Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
7 S DILLARD ST, WINTER GARDEN · Orange County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit./cooked onions and peppers hot holding at 102F under heat lamp/cook line/less than 4 hours/reheated on grill 185F/
- Wiping cloth sanitizer solution exceeds the maximum concentration allowed./chlorine over 200ppm/strip turn white with a purple line/rechecked 100ppm/
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking/pancake batter on written plan did not have a time marked/less than 4 hours per cook/marked/
- Establishment charging automatic 3.9% order processing fees without properly disclosing the information on the menu and the bill. The bill only has OPF on the check.
- Wiping cloth/towel used under cutting board./white cutting boards in kitchen/removed/
- +5 more violations →
8701 WORLD CENTER DR, ORLANDO · Orange County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cauliflower (112F - Hot Holding) in hot box less than one hour. Operator will heat to 165F minimum
- Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed cooks change gloves without washing hands
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage over hotdogs in cooler drawer
- Spoke with Brianne in plan review who stated the plans had been submitted 7/28/26 and have not yet been assigned. Time extended 30 days
216 S PARK AVE, WINTER PARK · Orange County
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned during inspection
- Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler at salad station
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with dust at cook line
- Floor area(s) covered with standing water. Under dishwasher. Operator cleaned during inspection
5445 FORBES PL, ORLANDO · Orange County
- Live, small flying insects found Observed 10 live small flying insects at the kitchen area over the stove not landing at any food . Next day call back required per supervisor.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.
- Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The hoods .
- Floor area(s) covered with standing water. Kitchen area under tilt skillet .
- +2 more violations →
5445 FORBES PL, ORLANDO · Orange County
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm .
5445 FORBES PLACE, ORLANDO · Orange County
- Live, small flying insects found Observed total of 19 live small flying insects (15 at the salad station -2 at the kitchen-2 at the dishwasher area ) not landing at any food . Administrative of complaint and Next day call back required per supervisor.
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef burger stored over cooked chicken wings at the meat cooler . Operator switch it .
- Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board kitchen area .
- Ceiling/ceiling tile shows damage or is in disrepair. Throughout kitchen.
- Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cooking pans stored not inverted at the storage area . Operator fix it .
- +8 more violations →
2800 S ORANGE AVE, ORLANDO · Orange County
- Food-contact surface soiled with food debris, mold-like substance or slime. Debris in hot box in middle prep area Can opener in back prep area
- Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on shelf in 2 door stand up freezer in hallway
5494 CENTRAL FLORIDA PKWY, ORLANDO · Orange County
- Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee enter kitchen from back door, put on gloves and begin work. Operator coached employee on proper glove wearing
- In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Spoon in container of lentils in reach in cooler in kitchen
- Floor tile in disrepair. In front of reach in freezer
- Light not functioning. On cookline
12140 COLLEGIATE WAY STE 175, ORLANDO · Orange County
- Equipment in poor repair. Gasket in reach in cooler located in prep reach in cooler
1811 S SEMORAN BLVD, ORLANDO · Orange County
- Objectionable odors in bathroom or other areas of the establishment. By drive thru soda station drain
- Drain cover(s) missing. Floor drain cover by ice machine Operator covered
2753 N HIAWASSEE RD, ORLANDO · Orange County
- Packaged food not labeled as specified by law. Bun and cheese buns, sliced cheese in grab and go case. Minimum labeling is name of product, where it was prepared and dated.
- Spray bottle containing toxic substance not labeled. One in kitchen.
- Handwash sink not accessible for employee use at all times. Doorway screen hanging over faucet into bucket kitchen
- Plumbing system in disrepair. Water dripping from front line hand sink into bucket on floor
- Exterior door has a gap at the threshold that opens to the outside.
- +1 more violations →
12151 S ORANGE BLOSSOM TRL, ORLANDO · Orange County
- Current Hotel and Restaurant license not displayed.
13898 LANDSTAR BLVD, ORLANDO · Orange County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham (53F - Cold Holding); per operator item was bought from walk in cooler and placed in reach in cooler less than 2 hours. Operator placed properly in reach in cooler for temperature recovery
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For rice. Emailed operator time plan
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling of walk in cooler
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice spoon stored in 84F water at front counter
- Employee personal food not properly identified and segregated from food to be served to the public. In reach in cooler at cooks line and in walk in cooler
- +5 more violations →
1601 COUNTRY CLUB DR, ORLANDO · Orange County
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 10ppm
- Stop Sale issued due to food not being in a wholesome, sound condition. Vacuum sealed raw filet has date of 7/22
- Live, small flying insects found Observed live flying insects: 3 in kitchen areas. 9 at double sided bar.
- Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Operator is vacuum sealing raw beef. No time on bags. Being held for more than 48 hours. SEE STOP SALE
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bartenders and se
- +5 more violations →
6850 WESTWOOD BLVD, ORLANDO · Orange County
- No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- Carbon dioxide/helium tanks not adequately secured.
- Plumbing system in disrepair. At triple sink. Hot water running, unable to turn off at faucet
- vents at dishwasher soiled with accumulated food debris, grease, dust, or mold-like substance.
6620 OLD WINTER GARDEN RD, ORLANDO · Orange County
- Food-contact surface soiled with food debris, mold-like substance or slime. -meat slicer -soda guns
- Spray bottle containing toxic substance not labeled. -multiple spray bottles under hand wash sink labels no longer able to be read
- Wall soiled with accumulated grease, food debris, and/or dust. -left side of cook line cooler -around mop sink
- Floor soiled/has accumulation of debris. -under equipment around bar
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- +6 more violations →
2773 N HIAWASSEE RD, ORLANDO · Orange County
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over sauces
- No probe thermometer provided to measure temperature of food products.
