Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
3644 RED ROAD, MIRAMAR · Broward County
- Spray bottle containing toxic substance not labeled. Observed a spray bottle containing a blue liquid not labeled. Manager discard item.
- No Heimlich maneuver/choking sign posted.
6370 N STATE RD 7 # 110, COCONUT CREEK · Broward County
- Food stored on floor. Bag of potatoes on the floor in the walk in cooler. Chef picked up bag potatoes.
- Equipment and utensils not properly air-dried - wet nesting. Metal pans being stacked wet
- Carbon dioxide/helium tanks not adequately secured. Co tanks not secured in back room by ice machine. Chef secured tanks
- Light shield damaged/in disrepair. Light shield missing on ceiling light in kitchen
- Employee with no hair restraint while engaging in food preparation. Employees engaged in food preparation not wearing a hair restraint. Employees put on a hair restraint
12801 W SUNRISE BLVD SUITE 738, SUNRISE · Broward County
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- Ceiling/ceiling tiles/vents soiled with accumulated grease, dust, or mold-like substance.
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal phone stored on prep table next to pastries. Removed during inspection.
- Water leaking from pipe and/or faucet/handle. 1) Water leaking from pipe in Triple sinks 2) Water leaking from faucet in front counter employees handwashing sink.
401 S POWERLINE ROAD, DEERFIELD BEACH · Broward County
- No paper towels or mechanical hand drying device provided at handwash sink.
- Ice buildup in reach-in freezer and/or walk-in freezer.
711 N FEDERAL HWY STE 101-102, (AKA 701 N FEDERAL HWY - 101-102), HALLANDALE BEACH · Broward County
- Time extended until next routine inspection.
12801 W SUNRISE BLVD STE 533, SUNRISE · Broward County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Display Case- ; Tiramisu (68F - Cold Holding); Fruui Di Bosco dessert (69F - Cold Holding). Per Manager food items in unit less than 4 hours. Items not prepared or portioned today. Per Manager food items in unit less than 4 hours. Employee moved to reach in cooler to quick chill.
- No probe thermometer provided to measure temperature of food products.
- Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket.
1380 NW 160TH AVE, SUNRISE · Broward County
- No paper towels or mechanical hand drying device provided at handwash sink. Next to three compartment sink. Operator provided
- Single-service articles improperly stored. Observed box of single serve cups stored on floor at front counter. Operator stored correctly on shelf.
- Food stored on floor. Observed plastic water bottles stored on kitchen floor Operator placed in cooler
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoop in standing water temperature 129F. Operator increased temperature of water.
- Exterior door has a gap at the threshold that opens to the outside.
128 SUNSET DR, DANIA BEACH · Broward County
- No paper towels or mechanical hand drying device provided at handwash sink. At front counter, both paper towel dispensers not working.
- Food stored on floor. In walk in cooler, food in box stored on floor. Employee moved box from floor to shelf.
- Carbon dioxide/helium tanks not adequately secured. In kitchen, CO2 canisters not secure.
656 N FEDERAL HWY, FORT LAUDERDALE · Broward County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Salad cooler gaskets are soiled.
- In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Inside the bread crumb bin, the scoop was buried in the food. The scoop was corrected.
658 N. FEDERAL HWY, FORT LAUDERDALE · Broward County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The gaskets on the cooler under the coffee machine are soiled.
6909 W BROWARD BLVD, PLANTATION · Broward County
- No soap provided at handwash sink. Operator added soap.
- Handwash sink not accessible for employee use at all times. Observed handwashing sink blocked with a trash can. Operator removed the trash can.
- Ice scoop handle in contact with ice. Operator removed scoop handle from ice.
- Food stored on floor. Observed juice concentrates stored on the floor. Operator stored properly.
- Interior of both microwaves has accumulation of black substance/grease/food debris. Operator cleaned both microwaves.
6438 PEMBROKE RD, MIRAMAR · Broward County
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple containers of marinating chicken (7) and pork (4) both prepared 25-36 hours prior, no date marks.
- Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed over steam table.
- Floor not cleaned when the least amount of food is exposed. Observed buildup of debris behind cook line hot equipment.
- Floors not constructed to be easily cleanable. Observed under counters and sink at front bar.
- Openings to the outside not screened or otherwise protected when in operation.
1846 NE JENSEN BEACH BLVD, JENSEN BEACH · Martin County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
3466 SE DIXIE HWY, STUART · Martin County
- Employee applied hand antiseptic in place of washing hands as required. At front counter - employee used antiseptic the handle clean containers without washing their hands- educated operator- employee washed their hands.
- In-use wet wiping cloth/towel used under cutting board.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving in prep area soiled and flooring in back of establishment.
- Single-service articles improperly stored. At storage area - single service pizza boxes stored on the floor.
11372 SE FEDERAL HWY, HOBE SOUND · Martin County
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- Procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has eggs time on written plan to be removed from refrigerator and stored for four hours and discarded at 10:15 am and at 11:00 was returned to refrigerator. Operator put the eggs back by the cooktop level of discard will discard at 2:15.
- Food stored on floor. Observed case of gatorade, stored on the floor by Pepsi cooler.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on shelf under slicer.
1858 NE JENSEN BEACH BLVD, JENSEN BEACH · Martin County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pizza sauce (50F - Cold Holding) at pizza counter food not prepped or portioned today per operator and left out of temperature for approximately 3 hours Advised operator to put food in cooler to quick chill
- Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Observed triple sink at 0ppm and empty bottle of quaternary sanitizer inside 3 compartment sink set up to wash rinse and sanitize. Operator provided fresh solution bottle to 400 ppm at time of inspection
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in steam table: meatballs (90F - Hot Holding); marinara sauce (115F - Hot Holding) per operator food left out of temperature for approximately 2.5 hours Operator turned heat element up on steam table to began reheating items to 165F
- Observed pizza sliced and strombolis identified in the written procedure as a food held using time as a public health control has no time marking Per operator food set on counter at 11:45 since left out of temperature for appropriately 2.5 hours Operator provided proper time marking for remainder
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- +3 more violations →
6671 INDIANTOWN RD #54, JUPITER · Palm Beach County
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at splitter at mop sink.
- Can opener surface soiled with food debris, mold-like substance or slime.
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has all pizzas at counter on Tim in written procedures. But not tomato sauce. Operator added tomato sauce to plan
- Employee with no hair restraint while engaging in food preparation. Observed a few employees without hair restraint.
- Food stored on floor. Observed plastic container of oil store on floor by walkin refrigerator. Operator placed on shelf
3511 SE DIXIE HWY, STUART · Martin County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At front counter area- Cooked chicken 116F- hot holding, - food out of temperature for 1 hour - operator placed to be reheated,
- Raw animal food stored over or with unwashed produce. At walk in cooler raw pork stored over unwashed produce - operator removed and stored properly.
- Manager or person in charge lacking proof of food manager certification.
1840 NE JENSEN BEACH BLVD, JENSEN BEACH · Martin County
- Metal stem-type thermometer soiled Operator cleaned and sanitized
- Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee Touch hair then proceed to handle clean food equipment without washing hands first observed employee properly wash hands after
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded lettuce 47F cold holding stacked over fill line in container at reach in cooler Per operator food not prepared or portioned say and left out of temperature for appropriately 30 minutes Operator closed reach in cooler to quick chill
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed choked chicken, rice and refried beans in walk in cooler with no date marking Per operator food made at approximately 10 the previous day and over 24 hours. Operator labeled properly
- Bowl or other container with no handle used to dispense food. Removed
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