Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
2543 CRAWFORDVILLE HWY UNIT 6, CRAWFORDVILLE · Wakulla County
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza time marked during inspection .
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary. Inspector provided some test strips.
- Squirt bottle containing toxic substance not labeled. Soap.
6745 E HWY 98, SANTA ROSA BEACH · Walton County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents with accumulation of dust/grease.
- Ceiling shows damage or is in disrepair. Observed hole in ceiling in dry storage.
- Equipment and utensils not properly air-dried - wet nesting- two clean containers on drying rack.
3008 HWY 98, SANTA ROSA BEACH · Walton County
- Rodent activity present as evidenced by rodent droppings found. Observed approximately twenty-four rodent droppings in the following locations: three on floor by wall in dining room, one on soiled cloth on shelf under prep table, one on shelf under prep table, two on floor beside water heater, four on floor behind prep table holding microwave ovens, three on floor behind stove, ten on shelf under soda machine.
- Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving or selling food to customers with an expired license.
- No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink in kitchen. Operator replenished during inspection.
- Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. This inspector provided and operator posted sign during inspection.
- Ceiling tile missing. Observed approximately 4ftX4ft ceiling missing in kitchen leading to exhaust fan.
- +5 more violations →
1329 E OAK ST, ARCADIA · DeSoto County
- Equipment in poor repair. Observed torn gasket on reach in cooler at front counter.
901 US HWY 27 N STE 16, SEBRING · Highlands County
- Operating on a suspended license, not in compliance with Final Order Establishment was on a two day suspension on second day October 6th, 2026, per operator was open at 10:00 am and operating at time of inspection at 5:55 pm. Person in charge unaware supposed to be closed tried contacting owner, no answer.
4125 CLEVELAND AVE STE 1125, FORT MYERS · Lee County
- Spray bottle containing toxic substance not labeled. Observed spray bottle with purple liquid at front counter bearing no label.
- Single-service articles improperly stored. Observed single service lids and to go containers on floor of walk in cooler.
4805 S CLEVELAND AVE UNIT A, FORT MYERS · Lee County
- Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand washing sink removed from employee bathroom.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. Pizza peel stored on top of soiled pizza oven. Observed operator correct violations in order to meet inspection standards.
866 NE 79 ST, MIAMI · Dade County
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- Walk-in cooler/freezer shelves with rust that has pitted the surface.
- Cutting board has cut marks and is no longer cleanable.
- Ice buildup in reach-in freezer and/or walk-in freezer.
4726 CORTEZ RD W, BRADENTON · Manatee County
- Water leaking from pipe and/or faucet/handle. Observed the server hand sink running continuously and observed the back prep hand sink leaking out the bottom.
- Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed their fire extinguisher by the back exit door in the red.
250 NW 24 ST CU 1, MIAMI · Dade County
- Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked sweet onions (57F - Cooling) located inside walk in cooler as per operator overnight. See stop sale.
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed shell eggs over cheese located cook line area also observed shell eggs over cooked bacon inside walk in cooler. Operator reorganized products during inspection.
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked sweet onions (57F - Cooling) located inside walk in cooler as per operator overnight. See stop sale.
- Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
- Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- +6 more violations →
9118 BIRD RD, MIAMI · Dade County
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control Can be determined. Establishment opens at 11:00 AM.
- No paper towels or mechanical hand drying device provided at handwash sink. Observed at the bathroom.
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form was provided.
- Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch while engaged in food preparation.
- Working containers of food removed from original container not identified by common name. Observed a bin with flour not labeled.
- +4 more violations →
10901 SW 24 ST, MIAMI · Dade County
- Raw animal food stored over or with unwashed produce. Observed at reach in cooler at kitchen.
- Operating with an expired Division of Hotels and Restaurants license.
- Ice scoop handle in contact with ice.
6928 COLLINS AVE, MIAMI BEACH · Dade County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cut ham (50F - Cold Holding) inside mini reach in cooler at cook line. As per operator for less than 4 hours. Operator placed it inside reach in freezer for rapid cooling.
