🪰1,231,760 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

LA PERLA EL RINCON DEL MAR

13742-13746 SW 152 ST, MIAMI · Dade County

Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Observed raw shell eggs over cooked scrambled eggs at reach in cooler across cook line. Operator stored products properly.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed multiple food employee put on gloves without first washing hands to engaged in food preparation. Manager coached employees.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked squid (46F - Cold Holding); raw shrimp (44F - Cold Holding); cook pasta (45F - Cooling); cooked corn (47F - Cooling); raw swai (44F - Cold Holding) at reach in cooler across cook line, as per operator for less than 2 hours.
Employee rubbed hands together for less than 10-15 seconds while washing hands. Manager coached employee.
Employee washed hands with cold water. Observed employee washed hands with cold water. Manager coached employee.
+21 more violations →

11238 SW 137 AVE, MIAMI · Dade County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler across from walk in cooler cooked chicken breast (70F - Cold Holding), as per operator stored and left from the day before. Operator discarded chicken during time of inspection.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired. Operator renewed license during time of inspection.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed shredded beef in walk in cooler marked with fat 09/12/26. Operator discarded shredded beef during time of inspection.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee cook eggs then proceed to prepare toast without changing gloves and washing hands. Employee was coach on proper procedure and proceeded to wash hands.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in unit across from expo line Garlic mojo marinade (56F); butter (58F - Cold Holding), as per operator less than 4 hours. Butter and mojo marinade were stored in reach in cooler for rapid cooling. Observed in reach in cooler across from walk in cooler cooked chicken breast (70F - Cold Holding), as per operator stored and left from the day before. Operator discarded chicken during time of inspection.
+11 more violations →

EL REY DE LAS FRITAS

9343 SW 40 ST, MIAMI · Dade County

Food placed in soiled container/equipment. Observed washed oranges stored in the same box they receive them.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed empanadas (120 F - Hot Holding)at the hotbox at the front counter. As per employee less than 2 hours.
Warewashing sanitizing solution exceeding the maximum concentration allowed observed Triple Sink (Chlorine +500ppm)at the front counter. Operator adjusted to 100 ppm.
Records/documents for required employee training do not contain all of the required information. Observed few food handler training missing date of training.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed tumbler on preparation table next to sliced machine. Employee removed it.
+5 more violations →

CHINA LEE RESTAURANT

559 SW 8TH STREET, MIAMI · Dade County

Observed all Cutting board has cut marks and is no longer cleanable in kitchen area.

MCDONALDS OF DORAL

9501 NW 41 ST, DORAL · Dade County

Live, small flying insects found.
Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions.
Water treatment device has not been inspected or serviced according to manufacturers instructions.
Ice buildup in reach-in freezer and/or walk-in freezer.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

KROME SPORTS BAR & GRILL

19750 SW 177 AVE, MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink.
No probe thermometer provided to measure temperature of food products.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of cooking pans stored inside of stoves heavily soiled with old food debris.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris.
Ice buildup in white chest reach-in freezer.
+1 more violations →

ORIGINAL JUNIE'S REST THE

18400 NW 2 AVE, MIAMI · Dade County

Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed soap and water in the middle compartment.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Reach-in cooler shelves with rust that has pitted the surface.
Exterior door has a gap at the threshold that opens to the outside.
Food storage container/container lid cracked or broken. Observed container lid with tape on a crack.

GRAN PARADA CAFE LLC

11802 NW 10 AVE, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license.
No paper towels or mechanical hand drying device provided at handwash sink. In the restroom.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Beans and soup held for more than 24/hrs without date marked inside the reach in cooler.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer.
+11 more violations →

1032 SW 67 AVE, MIAMI · Dade County

Ceiling tiles and vents soiled throughout kitchen, dish and storage areas.
Exterior door has a gap at the threshold that opens to the outside. Observed gap between double doors at dry storage area.
Observed meat grinder in disrepair near walk in freezer.
foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of food storage containers soiled with black substance. Observed preparation cooler gaskets and side of exterior soiled.
+3 more violations →

FRITANGA CAÑITA

11865 SW 26 ST STE A8, MIAMI · Dade County

Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed through establishment.
Current Hotel and Restaurant license not displayed.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind cook line.

