🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

12301 LAKE UNDERHILL RD STE #101, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. coleslaw (49F - Cold Holding) Operator stated was out for salad prep and he moved it back to walk-in cooler to cool down .
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Debra
Food storage container/container lid cracked or broken. Broken lids used to covered the cooked shrimp at the reach-in cooler . Operator discarded it .
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.
Equipment in poor repair. Gasket torn bottom fish table .

2107 W COLONIAL DR, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over tomatoes in walk in cooler. Operator placed shelled eggs below tomatoes
Handwash sink not accessible for employee use at all times. Spoon knife in hand sink by 3 compartment sink. Operator removed
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Carbon dioxide/helium tanks not adequately secured. 3 tanks by soda machine on cooks line back of the house. Operator chained.

CAPTAIN JACK'S CRAB HOUSE

2107 E SEMORAN BLVD STE E, APOPKA · Orange County

Single-service articles not stored inverted or protected from contamination. To go containers on cooks line not inverted

HOUSE OF PHO ORLANDO

8261 S JOHN YOUNG PKWY, ORLANDO · Orange County

Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee Tina N.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of reach in cooler by storage area across from kitchen
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Floor tiles missing and/or in disrepair. In dish machine area
Carbon dioxide/helium tanks not adequately secured.

UNCLE JULIO'S MEXICAN FROM SCRATCH

8409 INTERNATIONAL DR STE B1, ORLANDO · Orange County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. 10lbs cook/chill pork made on9/28 and 9/29
No heat test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No heat test strips for dish machine
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Server station. Multiple hand sink station within access for server area and ware wash area to use.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener
Operator is conducting reduced oxygen packaging of frozen fish, raw meat, poultry, or fruit and vegetables, cured meat and poultry, hard or semisoft cheese with no ingredients added at the establishment, cook-chill packaging, or sous vide packaging without a HACCP plan approved by the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. The department DBPR Hotel and Restaurants has received and is reviewing plans for cook/chill items and extend shelf life for salsa.
+10 more violations →

14111 SHORESIDE WAY, WINTER GARDEN · Orange County

Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.Cooks line area.Operator replaced the soap.
Identity of food or food product misrepresented. Menu shows ribeye and box is marked sirloin
Water treatment device has not been inspected or serviced according to manufacturers instructions. Dated 8/25 install
+13 more violations →

12485 S ORANGE BLOSSOM TRL, ORLANDO · Orange County

Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw salmon in plastic wrap over fully cooked pasta and dumplings in reach-in freezer.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over rice and other ready to eat items in reach-in cooler on cooks line.
Non-food grade paper/paper towel used as liner for food container. Paper towel used to line pans for fried food, line pans of herbs and vegetables in reach-in cooler. Operator replaced with food-grade paper.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sushi rice held at 90F in warmer at sushi station less than 1 hour prior. Operator switched process to time-plan.
No paper towels or mechanical hand drying device provided at handwash sink. Female restroom.
+8 more violations →

7308 INTERNATIONAL DRIVE, ORLANDO · Orange County

Floor tiles missing and/or in disrepair. Bar by soda gun dispenser
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
shelves with rust that has pitted the surface. in dish room and table across from ice machine

12001 AVALON LAKE DR STE A, ORLANDO · Orange County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw scallops seafood stored over ready to eat meatballs at the reach-in freezer kitchen area . Operator switched.
Handwash sink used for purposes other than handwashing. Towels stored on hand wash sink back area . Operator empty it .
No soap provided at handwash sink. Employee hand sink the one next to ice machine.
No paper towels or mechanical hand drying device provided at handwash sink. Employee hand sink the one next to ice machine.
Cutting board has cut marks and is no longer cleanable. Make table cutting board .
+8 more violations →

LAS PATRONAS RESTAURANT

10034 UNIVERSITY BLVD, ORLANDO · Orange County

Hole in or other damage to wall.Hole on wall by bathroom .
Current Hotel and Restaurant license not displayed.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves have debris and also handles
Carbon dioxide/helium tanks not adequately secured. Tanks located on floor by front counter
Water leaking from pipe and/or faucet/handle. Leak from hand sink located in front counter

BOSPHOROUS TURKISH

16418 NEW INDEPENDENCE PKWY STE 140, WINTER GARDEN · Orange County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in kitchen Glass racks Tea machine spray and basket Condensation bar reach in cooler
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for some employees trained.
Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
Water treatment device has not been inspected or serviced according to manufacturers instructions. Date added
Operator not able to provide monitoring, verification and corrective action records required to be maintained by the approved Process Waiver or HACCP plan. Reheating log Receiving temp log Electronic monitoring log Calibration log Date not change after storage over 34°f
+6 more violations →

150 E CENTRAL BLVD, ORLANDO · Orange County

Top of dish machine - hood filters - shelves in back prep are ( complied)

1080 ESPLANADE AVE, BAY LAKE · Orange County

Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves rusty inside cooler located behind the bar.

