🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

ABBALE TELAVIVIAN KITCHEN

864 COMMERCE ST, MIAMI BEACH · Dade County

No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment added remote food storage and preparation area located inside building across from back exit door. No plans submitted.
Walk-in cooler shelves with rust that has pitted the surface. Also observed shelves containing clean dishes with rust.
No handwashing sign provided at a hand sink used by food employees. Observed at ware washing area.

SADELLE'S COCONUT GROVE

3321 MARY ST, MIAMI · Dade County

Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed for containers of barley and pesto in walk in cooler.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed for containers of barley and pesto in walk in cooler.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at cook line hollandaise sauce (81F - Hot Holding). As per operator less than 2 hours. Operator placed under heating lamp to reheat.
Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 2 eggs in walk in cooler cracked. Operator removed and discarded
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at cook line prep counter sliced cheese (55F - Cold Holding). As per operator less than 3 hours. Operator placed into reach in cooler.
+19 more violations →

TURKISH VIP LOUNGE

4200 NW 21 ST, CONC E2, MIAMI · Dade County

Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine final rinse 120 F
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked potatoes inside of the reach cooler 105 F for more than four hours.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Cooked potatoes inside of the reach cooler 105 F for more than four hours.
Handwash sink used for purposes other than handwashing. Observed kitchen hand washing sink used as a dump sink.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed lobby dessert cooler ambient temperature 56 F
+1 more violations →

7283 BISCAYNE BLVD, MIAMI · Dade County

Employee with no hair restraint while engaging in food preparation. Observed several employees preparing food no hair restraint.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

18173 BISCAYNE BLVD, AVENTURA · Dade County

Equipment in poor repair. Observed reach in cooler gaskets torn.
Food storage container cracked or broken.

16772 SW 88 ST, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs and a container of raw marinated beef over RTE cooked pork and scallion and cooked onion condiment, in reach cooler.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee grab Thai basil that fell onto the floor and proceeded to wash the herbs without changing soiled gloves. Employee was corrected on the spot.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked pork (first bag) (47F - Cold Holding), per operator, it was cooked last night. Also observed a deli container with garlic cooked in oil on assembly line at 89F. Per cooked, made last night and just removed from RIC. A stop sale was issued.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked pork (first bag) (47F - Cold Holding), per operator, it was cooked last night. Also observed a deli container with garlic cooked in oil on assembly line at 89F. Per cooked, made last night and just removed from RIC).
Sink compartments of three-compartment sink too small to accommodate utensils or equipment. Observed large stock pots too large to be able to be sanitize in three compartment sink or dish machine.
+12 more violations →

1664 LENOX AVE STE 2, MIAMI BEACH · Dade County

Handwash sink used for purposes other than handwashing. Observed a plastic pan in the sink. The person in charge removed it.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna cold hooding at 35°F still in the vacuum. The cook removed the tuna from the vacuum.

PACK SUPERMARKET

8235 NE 2 AVE, MIAMI · Dade County

Rodent activity present as evidenced by rodent droppings found. Observed 3 rodent droppings on the floor behind soda reach in cooler, 4 rodent droppings on the floor under 3 compartment sink, 2 droppings on the floor under front counter, 2 droppings on the floor of the stairs by the 3 compartment sink, 15+ droppings on on the floor inside the walk in cooler and 3 rodent droppings on the floor under the mop sink.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed picklize (67F - Cold Holding) stored on top of prep table for 2 hours, as per operator. Operator placed item into reach in cooler.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed gnawed marks on 3 cabbage bags inside the walk in cooler
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked plantains (87F - Hot Holding) stored under prep table for about 1 hour, as per operator. Advised operator to place items in the reach in cooler until order.
Presence of insects, rodents, or other pests. Observed gnawed marks on 3 cabbage bags inside the walk in cooler
+20 more violations →

STEPHANIES CREPES

723 LINCOLN LN N STE 110, MIAMI BEACH · Dade County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No handwashing sign provided at a hand sink used by food employees.

1440 NW N RIVER DR STE 193, MIAMI · Dade County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed testing kit for three compartment sink expired 07/25.

AMALFI LLAMA MIAMI

19505 BISCAYNE BLVD STE D, MIAMI · Dade County

Non-food grade paper/paper towel used as liner for container of various leafy greens.
Operator is doing a special process, conducting reduced oxygen packaging for raw chicken and raw chicken, without a HACCP plan approved by the Division of Hotels and Restaurants. Advised manager that before continuing to engage in process an approved HACCP will be required from the Division of Hotels and Restaurants. Provided operator with application.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Cup with no handle used to dispense flour.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
+4 more violations →

PPOLE PIZZA RIVERLANDING

1440 NW N RIVER DR #182, MIAMI · Dade County

Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three compartment sink chlorine sanitizer solution at Chlorine - 0PPM. Operator added chlorine. Final Reading Chlorine - 50PPM.
Pesticide/insecticide labeled for household use only present in establishment. Observed a blue can of raid fly spray meant for house hold use stored at the chemical storage area.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs stored above ready to eat shredded cheese inside reach in cooler. Operator removed raw shelled eggs.
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed quaternary test strips for three compartment sink but establishment uses chlorine as sanitizer solution.
Handwash sink used for purposes other than handwashing. Observed cleaning detergents inside hand wash sink located next to three compartment sink. Operator removed.
+1 more violations →

