Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
854 ANASTASIA BLVD, SAINT AUGUSTINE · St. Johns County
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed main reach in cooler: cooked ground beef (54F - Cold Holding); raw marinated chicken (52F - Cold Holding); queso cheese (49F - Cold Holding); cut tomatoes (48F - Cold Holding); heavy cream (52F - Cold Holding); butter milk (50F - Cold Holding); sour cream (51F - Cold Holding); house made salsa (49F - Cold Holding); house made guac with cut tomatoes (50F - Cold Holding) left overnight see stop sale.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed main reach in cooler: cooked ground beef (54F - Cold Holding); raw marinated chicken (52F - Cold Holding); queso cheese (49F - Cold Holding); cut tomatoes (48F - Cold Holding); heavy cream (52F - Cold Holding); butter milk (50F - Cold Holding); sour cream (51F - Cold Holding); house made salsa (49F - Cold Holding); house made guac with cut tomatoes (50F - Cold Holding) left overnight see stop sale.
910 KINGS HWY, PORT CHARLOTTE · Charlotte County
- Equipment in poor repair. Observed heat sanitization dish machine inoperable.
- No handwashing sign provided at a hand sink used by food employees. Observed no handwash sign at both kitchen handwash sink.
- Floor soiled/has accumulation of debris. Observed greasy floor at kitchen.
10361 TAMIAMI TRL, PUNTA GORDA · Charlotte County
- Raw animal food stored over/not properly separated from ready-to-eat food.
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed clam chowder 129F at wait station Hot Holding Unit. Operator reheated on the stove to a minimum of 165F.
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed fish in reduced oxygen packaged thawed at Walk in Cooler. Operator removed the food item from reduced oxygen packaging.
- Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at Reach in Freezer across from office.
- +1 more violations →
42091 CYPRESS PKWY STE 1, BABCOCK RANCH · Charlotte County
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Employee with no beard guard/restraint while engaging in food preparation. Observed employee with no beard guard at prep area. Educated the employee.
- Food stored on floor. Observed raw shell eggs stored on the floor at Walk in Cooler. Operator removed the food item off the floor.
300 TAMIAMI TRL N, NAPLES · Collier County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In server area butter pads (58 F - Cold Holding), per operator for less than two hours. Provided operator with Time As Control form DBPR Form HR 5022-090 and operator placed food on time during inspection.
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. After three attempts at the surface of the plate Dishwasher (Chlorine 00ppm). Operator set up three compartment sink Triple Sink (Chlorine 100ppm) This is a repeat violation from the previous inspection dated 05-20-2026
- Equipment in poor repair. Door gasket on walk in cooler torn and in need of replacement. Gasket on small rch in freezer is torn
- Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can of Coke in prep table. Operator discarded.
- Ice buildup in reach-in freezer and/or walk-in freezer, inside small rch in freezer outside back door and small rch in freezer in kitchen
- +1 more violations →
4360 GULF SHORE BLVD N UNIT 600, NAPLES · Collier County
- Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler observed a tray of raw salmon and raw tuna that is served under Consumer Advisory stored on top of ready to eat cooked crab meat and ready to eat sauced. Operator arranged for proper storage.
- No paper towels or mechanical hand drying device provided at both hand wash sinks located at the bar. Operator provided paper towels.
- Handwash sink located next to dish machine at bar used for purposes other than handwashing. Observed hand sink used for dumping. Discussed with operator hand sinks are to only be used for hand washing to prevent/reduce cross contamination. Operator removed strainer from hand sink.
8940 SAGE AVE, NAPLES · Collier County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the drop in cooler next to the flat top grill. The out of temperature items were above the fill line on the pans. Per operator items are loaded into the cooler in the morning and have been in the cooler less than 4 hours. Operator removed over stocked portions to the walk in cooler.
- Wet mop not stored in a manner to allow the mop to dry. There is a wet mop in the basin of the mop sink. Operator inverted the wet mop.
- Time/temperature control for safety food thawed in an improper manner. Beef chili and cheese sauce thawing in standing water in the triple sink. Operator turned on the cold running water.
8845 FOUNDERS SQ DR UNIT 120, NAPLES · Collier County
- Observed: Cooked seafood not reaching a minimum internal temperature of 145 degrees Fahrenheit for 15 seconds. shrimp (143F - Cooking). Operator returned the shrimp ro the grill, shrimp 174F cooking.
- Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the drawer cooler under the grill cooked onions (46F - Cold Holding); cooked chicken (47F - Cold Holding). Per temperature log, items in the drawer cooler were below 41F at the 11:00 line check. Operator iced out of temperature items.
- Observed: Non-pitting surface rust on food-contact equipment. There is a layer of rust on a metal washer in the ceiling of the ice machine.
- Observed: Spray bottle containing toxic substance not labeled. There are multiple unlabeled chemical spray bottles in the dish washing area. Operator labeled the chemical spray bottles.
- Observed: Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. There are multiple employees with photocopies of their food safety training.
8850 FOUNDERS SQUARE DR UNIT 215, NAPLES · Collier County
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish is stored on top of a container of cooked sweet potatoes. Operator moved the raw fish to proper storage. In the walkin cooler raw chicken is stored over beef stock. Operator moved the chicken to proper storage.
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Operator changed out the sanitizer container, chlorine sanitizer 100ppm.
- Spray bottle containing toxic substance not labeled. There is an unlabeled chemical spray bottle on the chemical shelf.
- Handwash sink not accessible for employee use at all times. There is a cart of glass racks stored in front of the hand washing sink next to the blenders. Operator moved the racks of glasses.
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are utensils in 85F standing water in front of the grill. Operator moved the utensils to the dish pit and replaced with clean utensils in a dry pan.
- +1 more violations →
1329 E OAK ST, ARCADIA · DeSoto County
- Live, small flying insects found. Observed at time of inspection 4 small live flies under register at front counter. 11 small live flies on floor at front counter.
- Roach activity present as evidenced by live roaches found. Observed at time of inspection 2 live roaches under preparation table in kitchen. 1 live roach crawling on wall behind donut shelf at front counter. 1 live roach on wall behind reach in cooler at counter 1 live roach in bait box on front counter.
- Equipment in poor repair. Observed torn gasket on reach in cooler at front counter.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed two sanitizer buckets at 0ppm at front counter, employee changed out both buckets new reading is 200ppm.
- Open dumpster lid.
- +2 more violations →
1901 CRYSTAL DR, FORT MYERS · Lee County
- Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with rust.
- Dishmachine in poor repair; dishes and utensils exit side rusted with holes.
- Ceiling not smooth, nonabsorbent and easily cleanable in food preparation and food storage area.
- Accumulation of black mold-like substance in the interior of the ice machine.
- Food stored on floor. Plastic water bottles case stored on floor at bar area.
- +3 more violations →
1344 HOMESTEAD RD N, LEHIGH ACRES · Lee County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shrimp in water in sink at 62F, operator immediately put on the stove to cook.
- Records/documents for required employee training do not contain all of the required information. Observed safstaff training certificates not filled out properly, missing date of training and signatures.
- Employee eating in a food preparation or other restricted area. Observed open beverage container on the prep table at the sushi station.
- No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign in either restroom.
- Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in the 3 door standup freezer in the back of the kitchen.
- +1 more violations →
1316 HOMESTEAD RD, LEHIGH ACRES · Lee County
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some ServSafe training expired
- Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed both restroom doors not tightly closing with the automatic closing device.
- Floor soiled/has accumulation of debris. Observed floor soiled by the 3 compartment sink.
- Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by the 3 compartment sink.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed return air vents with black like substance in the dining room.
1800 NW 28 AVE, CAPE CORAL · Lee County
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The manager set up 3 compartment sink during inspection.
- Hole in or other damage to wall under the handwashing sink in the kitchen.
- Old labels stuck to food containers after cleaning. Observed old label on a container of sour kratz dated 9/22/2026. The operator changed date mark label on the container of sour kratz.
3440 MARINATOWN LANE NW, NORTH FORT MYERS · Lee County
- Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with clear liquid on shelf in pizza station.
8750 GLADIOLUS DR #1-3, FORT MYERS · Lee County
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Operator primed sanitizer. and called technician. Rechecked concentration at 50 ppm.
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed breath mints stored by clean dishes. Operator removed breath mints.
- Accumulation of gray-like substance in the interior of the ice machine/bin. Educated operator on cleaning ice machine daily. Operator cleaned ice machine.
