Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
725 SKYMARKS DR STE 4, JACKSONVILLE · Duval County
- Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, flat of raw shell eggs stored over box of ready to eat ham. Operator relocated the raw shell eggs.
- In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop in direct contact with powder frappe mix in some bulk containers at front counter.
- Wet mop not stored in a manner to allow the mop to dry. Wet mop head on floor in front of hand wash sink by three compartment sink.
- Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee beverage on top of center prep table. Operator relocated.
- Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Large plastic containers on shelf next to three compartment sink not inverted or covered. Operator covered top container.
- +2 more violations →
1703 N MAIN ST, JACKSONVILLE · Duval County
- Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute soiled on drink machine.
- Equipment drain line draining into handwash sink. Smoothie machine drain line.
- Soap dispenser at handwash sink not working/unable to dispense soap. Unable to dispense hand soap at hand sink at entrance to kitchen. Employee removed hand soap and placed it near the hand sink.
- No plan review submitted and approved - bagel bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Please add the to go bagel area to your plans for file.
- Opened employee beverage container in a cold holding unit with food to be served to customers. Two open beverages stored in reach in cooler.
- +3 more violations →
12309 SAGO AVE W, JACKSONVILLE · Duval County
- Toxic substance/chemical improperly stored. Chemical spray bottles of sanitizer and oven cleaner hanging on shelf of soda bag and box system with nozzles aimed at soda syrup. Operator relocated to floor.
- Food-contact surface soiled with food debris, mold-like substance or slime. Scoop for bulk flour with encrusted build up of flour on handle and scoop portion. Cutting board on cook line reach in cooler with food residue staining build up.
- Stored food not covered. Bulk flour containers stored uncovered on cook line overnight.
- Equipment in poor repair. Standup reach in freezer on cook line, door gasket separated from door and ice build up present on shelves of reach in freezer. Reach in cooler door gasket for flip top of cook line separated from door. Operator reattached.
- Bowl or other container with no handle used to dispense food. Plastic portion cups used in bulk seasoning containers.
- +2 more violations →
4815 SWEETGRASS PL UNIT 105 & 107, JACKSONVILLE · Duval County
- Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee preparing and cutting raw cauliflower on prep table with bare hands and placing in container to be used for later. Employee put on gloves
- Roach activity present as evidenced by live roaches found. Observed 1 live roach under storage rack on floor in dry storage room. Following day call back as per District Office
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing back flow preventer at non-chemical side of splitter at mop sink
- Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, or selling food to public with an expired license. Operator license expired June 1, 2026 and under same ownership.
- Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 5 pans of white rice (46-49F - Cooling); 4 pans of cooked sweet potatoes (47-54F - Cooling); 3 pans beans (46-50F - Cooling); 5 pans black beans (46-49F - Cooling); 3 pans yellow rice (46-49F - Cooling), all items stored covered with condensation under lid in glass reach in cooler in kitchen from overnight with no additional preparation done today as per employee. Stop sale issued.
- +14 more violations →
1108 3 ST SOUTH, JACKSONVILLE BEACH · Duval County
- No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee food training for employees working over 60 days.
5711 BOWDEN RD UNIT 7, JACKSONVILLE · Duval County
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw steak on shelf above raw fish, reach in cooler, operator rearranged
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At triple sink faucet
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp on shelf above noodles, reach in cooler, cook line, operator rearranged
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 46-49ff mm sauce with cooked garlic, above fill line on prep cooler, less than 4 hrs, operator placed them in reach I cooler
- Spray bottle containing toxic substance not labeled. Yellow liquid by mop sink, operator said its bleach
- +8 more violations →
629 STEVENS ST, JACKSONVILLE · Duval County
- Food stored on floor. Container of oil stored on in storage room. Employee properly stored oil.
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Safety vest on prep table, employee moved safety vest.
- Single-service articles improperly stored. Open case of Single service gloves on floor in storage room. Manager properly stored food items.
7636 ATLANTIC BLVD,, JACKSONVILLE · Duval County
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. In steam table, queso (112F - Hot Holding). Employee stated queso was put in warmer at noon (12pm), temperature taken 4.15 hours later.
- Live, small flying insects found. Observed one (1) live flying insect in truck.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In top of flip top reach in cooler, shredded cheese (46F - Cold Holding). Employee stated lid was open for a little bit then closed.
- Raw sewage on ground of establishment. When handwash sink is in use water leaking from pipe onto floor of truck.
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table, queso (112F - Hot Holding). Employee stated queso was put in warmer at noon (12pm), temperature taken 4.15 hours later. See stop sale.
- +10 more violations →
2851 EDGEWOOD AVE N, JACKSONVILLE · Duval County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw pork ribs, raw chicken (45F-47F - Cold Holding) in fridge. Observed case of soda blocking fan area. Operator getting ready to place ribs and chicken on grill to cook. Operator rearranged fridge. Both foods in cooler less than 2 hours.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm).
- Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with debris.
10916 ATLANTIC BLVD, SUITE 1, JACKSONVILLE · Duval County
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing back flow preventer at water hose spigot with attached water hose on side of building
7945 103 ST #1, JACKSONVILLE · Duval County
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board in front of food warmer table soiled/ stained.
- Equipment in poor repair. Observed door of food warmer in disrepair/ not hinged on.
- Mobile food dispensing vehicle service opening not kept closed except during food service. Observed front window open without screen while no service going on.
- Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on counter next to triple sink. Operator removed wet cloth to properly store.