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on hose bibb located on the wall at dishwasher machine at kitchen area.
- Reach-in freezer interior/shelves have accumulation of soil residues. Observed reach in freezer interior soiled with food debris in front of hand wash sink at kitchen area. Operator cleaned it during inspection.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gasket soiled in front of hand wash sink at kitchen area. Observed gasket cleaned at the time of inspection.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed walk in cooler vents soiled at kitchen area. Operator cleaned during inspection.
- +2 more violations →
9090 SW 97 AVE, MIAMI · Dade County
- Floor area(s) covered with standing water. Observed standing water on floor throughout kitchen. Operator cleaned floor during inspection.
10600 SW 8 ST, MIAMI · Dade County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed inside warmer seasoned cooked chicken (119F - Hot Holding), placed 1 hours ago ago ago. Operator placed cooked seasoned chicken on top of stove to reheat.
- Open dumpster lid. Operator closed dumpster lid.
- Floor area(s) covered with standing water. Observed inside veggie walk in cooler.
3458 SW 8 ST, MIAMI · Dade County
- Raw animal food stored over/not properly separated from ready-to-eat food. Ware wash area, stand-up reach in cooler: raw shell eggs stored above containers with sauces. Discussed with the operator, the proper storage of food and provided the handout. Operator moved the raw shell eggs to a lower shelf in the reach in cooler.
- Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Ware wash area.
- Hole in or other damage to wall. By the three compartment sink in the ware wash area.
19003 BISCAYNE BLVD, AVENTURA · Dade County
- Walk-in cooler/freezer shelves with rust that has pitted the surface.
- Employee with no hair restraint while engaging in food preparation. Advised manager and she instructed all employees to put on hairnets.
- Equipment in poor repair. Observed reach in cooler gaskets torn.
- Food storage container/container lid cracked or broken. Advised manager and she discarded.
- Accumulation of debris on exterior of warewashing machine.
- +1 more violations →
22 NE 15 ST, HOMESTEAD · Dade County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (44F - Cold Holding) at reach In cooler near cook line, as operator for less than an hour.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed yellow rice at walk in cooler. As per operator for less than 2 days. Advised operator to label product.
- In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed at floor container at storage behind kitchen.
- Bowl or other container with no handle used to dispense food. Observed at vegetable container in the walk in cooler.
- Equipment in poor repair. Observed white reach in freezer near walk in cooler in disrepair.
- +2 more violations →
7202 SW 8 ST, MIAMI · Dade County
- Buildup of food debris/soil residue on equipment door handles.
- Reach-in cooler shelves with rust that has pitted the surface, located at preparation table.
- During the callback inspection observed 4 doors reach in cooler in not working.
- Hole in or other damage to wall. By the ice machine, located at front counter.
- No handwashing sign provided at a hand sink used by food employees, located at cooking line.
10759 SW 56 ST, MIAMI · Dade County
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed food inside the reach in cooler cooked over 24 hours ago not date marked. Manager date marked the food.
- Ceiling/ceiling tile shows damage or is in disrepair. Observed 3 ceiling tiles with water damage in the kitchen and the front counter area.
- Silverware/utensils stored upright with the food-contact surface up. Observed at the 3 compartment sink.
- Equipment in poor repair. Observed reach in cooler door gasket torn.
- Ice buildup in reach-in freezer.
- +2 more violations →
4201 NW 36 ST, MIAMI SPRINGS · Dade County
- Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided via email to operator.
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided via email to operator.
- No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handsinks throughout establishment.
- Ceiling tile missing. Observed ceiling tiles missing by kitchen area.
