🪰1,168,935 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

JOY LUCK CHINESE RESTAURANT

1684 S CONGRESS AVE, PALM SPRINGS · Palm Beach County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Cooked chicken date marked 7/29 in walk in cooler. See stop sale.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. cooked noodles (73F - Cooling) in deep filled covered containers in walk in cooler. Per operator items have been cooling for over 3 hours. See stop sale.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored above raw shrimp in walk in cooler. Operator reorganized.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. cooked noodles (73F - Cooling) in deep filled covered containers in walk in cooler. Per operator items have been cooling for over 3 hours.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Cooked rice held on time on cook line. Per operator, items has been held for less than 1 hour. Operator applied time marking.
+5 more violations →

VINCENT'S FRENCH BAKERY

2831 N FEDERAL HWY UNIT 8 & 9, BOCA RATON · Palm Beach County

Stop Sale issued due to food not being in a wholesome, sound condition. Establishment receiving reduced oxygen packaged cooked sausage, cooked meat balls and cooked pate, (packaged up to two weeks prior) from commissary/location owned/operated by same Owner/Operator. See stop sale.
Employee switched from working with raw food to ready-to-eat food without washing hands. Employee handled raw salmon and then handled ready to eat spring mix lettuce without washing hands. Advised Operator of proper hand washing/requirements.
Toxic substance/chemical (bleach/detergent improperly stored over food (nuts/spices). Operator moved chemicals to properly segregated area.
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. State Issued surface temperature measuring device indicated a surface temperature of only 143F on two separate cycles. Advised Operator to manually sanitize dishes until machine is repaired and able to sanitize properly.
Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server handled soiled dishes while removing from customers table/carrying to dish area then handled clean equipment and utensils used to prepare/serve drinks/food without washing hands. Advised Operator of proper hand washing/requirements.
+6 more violations →

1035 GATEWAY BLVD STE 213, BOYNTON BEACH · Palm Beach County

Roach activity present as evidenced by live roaches found. 1 live roach observed at hand wash sink in prep kitchen area. Advised operator to kill and remove roach.
Nonfood-grade bags used in direct contact with food. Salt stored in trash bag, garbage bag covering and in direct contact with herbs at walk in cooler. Advised operator to remove trash bags.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw pork not in commercial packaging over fully cooked fish sticks at reach in freezer. Operator stored products properly.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. bean sprouts (47F - Cold Holding); beef broth (47F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1 hour. Advised operator to place products in freezer to quick chill.
Handwash sink not accessible for employee use at all times. Hand wash sink blocked by crash cart on cook line.
+2 more violations →

ANGEL'S KITCHEN 2

117 US HWY 17, WINTER HAVEN · Polk County

Equipment in poor repair. Currently no temperature control food inside reach in cooler. Operator has reach in refrigerator on order.

CEVICHE ARIGATO

1447 10TH STREET SUITE B, LAKE PARK · Palm Beach County

Stop Sale issued due to food originating from an unapproved source. Operator selling desserts through a company that could not provide wholesale license. See Stop Sale
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking- sushi rice at sushi station no time marked; as per operator on time since 10 00 am; time added
Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Frozen Corvina used in ceviche raw no parasite destruction proof; operator provide before closing report
Time/temperature control for safety food thawed in an improper manner. Thawing fish in standing water in prep sink at cook line Cold water turned on

NANA NOODLE & SUSHI BAR

5195 W ATLANTIC AVE STE L, DELRAY BEACH · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.....fish eggs 53F , tuna 52F , California rolls 72F in room temperature at sushi station to serve to customers, ....beef 54F, noodles 65F, cut cabbage 67F, kale 65F at cook line , food not prepped or portioned today food being held less than 4 hours . Employee time marked
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking...sushi rice at sushi station . Employee time marked
Toxic substance/chemical improperly stored...windex spray bottle stored with to go food container at sushi station, employee removed.
Stop Sale issued due to food not being in a wholesome, sound condition.... Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. ...Tuna thawing in reduce oxygen packaging at walk in cooler and then room temperature at sushi station . Label states to remove before thawing.
Employee failed to wash hands before putting on gloves to initiate a task working with food....employee cleaned eye glass, use cell phone and then putting gloves to prep sushi. Employee washed hands after discussion.
+5 more violations →

4782 N CONGRESS AVE, BOYNTON BEACH · Palm Beach County

Stop Sale issued due to food not being in a wholesome, sound condition. Cooked roast beef sliced 7/24 at walk in cooler.
Handwash sink used for purposes other than handwashing. Knife inside hand wash sink in back prep area.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary sanitizer.