TOPOLINO'S TERRACE FLAVORS OF THE RIVIERA

1080 ESPLANADE AVE, BAY LAKE · Orange County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris left on the transport cart used for baking sheet pans located in bakery area.
Clean utensils or equipment stored in dirty drawer or rack. Observed plates stored on a soiled surface transport cart located near hallway ( dishmachine)

JERSEY MIKES SUBS

3155 S ORANGE AVE STE 104, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - shredded lettuce stored in back up cold well
Food-contact surface soiled with food debris, mold-like substance or slime. -Ice chute at drink station in dining area.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 1 new hire
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of cold holding unit at front counter.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -monster drink stored on prep table next to prep sink - operator moved
+1 more violations →

BOBA LOVE & ICE CREAM LLC

15771 S APOPKA VINELAND RD, ORLANDO · Orange County

Handwash sink not accessible for employee use at all times. At three compartment sink, freezer blocking access
Ice scoop handle in contact with ice. Next to three compartment sink

MOOYAH BURGERS FRIES AND SHAKES

3155 SOUTH ORANGE STE 101, ORLANDO · Orange County

No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Raw fruits/vegetables not washed prior to preparation. -avocado stored at make line have stickers on them. - operator corrected

63 N ORANGE AVE, ORLANDO · Orange County

1 rodent dropping on floor behind AC unit in back storage area 2 on shelf behind AC unit
Floor soiled/has accumulation of debris. - bar floor under equipment -Edge and corners of floor throughout establishment -under fryers
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - Sides of fryers Hood filters

OMEI RESTAURANT

4400A CURRY FORD ROAD, ORLANDO · Orange County

Plumbing system in disrepair. Restrooms have blockages from the pipe . Next day call back per supervisor.
Standing water in bottom of reach-in-cooler. Bottom of make table .
Floor soiled/has accumulation of debris. Back area .

3010 E SEMORAN BLVD, APOPKA · Orange County

Hood filter missing from automatic fire suppression/exhaust system above beef station
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Unnecessary items/unused equipment on the premises in storage room off restrooms

8001 S ORANGE BLOSSOM TRL UNIT 1510, ORLANDO · Orange County

Roach activity present as evidenced by live roaches found. Observed 1 live roach on three compartment sink Observed 4 Live roaches on floor under three compartment sink Observed 3 Live roaches on floor around mop sink Observed 2 Live roaches on wall around mop sink
Non-food grade paper/paper towel used as liner for food container. Paper towels used to dry hands are lined on container with chopped greens
Raw animal food stored over/not properly separated from ready-to-eat food. -Raw Lamb over raw peeled potatoes in reach in cooler. Removed
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining water in hand sink in back prep area
+6 more violations →

CIRQUE DU SOLEIL CONCESSIONS

1478 BUENA VISTA DR, LAKE BUENA VISTA · Orange County

Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle stored in the back prep area.

BAMBOO CREEK CHINA BISTRO

800 BELLE TERRE PKWY STE 216, PALM COAST · Flagler County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease buildup.

PARIS BAGUETTE - WINTER GARDEN

15996 NEW INDEPENDENCE PKWY STE 120, WINTER GARDEN · Orange County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking . Chart for the day is not dated.Chart has permanent times on and new dates cannot be added on a daily basis.
Non-food grade paper/paper towel used as liner for food container. Blue wipe under wax paper for tomatoes
Employee with band aid on portion of the body with a dry cover on the wound and not wearing gloves is handling food in the walk in cooler.Employee washed hands and put on gloves.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.crab meat croquette (47F - Cold Holding) curry croquette with potato (47F - Cold Holding) per operator all less than 4 hours transferred to walk in cooler for a quick chill.
Handwash sink not accessible for employee use at all times across from walk in cooler
+13 more violations →

12286 E COLONIAL DR BLDG #105, ORLANDO · Orange County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food-contact surface soiled with food debris, mold-like substance or slime. Stained and grooved cutting board on make table .
No paper towels or mechanical hand drying device provided at handwash sink located at bar .
No soap provided at handwash sink in front counter . No soap at hand wash sink located in kitchen . Employee brought soap. No soap on mens bathrooms .
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+5 more violations →

BRADS UNDERGROUND PIZZA

4400 A CURRY FORD RD, ORLANDO · Orange County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Bradley czerkies 5-18-2021
No handwashing sign provided at a hand sink used by food employees. Employee hand sink next to make table .
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of make table .

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