area and at the bar . Chef moved it immediately.
Storage area not maintained clean and organized. Observed ice machine room at the Rays bar very disorganized.
Ice bucket/shovel stored on floor between uses. Observed at the ice machine room at Rays bar. Chef moved them immediately.
No handwashing sign provided at a hand sink used by food employees. Missing at the dishwasher area.

12175 SOUTH DIXIE HIGHWAY, PINECREST · Dade County

Old labels stuck to food containers after cleaning. Observed on rack next to dish machine.
Working containers of food removed from original container not identified by common name. Observed on rack across mop sink; unlabeled.
Equipment in poor repair. Observed torn gasket in reach in across triple sink.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed at freezer in back kitchen.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in.
+2 more violations →

TROPICAL LOUNGE

5101 COLLINS AVE, MIAMI BEACH · Dade County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pasta and cooked rice without date marking. Food was cooked on Sunday 19/20. Person in charge dated the food items immediately.
Food storage container/container lid cracked or broken .Observed broken lid container covering the spaghettis inside the reach in cooler. Employee discarded the lid.
No conspicuously located ambient air temperature thermometer in holding unit. Missing ambient thermometer for reach in cooler at the coffee station.
Wall soiled with accumulated grease, food debris, and/or dust. Accumulation of sauce residue on the wall.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance on reach in cooler gaskets .
+4 more violations →

14256 SW 8 ST, MIAMI · Dade County

Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed reach in cooler front area for customer self service; rice pudding, flan, cakes, according to operator prepared on site, no labeled..
Wall soiled with accumulated grease, food debris, and/or dust. Observed at kitchen.

81701 OLD HWY, ISLAMORADA · Monroe County

Glass machine at 0 ppm Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Triple sink will be used to sanitize until dishwasher is repaired
Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Raw chicken in sink thawing in a container withe raw seafood in sink in standing water
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese in cold holding unit @55F over night , over 4 hours
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked rice
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized.
+8 more violations →

LA CHURRASQUERIA

250 EAST PALM DR, FLORIDA CITY · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Coach employee.
Employee rubbed hands together for less than 10-15 seconds while washing hands. Coach employee.
Employee washed hands with no soap. Coach employee.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed walk in cooler shelves soiled with mold like substance. Also observed churros machine heavily soiled with old food debris.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
+5 more violations →

2727 INDIAN CREEK DR, MIAMI BEACH · Dade County

Spray bottle containing toxic substance not labeled.
Food stored on floor. Observed plastic container with chorizo on the walk in freezer floor. Chef moved the chorizo to the shelf.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler used as storage with mold like substance inside.

MIDTOWN CREAMERY

2690 NE 2 AVE, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license. Observed license expired since 2025. Establishment operating at time of inspection with a license expired. Operator paid license during inspection.
Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cheesecake biscoff dated 9/28 and 10/04 at front reach in cooler.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cheesecake biscoff dated 9/28 and 10/04 at front reach in cooler.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
A minimum of one bathroom facility is not available for public use. Observed signed posted at bathroom.
+11 more violations →

9010 DADELAND BLVD, MIAMI · Dade County

No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter redone with coffee machine added and display case added.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee expired; Lester 06/12/26.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in freezer.
Ceiling tile missing. Observed above walk in.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation.
+2 more violations →

100 COLLINS AVE, MIAMI BEACH · Dade County

Operating with an expired Division of Hotels and Restaurants license. Observed current license expired more than 60 days license expired October 1, 2025.
Ice scoop handle in contact with ice. Observed at front counter ice machine, ice scoop handle, touching ice operator removed ice scoop, and hung properly.

ADRIANO'S ITALIAN SANDWICHES DORAL YARD

8455 NW 53 ST UNIT V5, MIAMI · Dade County

Cutting board has cut marks and is no longer cleanable.
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer inside reach in cooler.

BOMBAY DARBAR INDIAN RESTAURANT

8405 NW 53 ST STE E101, DORAL · Dade County

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observe employee partake on multiple tasks without changing gloves.
Manager or person in charge lacking proof of food manager certification. At the time of the inspection no food manger certificate for Tanveer Likhari.
Employee washed hands in a sink other than an approved handwash sink. Observed employee washed hands at 3 compartment sink.
Handwash sink used for purposes other than handwashing. Observed spoons stored inside handsink located at preparation area. Manager removed it.
Buildup of food debris/soil residue on equipment door handles. Observed throughout establishment equipments.
+13 more violations →

CIELO BISTRO & BAR

2820 NE 214 ST, AVENTURA · Dade County

Carbon dioxide/helium tanks not adequately secured.
Observed Bowl with no handle used to dispense sauce and shredded cheese.
Commercially processed reduced oxygen packaged raw mahi and raw salmon bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Walk-in cooler shelves with rust that has pitted the surface.
Standing water in bottom of reach-in-cooler.

ROMINA'S RISTORANTE ITALIANO

833 LINCOLN RD, MIAMI BEACH · Dade County

Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Observed a bottle of sprite and a glass of water and water bottle in the ice at the bar.
Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Form provided and posted during inspection.
Clam/mussel/oyster tags not marked with last date served.
Straws provided for customer self-service not individually wrapped or in an approved dispenser. Obyat the bar.
Ice bucket/shovel stored on floor between uses.
+5 more violations →

1250 S MIAMI AVE UNIT 6, MIAMI · Dade County

Dishmachine chlorine sanitizer not at proper minimum strength 0 ppm. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
Observed Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw burger stored on top of sauce on reach in cooler.
Observed Nonfood-grade bags used in direct contact with food inside reach in cooler with produce.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Jacques Jinues, Ulrick Barthelemy.
Observed No paper towels or mechanical hand drying device provided at handwash sink located at front preparation area. Also no paper in any handwashing sink inside kitchen area.
+9 more violations →

BRULEE FOOD SERVICE

866 NE 79 ST, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license.
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

MISTER O1 EXTRAORDINARY PIZZA

8455 NW 53 ST STE G-101, DORAL · Dade County

Accumulation of debris on exterior of warewashing machine.

31 NW 9 ST #23, MIAMI · Dade County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed kitchen employees wearing watches while preparing food.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Food not stored at least 6 inches off of the floor. Observed containers of soy sauce and kitchen floor.

LIMA ESTILO NIKKEI

180 CRANDON BLVD STE 103, KEY BISCAYNE · Dade County

Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Observed no parasite destruction letter for white fish used in ceviche.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked white rice 47F since day before by the person in charge.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Cooked white rice 47F since day before by the person in charge.
Observed No probe thermometer provided to measure temperature of food products.
Observed Handwash sink not accessible for employee use at all times blocked with preparation table.
+7 more violations →

1443 WASHINGTON AVE, MIAMI BEACH · Dade County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef patties over steaks in the upright cooler by the walk-in cooler. The cook moved the items to the correct shelf.
Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Handwash sink not accessible for employee use at all times. Observed a metal strainer on top of the sink.
No soap provided at handwash sink. Observed by the ware wash area.
+8 more violations →

31 NW 9 ST #19, MIAMI · Dade County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed kitchen staff wearing watches during food preparation.
Wet wiping cloth not stored in sanitizing solution between uses.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
+1 more violations →

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