10404 W FLAGLER ST 9, MIAMI · Dade County
- Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee washing hands with gloves on, and proceed to handle clean utensils. Coached employee on proper hand washing and glove use.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on container with ice front counter area Individually packed salads coleslaw (65F - Cold Holding), and cheese curd on top of cooler according to operator placed 90 minutes ago, cheese curd (64F - Cold Holding) operator added ice to container for rapid chill. And placed cheese curd inside reach in cooler,
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steamer area front counter cooked beef patties (112F - Hot Holding); enchiladas (118F - Hot Holding), according to manager placed 1 hours ago ago, operator placed food items on fryer to reheat. 20 minutes after, second temperature, cooked beef patties (172F - Hot Holding); enchiladas (168F - Hot Holding)
- Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine 200+ppm) operator prepared new sanitizer solution, Sanitizer Bucket (Chlorine 100ppm).
- No paper towels or mechanical hand drying device provided at handwash sink. Observed in hand sink next to 3 compartment sink. Operator provided paper towels.
- +4 more violations →
2500 SW 107 AVE STE 1, MIAMI · Dade County
- No paper towels or mechanical hand drying device provided at handwash sink. Observed at kitchen by three compartment.
- Cutting board has cut marks and is no longer cleanable.
- Walk-in cooler/freezer shelves with rust that has pitted the surface.
- Buildup of food debris/soil residue on equipment gaskets.
- Wet mop not stored in a manner to allow the mop to dry.
- +1 more violations →
1551 SW 107 AVE, MIAMI · Dade County
- Handwash sink used for purposes other than handwashing. Observed spray bottle inside hand wash sink. Operator removed spray bottle.
- Equipment in poor repair. Observed gasket on walk in cooler door torn.
- Wiping cloth sanitizing solution stored on the floor. Observed at preparation area by 3 compartment sink sink, sanitizer bucket stored inside on the floor, employee stored 6 inches above the floor.
- Standing water in bottom of reach-in-cooler. Observed inside prep pizza reach in cooler.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed front area ceiling tiles soiled, vents dusty.
- +2 more violations →
7367 NW 36 ST, MIAMI · Dade County
- Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee partake on multiple task without changing nor washing hands.
- Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles showing water damage at preparation area.
- Floor not cleaned when the least amount of food is exposed. Observed at preparation room by walk in cooler.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter at cook line soiled. Observed fan cover soiled at walk in cooler. Observed reach in cooler soiled throughout reach in coolers and reach in freezer.
- Interior of oven/microwave has accumulation of black substance/grease/food debris.
- +9 more violations →
11800 SW 147 AVE, MIAMI · Dade County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at the buffet and grab and go area ham and cheese sandwich (50F - Cold Holding); tofu (42F - Cold Holding); eggs (42F - Cold Holding); cooked chicken (51F - Cold Holding); Observed salmon (46F - Cold Holding); raw burger (53F - Cold Holding); raw chicken (47F - Cold Holding); shredded cheese (48F - Cold Holding); cooked chicken (59F - Cold Holding) at the front counter station. Observed salsa (47F - Cold Holding); cooked rice (56F - Cold Holding); garlic in oil (56F - Cold Holding); tomato paste (68F - Cold Holding); cooked green peppers (80F - Cold Holding) sitting at the prep counters.
- Dented/rusted cans present. See stop sale. Observed 6lb dented can of marinara sauce.
- Toxic substance/chemical improperly stored. Observed gallon bottle lime scale solution stored above prep area and sink.
- Spray hose at dish sink lower than flood rim of sink. Observed spray hose in disrepair and fell inside the water level at 3CS.
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed missing food handler training certificates for one male Joakim and one female cook, Evelyn.
- +13 more violations →
900 OCEAN DR, MIAMI BEACH · Dade County
- Stop Sale issued due to food not being in a wholesome, sound condition. Observed in walk-in cooler, tuna thawed in original ROP packaging.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade at prep table soiled with food debris.
- Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers on shelf at dishwashing area, wet nesting, employer, removed all stack containers, and began air drying them.
- Stored food not covered. Observed at reach in freezer at prep area coconut shrimp not covered.
- Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed in walk-in cooler, tuna thawed in original ROP packaging.
- +2 more violations →