🪰793,768 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

960062 GATEWAY BLVD, FERNANDINA BEACH · Nassau County

Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler on cook line closest to dish area, breaded raw shrimp on shelf above bagged French fries. Employee moved raw shrimp to bottom shelf.
Toxic substance/chemical improperly stored. On shelf under metal tortilla holder, two bottles of cleaner stored next to metal chip baskets. Manager moved cleaning liquids.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In drawers on cook line reach in cooler, raw chicken and raw beef stored in top drawer above raw fish with no separation. Manager had employee rearrange.
Dented/rusted cans present. See stop sale. On can rack in dry storage room, one (1) can of tomato purée dented along side of can. Also, one (1) can of corn dented along side of can.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On bottom shelf under steam table, refried beans (67F - Cold Holding). Employee stated he pulled out of walk-in cooler 10 minutes prior and put on shelf for a second before he starts hitting it up on stove. Also, in top of flip top reach in cooler on cook line, raw shrimp (46F - Cold Holding); shredded cheese (45F - Cold Holding); cut lettuce (46F - Cold Holding); pico (47F - Cold Holding). Manager stated all items put into cooler 2 hours prior but lid has been open for lunch service. Also, in reach in cooler on expo, milk (50F - Cold Holding); sour cream (52F - Cold Holding). Manager stated door has been open during lunch rush.
+17 more violations →

CAPTAIN D'S 3778

242 S TYNDALL PKWY, PANAMA CITY · Bay County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese cake 52F in front counter cooler. Per staff on duty, item in cooler for undetermined amount of time. See stop sale.
Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook handling fried fish with hands. Discussed with manager, cook put on gloves during inspection.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese cake 52F in front counter cooler. Per staff on duty, item in cooler for undetermined amount of time. See stop sale.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Mold like substance on walls near ceiling on cook line, in mop area, and near office.
Cove molding at floor/wall juncture broken/missing. By drive through and in prep area.
+3 more violations →

HOLIDAY INN EXPRESS AND SUITES

960108 GATEWAY BLVD, FERNANDINA BEACH · Nassau County

Toxic substance/chemical improperly stored. Spray bottle of cleaner stored on top of microwave in kitchen area. Manager moved spray bottle.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in employee restroom in break room. Also, no paper towels at handwash sink in kitchen area. Manager stocked paper towels in both areas.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on top of microwave in kitchen area. Manager moved bottle.

HANEY'S ISLAND EATS

2135 SADLER RD, FERNANDINA BEACH · Nassau County

Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Owner states he uses quaternary tablets for three compartment sink but uses unapproved cleaning spray with bleach for food contact surfaces that when tested registered no chlorine. Owner stated he will use quaternary tablets for everything.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In refrigerator, hotdogs (45F-46F - Cold Holding). Owner states door has been open and shut for prep this morning. Two packs of hotdogs stored on door of refrigerator.
Raw animal food stored over/not properly separated from ready-to-eat food. In refrigerator, raw beef stored on container of cooked smoked chicken wings. Owner moved beef to bottom.
Manager or person in charge lacking proof of food manager certification. Owner and only employee has food handler training through New Habit but does not have copy of manager training.
Mobile food dispensing vehicle service opening not kept closed except during food service. Upon arrival, service window open on food truck with operator not present.

BURGER KING #16751

184 S HWY 17, EAST PALATKA · Putnam County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. On cook line in drawer warmer; chicken (119F - Hot Holding); chicken (99F - Hot Holding). Warming unit not turned on. Operator discarded the chicken products.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On cook line in drawer warmer; chicken (119F - Hot Holding); chicken (99F - Hot Holding). Warming unit not turned on. Operator discarded the chicken products.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor of walk in freezer under shelf.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents over cook line with mold like substance build up.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Sliding top of the reach in freezer for burger patties has exposed insulation from the interior plate becoming loose.
+1 more violations →

TACO BELL 2534766

169 S US HWY 17, EAST PALATKA · Putnam County

Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on bottom door seal of walk in freezer door.
Equipment and utensils not properly air-dried - wet nesting. On shelf next to three compartment sink, clean plastic containers stacked while wet.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of counter oven for melting cheese has build up of food debris on bottom plate.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drive through soda dispenser with syrup build up in plate of nozzle on the right hand side of ice chute.
Stored food not covered. In the walk in cooler, uncovered metal pan of bacon bits.

1116 SR 20, INTERLACHEN · Putnam County

At time of follow up inspection hand wash sink installed not in original location. Operator relocated existing hand wash sink on wall of front counter to the entrance to cook line space.
At time of follow up inspection additional time allotted.

HOOT OWL FARM HOUSE

1821 REID ST, PALATKA · Putnam County

Priority: Basic Observed: Reach-in cooler shelves with rust that has pitted the surface. Display case reach in freezer with white wire shelving with rust pitting the surface.

NED'S SOUTHSIDE KITCHEN

2450 US 1 S, SAINT AUGUSTINE · St. Johns County

Live, small flying insects found. Observed two live flying insects in kitchen. Observed one live flying insect land on baked potato. Person in charge disposed of potato.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed managers certification expired 7/29/26 and no other food manager certification present.