SUBCULTURE COFFEE

509 CLEMATIS ST, WEST PALM BEACH · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Display refrigerator ; ham and cheese sandwich (48F - Cold Holding; quiche (48F - Cold Holding); cream cheese icing cake (48F - Cold Holding). Observed stated that less then 2 hours and moved to walkin.
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed Probe thermometer not accurate within 10 degrees. We calibrated thermometer.
Equipment drain line draining into handwash sink. Observed at front counter hand sink .
Handwash sink used for purposes other than handwashing. Observed hand sink used as dump sink by evidence of food debris in sink.
Hole in or other damage to wall. Observed hole above 3 compartment sink.
+3 more violations →

AUNTIE ROSE'S SOUL FOOD KITCHEN

306 SW 10 ST, BELLE GLADE · Palm Beach County

Dented/rusted cans present. See stop sale. 1 dented can of cream of chicken soup 26oz

JERSEY MIKE'S SUBS

1780 N CONGRESS AVE STE 700, BOYNTON BEACH · Palm Beach County

Employee switched from working with raw food to ready-to-eat food without washing hands. Observed Employee handling raw beef, changed gloves without washing hands, then handled bread to assemble sandwiches. Educated employee on proper hand washing procedures. Employee washed hands.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken opened from commercial packaging over raw beef at walk I freezer. Educated operator. Operator stored products properly.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. sliced tomatoes (48F - Cooling) at 11:32; cooling since 9:32 - 48F at 11:56 Observed at make table cooler. At current rate of cooling product will not reach 41F within 4 hours. Advised operator to use time control. Advised operator to time stamp product for remaining 1.5 hours. Time control procedure emailed to operator.

K AND L HOT POT AND GRILL

1035 W GATEWAY BLVD SUITE 206-208, BOYNTON BEACH · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (77F - Cold Holding) Observed in container of water in kitchen. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1.5 hours. Advised operator to add to time control. Advised operator to place time stamp for remaining 2.5 hours.
Displayed food not properly protected from contamination. Sweet potatoes, tofu, ramen noodles on rotating carousel not covered or protected. Operator covered products with lids.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken not in commercial packaging over cake, raw pork not in commercial packaging over fried tofu at walk in freezer. Educated operator on proper storage procedures. Operator stored products properly.
Serving utensil not provided for each food item at self-service buffet.
Walk-in cooler shelves with rust that has pitted the surface.
+2 more violations →

TACO BELL 032631

5070 W ATLANTIC AVE, DELRAY BEACH · Palm Beach County

Employee failed to wash hands before putting on gloves to initiate a task working with food.

SAIGON SIPS AND BITES

1686 S CONGRESS AVE, PALM SPRINGS · Palm Beach County

Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Eggs held at room temperature in prep area for less than 2 hours. Operator moved item to reach in cooler to chill.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. boba pearls (79F - Hot Holding) held at front counter for less than 2 hours, per operator. Operator blacked item in steam table and began reheating to 165F.
No paper towels or mechanical hand drying device provided at handwash sink in back prep area. Operator provided.
Food stored on floor. Bin of bread stored on floor in back prep area.
Old labels stuck to food containers after cleaning. Old labels on in use food containers in glass reach in cooler.

SCOOPS & BEYOND

10300 FOREST HILL BLVD 4558, WELLINGTON · Palm Beach County

Toxic substance/chemical improperly stored. Observed detergent stored on counter next to and touching pineapple. Operator removed.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee handle money then began to handle clean scoop, opened deep freezer and retrieve and served ice cream; no hand wash. Employee washed hands.
Handwash sink used for purposes other than handwashing. Hand wash sink near triple sink used container from biscuits. Employee removed.
Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands at prep sink. Employee moved to hand wash sink to wash hands.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment uses chlorine but no chlorine test kit provided.

THE TASTING ROOM

1534 ELIZABETH AVE, WEST PALM BEACH · Palm Beach County

Spray bottle containing toxic substance not labeled. Observed purple substance in unlabeled spray bottle. Operator labled Fabiosa

1030 58 ST N, ST PETERSBURG · Pinellas County

1 live roach on prep table on cookline 2 live roaches on prep table in back of kitchen near 3 compartment sink Operator killed all
Roach excrement and/or droppings present. -roach droppings in corners of shelving in dry storage area
Raw animal food stored over/not properly separated from ready-to-eat food. -Raw chicken stored over pizzas in reach in cooler near ovens Operator moved pizzas to store above chicken
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -Raw chicken over raw shrimp in reach in cooler Operator moved chicken to store below shrimp -Raw chicken over raw salmon in walk in freezer Operator moved salmon for proper storage
Handwash sink not accessible for employee use at all times. -Hws at kitchen entrance not easily accessible due to very small amount of space to access it, crowded by cookline equipment. I was only able to wash one hand at a time
+10 more violations →

7224 CENTRAL AVE, ST. PETERSBURG · Pinellas County

Raw animal food stored over/not properly separated from ready-to-eat food. -Raw chicken over curries in reach in cooler on cookline -raw beef over ginger in reach in cooler behind cook line Operator moved chicken and beef to store on bottom shelf
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. -operator has quaternary test strips but is using chlorine sanitizer
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board on prep cooler stained
Ice buildup in reach-in freezer near kitchen exit.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -light in hood system lacking shield
+5 more violations →