ELEVENTH STREET PIZZA

9025 SW 72ND PL, MIAMI · Dade County

Stop Sale issued due to food not being in a wholesome, sound condition. Observed 20 + live flies in kitchen area under prep table in bags of red onions.
Live, small flying insects found. Observed 20 + live flies in kitchen area under prep table in bags of red onions. Observed 2 live flies at front counter near beer tap.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed reach in across oven with ambient temp of 55F; the following TCS foods stored inside for more than 4 hours: mozzarella cheese (54F - Cold Holding); roasted onions (58F - Cold Holding); mushrooms roasted (72F - Cold Holding); Alfredo sauce (70F - Cold Holding); roasted garlic (55F - Cold Holding).
Toxic substance/chemical improperly stored. Observed surface cleaner on prep table next to slicer.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed reach in across oven with ambient temp of 55F; the following TCS foods stored inside for more than 4 hours: mozzarella cheese (54F - Cold Holding); roasted onions (58F - Cold Holding); mushrooms roasted (72F - Cold Holding); Alfredo sauce (70F - Cold Holding); roasted garlic (55F - Cold Holding).
+8 more violations →

KOKO BY GRUPO BAKAN

2856 TIGERTAIL AVE, MIAMI · Dade County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator contacted technician and set up triple sink.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed for steamed cauliflower in walk in cooler with prep date of 7/25/26. Operator segregated to discard.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired for employees, Deniss P. , Yelenys A., Johan M., Chemane S., Yadilene C. All expired 4/2026.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in container of sugar.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed for frozen packages of fish in walk in cooler not removed from packaging prior to thawing. Operator began to remove.
+3 more violations →

1418 NW N RIVER DR, MIAMI · Dade County

Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee at the cook line touch soiled apron and then a clean set of tongs without changing gloves or washing hands. Coached employee on proper hand washing.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed black beans (63F - Cold Holding); corn (47F - Cold Holding) inside reach in cooler located across main prep table. As per operator, items have been there for about an hour. Operator placed inside walk in cooler for rapid cooling.
Toxic substance/chemical improperly stored. Observed bottle of degreaser stored next to clean kitchen equipment in back storage area. Operator removed.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on top of cutting board in prep area not stored in sanitation solution. Operator removed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler prep table with soiled gaskets.
+2 more violations →

6616 COLLINS AVE, MIAMI BEACH · Dade County

Spray bottle containing toxic substance not labeled. Observed spray bottle with chemical product with no label .
Unnecessary items/unused equipment on the premises. Observed accumulation of broken empty reach in coolers on premises. As per cook, the reach in coolers will be replaced.
In-use wet wiping cloth/towel used under cutting board.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket is soiled.
Food stored on floor. Observed cooing oil plastic gallons on back storage floor.

ADRIANO¿S ITALIAN SANDWICHES

1573 SUNSET DR, CORAL GABLES · Dade County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit.
Non-pitting surface rust on food-contact equipment. Observed on ray dish rack.
No copy of latest inspection report available. Observed no copy.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in establishment.
+7 more violations →

212 NE 79 ST, MIAMI · Dade County

Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored above vegetables at reach in coolers gaskets by entrance. Manager stored properly.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken inside ziplock bag stored above cooked shrimp inside ziplock bag at reach in freezer.
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed test strip expired 2025.
Cutting board has cut marks and is no longer cleanable. By prep area.
Ice buildup in reach-in freezer.
+2 more violations →

1760 SW 22 ST, MIAMI · Dade County

No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator serves sushi rice, boat sushi and tempura under 4 hour time. Observed operator complete the form during the inspection.

JA VILLANUEVA SERVICES

12600 BISCAYNE BLVD, NORTH MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
Light shield damaged/in disrepair.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Rusted shelves inside walk in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. Reach in cool gasket soiled.
+3 more violations →

8175 NW 31 ST, MIAMI · Dade County

Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled inside of the milk walk in cooler gasket.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf under oven.
Exterior door has a gap at the threshold that opens to the outside. Observed back door gate has a gap at the threshold that opens to the outside

866 NE 79TH ST, MIAMI · Dade County

Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Handwash sink used for purposes other than handwashing. Observed utensils stored inside hand sink.
Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser above three compartment sink. Observed spray bottle with sanitizer not labeled at hand sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
+5 more violations →

EL SIBONEY RESTAURANT STOCK ISLAND

5510 3 AVE, KEY WEST · Monroe County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes (53F - Cold Holding); conch fritter batter (67F - Cold Holding); cooked pork (62F - Cold Holding) at preparation cooler at kitchen. As per manager, for 2 hours. Employee took products to freezer to rapidly chill.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed yuca (95F - Cooling) at room temperature on shelf underneath steam table. As per manager, product prepared more than 2 hours prior.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed yuca (95F - Cooling) at room temperature on shelf underneath steam table. As per manager, product prepared more than 2 hours prior.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored over cooked pork at 3 door reach in cooler. Employee rearranged products.
Soap dispenser at handwash sink not working/unable to dispense soap. Observed at hand sink at kitchen. Manager placed bottle of soap at sink.
+4 more violations →

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