1360 COLLINS AVE, MIAMI BEACH · Dade County

Nonfood-grade bags used in direct contact with food. Observed in standing reach in freezer at prep area, croissants, and raw chicken stored in non-food grade to go bags.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed in reach in cooler at cook line commercially processed fish pod, and original ROP package.
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Quaternary 500ppm) at cook line. Employee diluted solution with a final reading of 400 PPM.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed at prep area table, slicer soiled with food debris.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed at time of inspection more than four employees working without a certified food manager present.
+5 more violations →

10200 SW 72 ST, MIAMI · Dade County

Toxic substance/chemical improperly stored. Observed spray bottles of degreaser and sanitizer stored on shelf next to onions in prep area. Operator removed bottles.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed ham croquetas (130F - Hot Holding) inside warmer at buffet line, as per operator for one hour. Operator voluntarily discarded product.

THE STILES HOTEL / MATILDA'S KITCHEN

1120 COLLINS AVE, MIAMI BEACH · Dade County

Spray hose at dish sink lower than flood rim of sink. Observed at triple sink, spray hose hanging below flood rim.
Current Hotel and Restaurant license not displayed. Observed current license not displayed.

LA JUANITA ARGENTINIAN FOOD

1321 WASHINGTON AVE, MIAMI BEACH · Dade County

Stop Sale issued due to food not being in a wholesome, sound condition. Observed a cooked spinach empanada filling date marked 09-24-26 made on site past the seven day mark.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed a cooked spinach empanada filling date marked 09-24-26 made on site past the seven day mark.
Manager or person in charge lacking proof of food manager certification. Observed Virginia with no proof of manager certification.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed table slicer on prep table at kitchen area soiled with food debris.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in empty mop bucket not hung properly to dry.
+3 more violations →

ZAIKA INDIAN CUISINE

2176 NE 123 ST, MIAMI · Dade County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.cooked Chicken, lamb, chickpeas and sauce held for more than 24/hrs without date marked inside the walk in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside the reach in cooler. Employee cleaned up.
No container installed for catching grease from hood drip tray.
Floor soiled/has accumulation of debris. Food debris in dry storage.
+2 more violations →

KELLYS CAJUN GRILL

11401 NW 12 ST #104, MIAMI · Dade County

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed cooked chicken (88/112/113F - Cooling) at a rack at kitchen line, as per manager for less than four hour, staff placed in the grill to reheat for hot holding grilled chicken (178F - Reheating)
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed chlorine sanitizer bucket at 200ppm at front counter area. Coached staff on proper sanitizing solution preparation, new bu 100 ppm
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Handwash sink used for purposes other than handwashing. Observed steel wool stored inside the unit at front counter.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed all throughout the kitchen prep area and ware washing.
+6 more violations →

CHONTALES RESTAURANT

11180 W FLAGLER ST STE 9, MIAMI · Dade County

Metal stem-type thermometer soiled.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test strips available when using quat sanitizer.

FLEMING'S PRIME STEAKHOUSE #2005

2525 PONCE DE LEON BLVD, CORAL GABLES · Dade County

In-use utensil stored in standing water less than 135 degrees Fahrenheit.
In-use wet wiping cloth/towel used under cutting board.

EVERYTHING MAN CONCH LLC

7900 NW 27 AVE BOOTH 409, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-2026.
Handwash sink used for purposes other than handwashing. Observed food residue inside handwashing sink. Employee cleaned during inspection.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop inside mop bucket. Employee removed and stored properly.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris at prep area. Manager cleaned during inspection.

GREEN APPLE KENDALL

15160 SW 136 ST STE 1, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw turkey back ready into eat sauces in reach in cooler at prep counter. Also observed raw shelled eggs over ready to eat tortillas in the same RIC.
No chemical test strip for quaternary.
Observed in disrepair tiles next to white upright freezer.
Missing drain plug at dumpster.
Observed missing light shield for fixture in kitchen.
+2 more violations →

SALA DE DESPECHO / ATARANTADOS

1250 SOUTH MIAMI AVE STE 1, MIAMI · Dade County

Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Observed beans soup (102F - Hot Holding). Chef started reheating to correct parameters.
Observed Raw animal food stored over cooked beef at walk in cooler. Chef rearranged storage at time of inspection.
Observed In-use tongs stored on equipment door handle between uses. Person in charge removed.
Observed No handwashing sign provided at a hand sink used by food employees. Operator add sign at time of inspection.