- Bowl or other container with no handle used to dispense food. In bulk rice barrel.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust buildup on walk in cooler fan covers and walk in cooler shelves.
- Unwashed fruits/vegetables stored with ready-to-eat food. Cucumbers in box over cooked shrimp in walk in cooler
- +7 more violations →
305 N PARK AVE, WINTER PARK · Orange County
- Raw animal food stored over or with unwashed produce. Raw chicken over carrots in reach in cooler. Operator moved chicken
- Water leaking from pipe and/or faucet/handle. Leaking faucet at Handwash sink at cook line
- Bowl or other container with no handle used to dispense food. Plastic bowls inside rice and sugar containers. Operator discarded container
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves soiled with dust at dish area Hood filters soiled with grease
- Silverware/utensils stored upright with the food-contact surface up. Spoons at server station.
- +1 more violations →
3464 AVALON PARK W BLVD A105, ORLANDO · Orange County
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Chicken stored on room temperature operator stated its been out for 1 hour and she forget to add the label .
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken stored over beef at the reach-in freezer back area . Operator removed it .
- Employee washed hands with no soap. Employee washing his hand at the 3 compartment sink without soap .
- Employee washed hands in a sink other than an approved handwash sink. Observed employee washing his hand at the 3 compartment sink .
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. None of the cooked food at the walk-in cooler have a prepared date operator stated was yesterday morning.
- +15 more violations →
2079 E OSCEOLA PKWY, KISSIMMEE · Osceola County
- Stop Sale issued due to food not being in a wholesome, sound condition. 4 salmon fillets on rack in walk in cooler fully thawed in intact reduced oxygen packaging - see stop sale Operator discarded
- Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Several steaks on menu offered cooked to order Emailed operator consumer advisory signs in English and Spanish
- Handwash sink not accessible for employee use at all times. Cookline handwashing sink blocked by mortar and pestle Operator removed
- Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 4 salmon fillets on rack in walk in cooler fully thawed in intact reduced oxygen packaging - see stop sale Operator discarded
- Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Facility is vacuum packaging raw pork belly on site and holding it for 7 days per operator No HACCP plan approved or in process
- +4 more violations →
6614 OLD WINTER GARDEN RD, ORLANDO · Orange County
- Buildup of food debris/soil residue on equipment door handles. -tall cooler handles
- Bowl or other container with no handle used to dispense food. -sauce cups in spice containers
- Ice buildup in reach-in freezer and/or walk-in freezer. -reach in freezer
425 AVALON PARK S BLVD STE 400, ORLANDO · Orange County
- Live, small flying insects found Observed 1 small flying kitchen area not landing at any food . Operator killed it . Next routine visit per supervisor.
- Equipment in poor repair. Gasket torn at the walk-in cooler door .
- Food stored on floor. Boxes of chicken stored on floor at the walk-in freezer . Operator removed it .
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The hoods.
- +3 more violations →
9565 S ORANGE BLOSSOM TRL, ORLANDO · Orange County
- Raw animal food stored over/not properly separated from ready-to-eat food. -Raw chicken over raw beef in walk in cooler. -Raw eggs over cooked food in walk in cooler. -Raw chicken and ground beef over empanadas in reach-in freezer.
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form all employees filled during inspection.
- Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone and drink cup stored on top of chest freezer.
- Bowl or other container with no handle used to dispense food. Bowl used as scoop in flour bulk container.
- +1 more violations →
5233 OLD WINTER GARDEN RD STE A, ORLANDO · Orange County
- Roach activity present as evidenced by live roaches found. -1 live roach in seal of unused cooler at bar counter -operator killed and discarded -no further signed of live roaches
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw chicken (51F - Cold Holding); cooked chicken (51F - Cold Holding)
- Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- Toxic substance/chemical improperly stored. -chemicals stored on in use prep table
- Nonfood-grade bags used in direct contact with food. -multiple items in chest freezer
- +7 more violations →
15502 STONEYBROOK W PKWY STE 124, WINTER GARDEN · Orange County
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.Raw beef stored next to raw chicken in walk in cooler.Operator moved.Open package of raw chicken stored over raw beef in upright freezer.
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control .Cut cabbage. Operator wrote the time
- Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board is stained at cooks line. Residue build up inside in the white upright cooler.
- Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again.Crab Rangoon in white freezer
- Bowl or other container with no handle used to dispense food.Bowl in flour.Operator removed bowl.
- +5 more violations →
13802 LANDSTAR BLVD #101, ORLANDO · Orange County
- Handwash sink not accessible for employee use at all times. Hand washing sink at pizza station was blocked by speed rack. Operator moved speed rack Hand washing sink located by triple sink blocked by trash can. Operator moved trash can
- Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards throughout kitchen Can opener at prep area
- Spray bottle containing toxic substance not labeled. Multi cleaner in generic bottle at front with no label.Operator labeled
- Water leaking from pipe and/or faucet/handle. Hand washing sinks at pizza station and by triple sink Cold water faucet does not work at hand washing sink by triple sink
- Food storage container/container lid cracked or broken. Cracked lid covering cheese at walk in cooler Container of sugar is cracked on side at bottom shelf of prep table by dish wash area
- +7 more violations →
5445 FORBES PL, ORLANDO · Orange County
- Food stored in a prohibited area. Bowls of cereal stored at the restroom. Operator removed it .