- Food-contact surface not smooth and easily cleanable. Observed can opener blade rusting.
1940 SW 9 CT, CAPE CORAL · Lee County
- Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed cracked eggs in egg container in reach-in cooler across from cook line. The manager discarded the cracked eggs.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
- In-use tongs stored on equipment door handle between uses. The manager removed all tongs from oven door.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in office.
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin in storage area beside womens restroom and in kitchen.
13361 METRO PKWY, FORT MYERS · Lee County
- Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting plastic containers near 3 compartment sink.
- Accumulation of lime scale on the inside of the dishmachine.
1304 HOMESTEAD RD N, LEHIGH ACRES · Lee County
- Nonfood-grade containers used for food storage - direct contact with food. Observed cooked egg rolls stored in plastic grocery store bags in the reach in freezer.
- Non-pitting surface rust on food-contact equipment. Observed rusted shelves in the walk in cooler.
- Handwash sink not accessible for employee use at all times. Observed plastic bowl in handwashing sink at the front counter. Operator moved bowl.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked breaded chicken in the walk in cooler prepared over 24 hours in advance according to the operator not date marked.
- Bowl or other container with no handle used to dispense food. Observed no handle pan used for scooping in bulk white rice container.
- +4 more violations →
3015 SW PINEISLAND RD #103, CAPE CORAL · Lee County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken wings (52F - Cold Holding); egg rolls (46F - Cold Holding); spare ribs (46F - Cold Holding) in reach-in cooler across from deep frier. The manager moved all items into walk-in cooler. The manager stated the egg rolls and spare ribs was prepared today.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed egg rolls and chicken not date marked in reach-in cooler across from deep frier.
- Equipment in poor repair. Observed reach-in cooler across from cook line gasket torn.
- Exterior door has a gap at the threshold that opens to the outside.
- Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler across from deep frier ambient temperature 50F.
- +1 more violations →
8610 GLADIOLUS DR, FT. MYERS · Lee County
- Toxic substance/chemical improperly stored by clean equipment. Operator removed chemicals.
- Spray hose at mop sink lower than flood rim of sink.
- No paper towels or mechanical hand drying device provided at handwash sink in mens restroom. Operator placed paper towels at handwash sink.
- No soap provided at handwash sink in mens restroom. Operator replaced soap.
- Grease on the ground and/or pad around grease receptacle and dumpster.
- +2 more violations →
1722 DEL PRADO BLVD S UNIT 1 C, CAPE CORAL · Lee County
- Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed cracked eggs in egg container in reach-in cooler. The manager discarded the cracked eggs.
- Water pressure lacking at fixtures that require the use of water. Observed very low hot water pressure at handwashing sink behind front counter.
- Ceiling/ceiling tile shows damage or is in disrepair.
1242 SW PINE ISLAND RD STE 4, CAPE CORAL · Lee County
- Floor soiled/has accumulation of debris.
13499 CLEVELAND AVE S UNIT 201, FORT MYERS · Lee County
- Employee wearing watch other than a plain ring on their hands/arms while preparing food at prep area.
- Bowl with no handle used to dispense salt near prep area. Operator removed the bowl.
- Single-service food containers not stored inverted or protected from contamination. Operator stored single service food containers inverted.
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil stored in standing water 74F near pizza oven. Operator discarded water.
2620 FOWLER ST, FORT MYERS · Lee County
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of cooked beef in reach in cooler made over 24 hours prior with no date marking.
- Handwash sink does not have running water or enough water pressure to properly wash hands. Handwash sink at front counter low pressure hot water.
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed container of milk at front reach in cooler, opened more than 24 hours with no date marking.
- Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink at front counter - 82F.
- Ceiling/ceiling tile shows damage or is in disrepair in dining room.
- +1 more violations →
7050 CRYSTAL DR, FORT MYERS · Lee County
- Toxic substance/chemical spray bottle improperly stored over snack container at bar. Operator removed the spray bottle to proper storage.
- Handwash sink used for purposes other than handwashing. Handwashing sink used to store bucket at bar area. Operator removed the bucket.
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee health reporting agreement.
- Standing water in bottom of reach-in-cooler at bar.
- Ceiling not smooth, nonabsorbent and easily cleanable back food storage area.
- +4 more violations →