PALACIO DE LOS JUGOS

7085 SW 24 ST, MIAMI · Dade County

Stop Sale issued due to food not being in a wholesome, sound condition.
Raw animal food stored over/not properly separated from ready-to-eat food.
Live, small flying insects found.
Water treatment device has not been inspected or serviced according to manufacturers instructions.
Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment.
+11 more violations →

270 CATALONIA AVE, CORAL GABLES · Dade County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed at reach in cooler containers that need to be labeled.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No paper towels or mechanical hand drying device provided at handwash sink.

SPRINGHILL SUITES MIAMI ARTS/HEALTH DISTRICT

1311 NW 10 AVE, MIAMI · Dade County

Metal stem-type thermometer soiled. Discussed with the operator moved, operator cleaned during the inspection.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator provided the quaternary test kit. Expired 9/15/26
Whole fruit displayed for self-service not wrapped and no utensils provided. Apples not wrapped at the buffet line. Discuss for operator operator removed all apples wash them and began wrapping them during the inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. All cutting boards.
No paper towels or mechanical hand drying device provided at handwash sink. Both sinks inside the kitchen and ware wash area..
+6 more violations →

PASAPOGA RESTAURANT LLC

15725 SW 72 ST # 184, MIAMI · Dade County

Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. Observed hash brown (84F - Hot Holding) at the deep fat fryer. Operator discarded food item.
No soap provided at handwash sink. Observed for HWS near glassware in front.
No probe thermometer provided to measure temperature of food products.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled with accumulation of food debris on shelves of walk-in cooler.
No paper towels or mechanical hand drying device provided at handwash sink. Observed for HWS near glassware in front.
+10 more violations →

15725 SW 72 ST #158, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license. Observed license expired Oct. 1, 2026. Operator was able to make the payment before inspection was completed.
Dented/rusted cans present. See stop sale. Observed 1 6lb canned tomatoes dented at the seam. Operator placed aside to return to provider.
Spray bottle containing toxic substance not labeled. Observed spray bottle at pizza oven stove eight no label to identify contents.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener. Also observed with mold like substances the containers and cover for the raw pizza dough inside walk in cooler. Observed operator cleaned and sanitized dough containers.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled interior and shelves for reach in cooler near HWS.
+6 more violations →

SUBWAY 46469 CORP

12525 S DIXIE HWY, PINECREST · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry dish racks soiled; above triple sink.
Non-pitting surface rust on food-contact equipment. Observed on dry food racks.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed beverages on prep table above microwave in kitchen. Employee placed onto bottom shelf.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with AirPod on.
Bathroom facility not clean. Observed toilet in mens restroom with urine stains.
+4 more violations →

JAMON IBERICO PATA NEGRA

10 SW SOUTH RIVER DR CU-1, MIAMI · Dade County

Observed Raw animal food stored over/not properly separated from ready-to-eat food inside walk in cooler.
Operating with an expired Division of Hotels and Restaurants license 10/01/26.
Observed Spray hose at dish sink lower than flood rim of sink at three compartment sink.
Observed Stored food not covered inside reach in cooler and walk in cooler.
Observed In-use tongs stored on equipment door handle between uses. Person in charge removed.

HAMPTON INN & SUITES

50 SW 12TH STREET, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw burger stored over ready desserts and breakfast items at reach in freezer next to three compartment sink.
Observed Spray hose at dish sink lower than flood rim of sink at three compartment sink.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.
Operating with an expired Division of Hotels and Restaurants license 10/1/26.
Observed No paper towels or mechanical hand drying device provided at handwash sink at bar area.
+2 more violations →

11850 HIALEAH GARDENS BLVD UNIT #124, HIALEAH GARDENS · Dade County

Metal stem-type thermometer soiled.
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing rice pot with no sanitizer solution. Instructed operator regarding the wear washing procedure.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee name Euromar with 2 weeks of being hired. Emailed the agreement to operator.
Handwash sink used for purposes other than handwashing. Observed multiple wet towels on hand sink. Operator removed it.
No paper towels or mechanical hand drying device provided at handwash sink.
+8 more violations →

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