🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

1841 SR 44, NEW SMYRNA BEACH · Volusia County

Raw animal food stored over/not properly separated from ready-to-eat food. - Raw shell eggs over sauces cookline Raw shell eggs over noodles upright cooler Raw fish over ready to eat food walk in cooler speed rack
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed and rinsed knife and cutting board and moved to air dry
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Rice noodles 54F raw shrimp 48F, noodles 50F, overnight in Avantco cooler. See stop sale Other shrimp 45F same cooler - in sushi cooler, cream cheese and krab 48F. Door open while employees prepping items for buffet
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking as required. On buffet: Sushi items and rice, hibachi items, cut melons
+11 more violations →

BERRYVILLE FROZEN YOGURT

131 N WOODLAND BLVD, DELAND · Volusia County

Food stored on floor. Bottled water stored on kitchen floor . Operator relocated.
Cutting board has cut marks and is no longer cleanable,rear food preparation area.
Ice buildup in reach-in freezer .

589 E INTERNATIONAL SPEEDWAY BLVD, DELAND · Volusia County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter make table unit cut spinach (49F - Cold Holding ; less than 4 hours ) operator placed from top to bottom of unit,
Food-contact surface soiled with food debris, mold-like substance or slime. Front counter cutting board stained with food debris. .

KOZY KORNER GRUB AND PUB

5901 S RIDGEWOOD, PORT ORANGE · Volusia County

Employee failed to wash hands before putting on gloves to initiate a task working with food. -employee previously handling raw beef changed gloves without washing hands prior handling cooked fish from the fryer
Cooked seafood not reaching a minimum internal temperature of 145 degrees Fahrenheit for 15 seconds. -raw fish cooked to 118-122F, employee placed back onto flat top, cooked to 181F.
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -hot dogs
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese (56F - Cold Holding); sliced cheeses (54F - 56Cold Holding); coleslaw (47-48F - Cold Holding); sour cream (45F - Cold Holding) inside lowboy across from fryer. -manager stated lids open during service/rush 1 hour prior, Atter closing lids, internal temperatures observed dropping. Advising to keep lid shut in between uses at all times, and to monitor internal temperatures using probe thermometer -must be in compliance upon the next unannounced inspection.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -hot dogs
+10 more violations →

WAYBACK BURGERS

1500 BEVILLE ROAD #703, DAYTONA BEACH · Volusia County

Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -observed to training cards
Employee having other employees sign form and states manager is coming to sign form
Current Hotel and Restaurant license not displayed.

BETTER JERK JAMAICAN RESTAURANT

1480 SOUTH RIDGEWOOD AVE, DAYTONA BEACH · Volusia County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -raw chicken over plantains in freezer
Hole in or other damage to wall. -hole in stairway wall
Ice buildup in chest freezer.
Wall soiled with accumulated grease, food debris, and/or dust. -ledge behind cooking equipment soiled -behind dish machine
No Heimlich maneuver/choking sign posted. -provided
+2 more violations →

168 N BEACH ST, DAYTONA BEACH · Volusia County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Water leaking from 3 compartment sink
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. -per operator working on getting a hood with suppression

2490 STATE ROAD 44, NEW SMYRNA BEACH · Volusia County

Live, small flying insects found. 2 at drive thru 2 near back door
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine nozzle drive thru
Handwash sink not accessible for employee use at all times. Water turned off, being used as drainage for water cooling AC unit
Equipment and utensils not properly air-dried - wet nesting. Metal pans
Plumbing system in disrepair. Water leaking from water filter lines for soda machine onto the floor next to the mop sink
+1 more violations →

HAPPY PAPPY'S PIZZA N WINGS

1851 SR 44, NEW SMYRNA BEACH · Volusia County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Feta dated 7/11
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Melted butter 110-117F in the warmer. Advised to hot hold at 135F or above.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee with no proof of food handler training.

301 E INTERNATIONAL SPEEDWAY B, DELAND · Volusia County

Stop Sale issued due to food not being in a wholesome, sound condition. See Stop Sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hibachi station raw shell eggs (57F - ambient temperature ); less than 2 hours, operator placed ice.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over noodles in hibachi low boy cold holding unit. Operator relocated.
Handwash sink used for purposes other than handwashing. Food worker at Hibachi filling container with water at hand sink. Educated operator
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Sai Ni 9-26-2025 Hospitality Resource
+6 more violations →

2200 W INTERNATIONAL SPWY BLVD, STE 5B, DAYTONA BEACH · Volusia County

Employee personal food not properly identified and segregated from food to be served to the public. -walk in freezer and cooler near ice machine
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelf under soda station soiled
No Heimlich maneuver/choking sign posted.