5624 ARLINGTON RD, JACKSONVILLE · Duval County
- Nonfood-grade hose conveying potable water. Operator dispensing fresh potable water from non+food grade hose
- Live, small flying insects found. Observed total of 5 live flying insects inside food trailer due to service window left open after serving customers
- Mobile food dispensing vehicle disposing of wastewater at an unapproved location. Observed food trailer having grey water waste tank valve being connect to an attached pvc pipe that runs along the ground connected to other hoses which drains into city storm drain dispensing grey water. Also area below the connection of the waste water tank is leaking grey water on to the ground
- Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water in entire establishment. Water temp at 77F.. Water temperature now at 85F or above.
- Handwash sink used for purposes other than handwashing. Storage container stored inside hand wash sink. Employee removed
- +8 more violations →
1821 PARENTAL HOME RD STE 1, JACKSONVILLE · Duval County
- Roach activity present as evidenced by live roaches found. One live roach by hand sink, one live roach by door frame/inside, one live roach on floor by prep table, operator killed them
- Same. Establishment observed preparing, serving, or selling food to customers with an expired license.
219 ST JOE PLAZA DR, PALM COAST · Flagler County
- Live, small flying insects found. Observed 1 live flying insect in kitchen area.
- Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed bathroom door self closing fitting in poor repair.
1214 PALM COAST PARKWAY SW, PALM COAST · Flagler County
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine deflector plate soiled with dark substance. Operator cleaned during inspection.
227 ST JOE PLAZA DR STE A, PALM COAST · Flagler County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on main steam table baked chicken (121F - Hot Holding)
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler on cook line pork (51F - Cold Holding); Ham and pork mix (58F - Cold Holding); shredded cheese (48F - Cold Holding)
- Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed main kitchen hand wash sink no hot water. Operator on process of being fix does have secondary hand wash sink with running hot water.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler on cook line gaskets soiled with debris.
- Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed both men and womens restrooms door are not self closing or have the fitting.
- +1 more violations →
250 PALM COAST PKWY NE STE 401, PALM COAST · Flagler County
- Reach in cooler units are still down operator is currently using time control until company is able to come out.
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed food items in flip top reach in cooler longer than 4 hours shredded cheese (54F - Cold Holding); sour cream (50F - Cold Holding); shredded lettuce (58F - Cold Holding); cooked shrimp (46F - Cold Holding)
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on reach in cooler at entrance of kitchen soiled. Observed can opener blade soiled with build up. Observed multiple soda guns soiled with slime build up.
- Handwash sink used for purposes other than handwashing. Observed food debris in multiple hand wash sinks.
- Spray bottle containing toxic substance not labeled. Observed spray bottle with yellow liquid substance not labeled.
- +13 more violations →
250 PALM COAST PKWY NE UNIT 213, PALM COAST · Flagler County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple reach in coolers gaskets soiled with debris.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in vents in kitchen area soiled with dust and dark mold like substance.
223 ST JOE PLAZA, PALM COAST · Flagler County
- No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at front counter hand wash sink. Operator refilled.
- Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in deep freezer.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets has debris. Operator wiped out during inspection.
20430 E PENNSYLVANIA AVE, DUNNELLON · Marion County
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Egg mix on time but not time marked. Egg mix had been prepared 90 minutes earlier.
- Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk-in-freezer behind cooling unit and on the floor.
- Food stored on floor. Box of bread on floor f walk-in-freezer. employee placed on shelf
- Working containers of food removed from original container not identified by common name. House made Cole slaw dressing not labeled. Cook labeled
3131 SE COLLEGE RD, #305, OCALA · Marion County
- No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For eight employees
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One male employee certification.
- Current Hotel and Restaurant license not displayed. Expired license posted (June 1, 2026).
4701 SW COLLEGE RD, OCALA · Marion County
- Cold holding: cooked vegetables 48F, manager moved to freezer. All other food on time
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for any employee
- One cooler not in used, manager waiting for new door and gaskets.
11150 N WILLIAMS ST, DUNNELLON · Marion County
- Bowl or other container with no handle used to dispense food. Food dispensed (cheese )with a bowl without a handle. Manager removed bowl.
- Equipment in poor repair. Interior base of fliptop make table rusting and beginning to separate from unit
- Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open canned drink stored on top of cheese in walk-in cooler. Manager removed drink.
- Dead roaches on premises. One dead roach in the restroom. Manager removed dead roach and discarded.
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Soiled oven gloves with clean wear rack. Employee, jacket, and purse stored on top of clean pizza boxes. Manager removed all items.
4414 SOUTHWEST COLLEGE RD, OCALA · Marion County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler on cook line, sausage 55F, cut tomatoes 48F, manager moved to freezer, temperatures dropped to 38F. On front line slaw 46F, manager voluntarily discarded.
- Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Servers cutting toast with bare hands, Manager instructed to stop, wash hands and use gloves.
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For seven employees.
- Ice buildup in reach-in freezer and/or walk-in freezer. Exterior part of walk in freezer door.
- Wet wiping cloth not stored in sanitizing solution between uses. On prep area.
- +2 more violations →
11943 N WILLIAMS ST STE D, DUNNELLON · Marion County
- Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, and selling food to customers with an expired license from the Division of Hotels and Restaurants dated June 1, 2026
- Spray hose at dish sink lower than flood rim of sink. Three-compartment sink spray hose falls below the flood rim of the sink.
- In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In-use utensil stored with handle touching food product( sugar ). Manager removed scoop
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. employee glasses on top of flip-top make table cooler. Manager removed glasse
- Working containers of food removed from original container not identified by common name. Container of food removed ( sugar ) from original container not labeled with name of contents. Manager labeled container