ANDAMAN ASIAN CUISINE

4010 US 1 S #121, SAINT AUGUSTINE · St. Johns County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed rice on cook line (66F - Hot Holding) cooked approximately one hour prior to inspection start per person in charge. Discussed and provided time control paper work with person in charge. Person in charge placed rice in walk-in cooler.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs above noodles in walk-in cooler. Person in charge placed raw shell eggs on bottom shelf.
Establishment is conducting non-continuous cooking of raw animal foods and the written procedures are not available upon request. Observed 1/6 working pan of chicken in flip-top cooler on cook line partially cooked in boiling water for less than one hour per person in charge missing written procedures. Discussed and provided written procedures for person in charge.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled with food debris

DICKS WINGS AND GRILL

4010 US HWY 1 S STE 101, ST AUGUSTINE · St. Johns County

Spray bottle containing toxic substance not labeled. Observed spray bottle at bar filled with blue liquid missing label. Person in charge had label applied to bottle.
Floor soiled/has accumulation of debris. Observed chicken juice dripping from chicken boxes onto floor. Person in charge stated boxes delivered crushed from recent order. Person in charge had employee start cleaning during inspection.
Floor area(s) covered with standing water. Observed standing water on floor below cooler on cook line partially cooked person in charge stated it was from thawed shrimp. Person in charge had employee clean up during inspection.

TROPICAL SMOOTHIE CAFE

112 SEA GROVE MAIN ST STE 114, ST AUGUSTINE BEACH · St. Johns County

Live, small flying insects found. Observed two live flying insects near blender and ice well by front counter. Observed two live flying insects near triple sink and ice machine.
Toxic substance/chemical improperly stored. Observed peroxide surface cleaner stored on same table as 50lb bag of sugar.
Pesticide-emitting strip present in food prep area. Observed three yellow and white pesticide emitting strips present in area where smoothies are made.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on corner flip-top cooler heavily stained with food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed sides and back section of flip-top coolers, where the top rotates back, heavily soiled with food debris
+7 more violations →

3440 THOMASVILLE RD, TALLAHASSEE · Leon County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Eggs 110°, sausage 105° less than 4 hours per operator. New product cooked.
Ice scoop handle in contact with ice.

SANDPIPER BEACON BEACH RESORT'S COCONUTS

17458 FRONT BEACH RD, PANAMA CITY BEACH · Bay County

Pipe has been repaired, no sewage on ground.

9956 HUTCHINSON BLVD SUITE 400/B, PANAMA CITY BEACH · Bay County

Stop Sale issued due to food not being in a wholesome, sound condition. Observed roach in rice bin.
Roach activity present as evidenced by a total of approximately 39 live roaches found. 1 live in crack on corner of bar, 4 live under bar near hand wash sink, 1 live on side of trash can by front door, 1 live on floor behind trash can by front door. 2 live under front counter, 2 live on floor behind front counter, approximately 8 live on wall by upright reach in, approximately 10 live on wall behind three compartment sink, 1 live in three compartment sink, approximately 3 live in empty bin under prep table, 3 live on low reach in cooler gaskets, 1 live in rice bin, 2 on hand wash sink.
Operating with an expired Division of Hotels and Restaurants license. Establishment open and operating with an expired license at time of inspection.
No paper towels or mechanical hand drying device provided at kitchen handwash sink.
Cutting board has cut marks and is no longer cleanable.
+4 more violations →

4731 BAYOU BLVD, PENSACOLA · Escambia County

Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw beef over mixed vegetables inside upright reach in cooler in kitchen.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items inside low reach in cooler in kitchen.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Food not stored at least 6 inches off of the floor. Boxed items inside walk in freezer.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Items inside upright reach in cooler.
+1 more violations →

NORTHSIDE SEAFOOD RESTAURANT

10 MAIN ST, CHATTAHOOCHEE · Gadsden County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tomatoes 50F, lettuce 50F, coleslaw 50F. Less than 2 hours out. Manager moved product to cool down.

407 N MAIN ST, HAVANA · Gadsden County

Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

400 SE CAPITAL CIR STE 24, TALLAHASSEE · Leon County

Raw animal food stored over or with unwashed produce. Eggs over carrots in outside walk in cooler.
Handwash sink used for purposes other than handwashing. Wiping cloth bucket in sink.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates at buffet.
Clean utensils stored between equipment and wall. Knives in wait station and on line.
Stored food not covered. Pans of sauces in kitchen and multiple items in walk-in cooler.
+2 more violations →

LAQUINTA INN TALLAHASSEE NORTH

2905 N MONROE ST, TALLAHASSEE · Leon County

No soap provided at handwash sink.
Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometer temp 36f, actual temp 41f.
No paper towels or mechanical hand drying device provided at handwash sink.
In-use utensil not stored on a clean portion of food preparation or cooking equipment. Bakery tongs stored unprotected on top of case.
No handwashing sign provided at a hand sink used by food employees.
+1 more violations →

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