TROPICAL SMOOTHIE CAFE

2407 N ATLANTIC AVE, DAYTONA BEACH · Volusia County

Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -pesto inside walk in cooler, manager stated opened multiple days prior.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -christina m, juan m
Floor area(s) covered with standing water. -very small affected area, standing water inside the grooved handle to the grease trap access.
Outer openings not protected with tight fitting self-closing doors. -back door
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -wristwatch
+3 more violations →

THE KITCHEN AT LEGACY ALE WORKS

14965 OLD ST AUGUSTINE RD STE 129, JACKSONVILLE · Duval County

Observed two flying insects in back brewery area with doors open.

6005 SE US HWY 301 STE 103, HAWTHORNE · Alachua County

At time of follow up inspection establishment in process of getting employee food handler trainings completed. In process books on desk for food handling employees.
At time of follow up inspection, no batteries replaced, no water available at hand wash sink.

2409 SW 13 ST, GAINESVILLE · Alachua County

Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in cooler interior soiled with mold-like substances and old food debris.
Handwash sink used for purposes other than handwashing. Strainer and food debris in back kitchen hand wash sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grill exterior soiled with grease and old food accumulations. Reach-in cooler gaskets soiled with old food debris.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils at prep reach-in cooler in container of standing water.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Needle in red zone of extinguisher at front kitchen entrance.
+1 more violations →

COMFORT SUITES GAINESVILLE

2603 SW 13 ST, GAINESVILLE · Alachua County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In buffet line reach-in cooler: butter (48F - Cold Holding); cream cheese (46F - Cold Holding).
Food-contact surface soiled with food debris, mold-like substance or slime. Milk jug at buffet line: cap interior and throat of pitcher soiled with old food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust accumulation on fan guard blowing over three compartment sink.
Single-service articles not stored inverted or protected from contamination. Coffee filters on machine not protected. Manager placed in plastic wrap.

TACO BELL #042980

1515 SW 13 ST, GAINESVILLE · Alachua County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training available for any employee.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drive-through soda machine backsplash soiled with mold-like substances and old.
Equipment in poor repair. Ice buildup on fan shroud and ceiling in walk-in freezer.
Current Hotel and Restaurant license not displayed. No license available in current owners name.
Food stored on floor. Case of potatoes on floor of walk-in freezer.
+1 more violations →

PAPA JOHN'S PIZZA

950 BLANDING BLVD, ORANGE PARK · Clay County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pre-made uncooked sausage and cheese pizza (61F - Cold Holding); uncooked chicken and cheese pizza (61F - Cold Holding); uncooked cheese pizza (62F - Cold Holding)on rack by pizza oven. Per manager, pizzas were prepared 5 minutes prior. Discussed with manager time as a public health control and provided required written procedure paperwork and time as a public health control informational sheet to manager.
Displayed food not properly protected from contamination. Pre-made raw pizzas on rack by pizza oven with no overhead protection.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees(John B and Ryan S)over 60 days of employment with no proof of food handler training and one employee, Penny H with 33% completion of food handler training.
Current Hotel and Restaurant license not displayed. License displayed by office expired June 1, 2026.
No Heimlich maneuver/choking sign posted. No choking poster available. Provided DBPR HR 5030-105.
+2 more violations →

7380 SR 100 5, KEYSTONE HEIGHTS · Clay County

Live, small flying insects found. Observed live flying insect at front counter by oven.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk in cooler; meatballs (49F - Cold Holding); steak (48F - Cold Holding); teriyaki chicken (50F - Cold Holding); turkey (49F - Cold Holding); ham (48F - Cold Holding); tuna (51F - Cold Holding); cheese (48/49F - Cold Holding); rotisserie chicken (49F - Cold Holding) all items either prepared 4 hours or more prior or stored in the cooler overnight. Per employee truck deliver around noon had door open frequently, over 4 hours since delivery. Ambient air of walk in cooler did not drop below 45F during inspection.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. In the walk in cooler; meatballs (49F - Cold Holding); steak (48F - Cold Holding); teriyaki chicken (50F - Cold Holding); turkey (49F - Cold Holding); ham (48F - Cold Holding); tuna (51F - Cold Holding); cheese (48/49F - Cold Holding); rotisserie chicken (49F - Cold Holding) all items either prepared 4 hours or more prior or stored in the cooler overnight.
Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea dispenser nozzles with debris build up.
Equipment and utensils not properly air-dried - wet nesting. On shelf over three compartment sink, clean containers stacked while wet.
+4 more violations →