KEKE'S BREAKFAST CAFE

1710 CONGRESS AVE, PALM SPRINGS · Palm Beach County

Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Box of eggs stored at ambient room temperature in kitchen for less than 1 hour, per operator.
Shell eggs in use or stored with cracks or broken shells. 2 cracked eggs observed at expo line prep flip top. 2 cracked eggs stored in omelette prep flip top cooler. See stop sale.
Handwash sink not accessible for employee use at all times. Handwashing sink at warewashing area blocked by trash cans and boxes.
Silverware/utensils stored upright with the food-contact surface up. Forks stored with food contact surface facing up at wait station. Operator reorganized.
Bowl or other container with no handle used to dispense food. Plastic side container with no handle stored directly in tuna salad on cook line. Operator removed.

HOUTE'S CARIBBEAN KITCHEN LLC

150 E CENTRAL BLVD, ORLANDO · Palm Beach County

Cutting board has cut marks and is no longer cleanable. Yellow cutting board is unable to be cleaned
Wet mop not stored in a manner to allow the mop to dry.
In-use wet wiping cloth/towel used under cutting board.

11198 SPRING HILL DR, SPRING HILL · Hernando County

Non-food grade paper/paper towel used as liner for food container. Observed two containers of chicken lined with non-food grade paper, which had absorbed grease.
Dented/rusted cans present. See stop sale.
No paper towels or mechanical hand drying device provided at handwash sink. At the hand sink in the back left of the restaurant. The operator placed paper towels.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The outside of the doors on the reach in cooler is soiled.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On the reach in cooler. The operator moved the drink.
+4 more violations →

11216 SPRING HILL DR, SPRING HILL · Hernando County

Live, small flying insects found. 1 live fly, flying around in the office area. The operator killed the fly, swept them up, and sanitized area.

OKINAWA RAMEN & HIBACHI

11166 SPRING HILL DR, SPRING HILL · Hernando County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over ready to eat food in the reach in cooler. The operator moved the beef.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The operator changed the bucket. Dishwasher (Chlorine 0ppm); Dishwasher recheck (Chlorine 100ppm)
Handwash sink used for purposes other than handwashing. Metal scrubber in the hand sink by the cook line. The operator moved over the scrubber.
No paper towels or mechanical hand drying device provided at handwash sink. The hand sink by the cook line area. The operator placed paper towels.
Food stored on floor. A bag of carrots on the floor in the walk in cooler. The operator moved the bag off the floor.
+4 more violations →

COLOMBIA QUE CHIMBA CAFE

3452 DELTONA BLVD, SPRING HILL · Hernando County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. The reach in cooler in the kitchen area.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. raw shell eggs (74F - Ambient Air Temperature)
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. American cheese (46F - Cold Holding); shredded cheese (45F - Cold Holding); shredded cheese recheck (42F - Cold Holding) in the reach in cooler. hotdog (48F - Cold Holding); chili (47F - Cold Holding); coleslaw (46F - Cold Holding); in the refrigerator.
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw shell eggs (74F - Ambient Air Temperature).
No paper towels or mechanical hand drying device provided at handwash sink. The paper towel holder in the kitchen area.
+15 more violations →

MARZELLA'S CATERING

2301 DELTONA BLVD, SPRING HILL · Hernando County

Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touch her face with same gloves on and started engaging in food preparation. The employee took gloves off and washed her hands.
Non-food grade paper/paper towel used as liner for food container. Non-food grade paper towel liner under the wraps. The operator moved the wraps.
Raw fruits/vegetables not washed prior to preparation. Onions not washed prior to preparation.

WAFFLE HOUSE #43

509 N WESTSHORE BLVD, TAMPA · Hillsborough County

In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed fork handle in bulk raw chicken pan on cooks line at time of inspection.
Equipment in poor repair. Observed reach in cooler door gaskets are torn at time of inspection

1450 E FOWLER AVE, TAMPA · Hillsborough County

Stop Sale issued due to adulteration of food product. 2 percent milk expired on 07/25/2026, expired whole milk dated 08/01/2026.
Live, small flying insects found. 1 fly in lobby area of restaurant. 3 flies on cooks line by milk shake machine. 15 flies in trash can in back kitchen area. 5 flies break room. 4 flies in back kitchen area.
Food-contact surface soiled with food debris, mold-like substance or slime. Milk shake disappears are soiled with old food debris. Cutting boards on shelves by dishwasher has stains.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in frezzer next to fryers on cooks line.
Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler on cooks line.

GHAWAR TAMPA LLC

11401 N 56TH STE 22, TAMPA · Hillsborough County

Nonfood-grade containers used for food storage - direct contact with food. Observed storage containers being used to store food in the walk in cooler.
Live, small flying insects found. Observed three small flying insects in the mop sink area.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cellphone being stored on the flip top unit. Employee removed.
+3 more violations →

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