JOHNNY'S BAR B Q

7411 SR 21, KEYSTONE HEIGHTS · Clay County

Dishmachine chlorine sanitizer not at proper minimum strength. Chlorine dish machine at 0ppm after multiple attempts to prime. Operator placed call for maintenance, dish washing employee able to prime dish machine to 50ppm.
Food-contact surface soiled with food debris, mold-like substance or slime. Tray warming oven at pass through window with burned on cheese debris to bottom of tray. Green cutting board in use in prep table with black residue staining. Yellow cutting board in clean dish storage area with black food residue staining.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two food handling employees with expired food handler training.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf next to microwave over pass through window meat prep line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Backside fryer exhaust with grease/debris build up. Cook line hood filters with dust build up over fryers. Tubing of dish machine with dust build up. Fan of warewashing area blowing towards dish machine with dust build up.
+7 more violations →

TACO BELL 3037112

810 GREEN WAY, KEYSTONE HEIGHTS · Clay County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Build up of rust on front metal portion of drive through soda dispenser. Drive through soda dispenser plate over nozzles with syrup residue build up. Hood system over fryers with grease build up at the side of the hood vents. Two door reach in freezer with food debris in the door gasket.
Equipment and utensils not properly air-dried - wet nesting. On shelf over three compartment sink, clean metal containers stacked while wet.

SHIRLEY'S RESTAURANT

746 E DUVAL ST, LAKE CITY · Columbia County

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee cracked eggs and proceeded to handle to go container without washing hands and changing gloves. Manager had employee wash hands and change gloves.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Potato salad and coleslaw stored in kitchen reach-in cooler. Manager stated items were prepared two days earlier. Manager placed proper date marked on items.
Food-contact surface soiled with food debris, mold-like substance or slime. Shelf of reach-in cooler in office.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on kitchen prep table next to kitchen reach-in cooler. Employee removed phone during inspection.
Single-service articles improperly stored. To go cups stored on floor in office. Manager placed cups on shelf.
+4 more violations →

SAL'S ITALIAN DELI

161 SW STONEGATE TERR #101, LAKE CITY · Columbia County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored in front counter reach-in coolers: macaroni salad (45F - Cold Holding); chicken salad (46F - Cold Holding); tuna salad (45F - Cold Holding); chicken (47F - Cold Holding); meatballs (46F - Cold Holding); sausage (46F - Cold Holding). Manager stated items at proper temperature when opening at 11:00 am. Manager added ice to coolers to reduce temperature of items to 41F.
Displayed food not properly protected from contamination. Container of flour on shelf at the end of front counter. Manager placed cover on container.
Food-contact surface soiled with food debris, mold-like substance or slime. Backside of deflector plate inside of kitchen ice machine.
No soap provided at handwash sink. No soap at kitchen hand washing sink. Manager provided soap at hand washing sink.
Old labels stuck to food containers after cleaning. Containers stored on shelf above three compartment sink.
+1 more violations →

CARLOS COOKS IT LLC

13700 S US HWY 441, LAKE CITY · Columbia County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored in reach-in cooler across to cook line: beef (47F - Cold Holding); pork (48F - Cold Holding). Manager stated items placed in cooler two hours prior to temperature being taken. Manager placed items in reacha¿¿in freezer to reduce temperature to 41F.

8299-6 W BEAVER STREET, JACKSONVILLE · Duval County

Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed cook crack shell eggs then handle clean equipment and utensils without washing hands first.
Toxic substance/chemical improperly stored. Multiple containers of medicine stored on ice machine. Operator moved medicine to proper storage. Also, bottle of pain reliever on kitchen storage rack stored over clean pans and utensils. Medicine moved to proper storage.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator holds has browns on time controls. No written procedures available. Hash browns added to current written time control procedures.
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Employee training certificates are photocopies.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket and handle area of chest reach-in freezer is soiled.
+4 more violations →

CHILI'S SOUTHWEST GRILL & BAR

9350 ATLANTIC BLVD, JACKSONVILLE · Duval County

Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal thermal cup stored on top of freezer next to fryer station, drink moved to drink storage area
Bowl or other container with no handle used to dispense food. Portion cup stored inside mac&cheese container on steam table line, cup removed
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Green metal shelf in walk in cooler with mold like substance on shelving
Food stored on floor. Container of oil stored on floor, moved to connect to fryer

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