🪰1,231,760 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

2543 CRAWFORDVILLE HWY UNIT 6, CRAWFORDVILLE · Wakulla County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza time marked during inspection .
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary. Inspector provided some test strips.
Squirt bottle containing toxic substance not labeled. Soap.

1329 E OAK ST, ARCADIA · DeSoto County

Equipment in poor repair. Observed torn gasket on reach in cooler at front counter.

SOLORZANOS PIZZERIA SEBRING

901 US HWY 27 N STE 16, SEBRING · Highlands County

Operating on a suspended license, not in compliance with Final Order Establishment was on a two day suspension on second day October 6th, 2026, per operator was open at 10:00 am and operating at time of inspection at 5:55 pm. Person in charge unaware supposed to be closed tried contacting owner, no answer.

4125 CLEVELAND AVE STE 1125, FORT MYERS · Lee County

Spray bottle containing toxic substance not labeled. Observed spray bottle with purple liquid at front counter bearing no label.
Single-service articles improperly stored. Observed single service lids and to go containers on floor of walk in cooler.

AUTO INN TAVERN & RESTAURANT

4805 S CLEVELAND AVE UNIT A, FORT MYERS · Lee County

Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand washing sink removed from employee bathroom.
In-use utensil not stored on a clean portion of food preparation or cooking equipment. Pizza peel stored on top of soiled pizza oven. Observed operator correct violations in order to meet inspection standards.

4726 CORTEZ RD W, BRADENTON · Manatee County

Water leaking from pipe and/or faucet/handle. Observed the server hand sink running continuously and observed the back prep hand sink leaking out the bottom.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed their fire extinguisher by the back exit door in the red.

CREATIVE TASTES CATERING

12229 SW 131 AVE #B2, MIAMI · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer soiled.
Floor soiled/has accumulation of debris. Observed at kitchen under equipment at cook line.
Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of prep tables at kitchen, operator placed wet cleaning clothes properly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers inside walk in cooler dusty.
Hole in or other damage to wall. Observed at storage area wall in disrepair next to door to the kitchen.
+4 more violations →

RISHTEDAR CATERING AND PRODUCTIONS

232 NW 24 ST, MIAMI · Dade County

No handwashing sign provided at a hand sink used by food employees. Observed at kitchen area.
Floor area(s) covered with standing water. Observed at dishwashing area.
Ice buildup in reach-in freezer and/or walk-in freezer.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled chest freezer interior.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in all units at kitchen area.

SEA VIEW REST DINNING ROOM

9909 COLLINS AVE, MIAMI BEACH · Dade County

Dented/rusted cans present. See stop sale. Observed dented tomato paste can inside shelf at dry storage area. Operator discarded during inspection.
Handwash sink used for purposes other than handwashing. Observed food debris inside hand wash sink in front of walk in freezer at kitchen area.
Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on three compartment sink at pool bar station.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled next to double sink at kitchen area.
Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle inside flour container inside shelf in front of dishwasher machine at kitchen area.
+2 more violations →

REDLAND GOLF COUNTRY CLUB REST UPSTAIRS

24451 SW 177 AVE, HOMESTEAD · Dade County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 00ppm).
Operating with an expired Division of Hotels and Restaurants license. Observed license expired since October 1, 2026.
Floor soiled/has accumulation of debris. Observed floor under equipments. Observed floor at walk in cooler soiled with heavy food debris and black mold like substance.
Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed in the walk In freezer.
Food stored on floor. Observed container of cook pork stored directly on floor at walk in freezer.
+7 more violations →

MERCEDES CAFECITOS

3595 NW 54 ST, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2026.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs, raw fish and raw beef stored sauces and cut vegetables inside of reach in cooler in kitchen. Employee placed items in correct storage order.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw beef in walk in cooler. Employee placed items in correct storage order.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bibb above prep table at entrance of kitchen missing backflow preventer.
Handwash sink used for purposes other than handwashing. Observed plantains thawing inside of hand wash sink in kitchen.
+8 more violations →

6091 SW 8 ST, WEST MIAMI · Dade County

Toxic substance/chemical improperly stored. Observed chemical stored next to plastic forks, knives, and spoons underneath the steam table. During the inspection employee removed chemicals.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pasta, stored in reach in cooler, located at cooking line. As per operator paste was cooked 2 days before the inspection. During the inspection employee labeled it.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Madelaines, Yoandry, Wilfredo, Dailis, Daniosky, Dalgis, Jose, Dietil, Talia, Jorge, Javier, Maybel.
Spray bottle containing toxic substance not labeled. Observed spray bottle with alcohol in it without label. During the inspection employee labeled it.
Cutting board has cut marks and is no longer cleanable.
+3 more violations →

REDLAND GOLF CNTRY CLUB SNACKS DOWNSTAIRS

24451 SW 177 AVE, HOMESTEAD · Dade County

Non-food grade paper/paper towel used as liner for food container. Observed at reach in cooler near flat grill.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over mash potatoes and ham at reach in cooler near flat grill.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee began handling clean plates without first washing his hands.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired since October 1, 2026. Operator renewed license at time of inspection.
Working containers of food removed from original container not identified by common name. Observed container of floor not labeled.
+9 more violations →

EL SANTO COSANOSTRA CIAO HAVANA EL CUBAN DINER

1620 SW 8 ST, MIAMI · Dade County

In-use tongs stored on equipment door handle between uses. Operator removed the tongs from the oven handle.
Cutting board has cut marks and is no longer cleanable. All cutting boards on the flip-top reach in cooler Discussed with the operator.

BURGER KING #2847

16700 NW 67 AVE, HIALEAH · Dade County

Records/documents for required employee training do not contain all of the required information. Observed some food handlers training certificate missing date of birth and trainer number certificate.
Floor area(s) covered with standing water. Observed standing water on walk in cooler floor.

LOS AMIGOS CAFE # 2

9873 SW 40 ST, MIAMI · Dade County

Observed water reached 80F after running for about 5 minutes. No hot water in the whole establishment. Operator called plumber and he was not available until today.
Observed water reached 80F after running for about 5 minutes. No hot water in the whole establishment. Operator called plumber and he was not available until today.
Observed water reached 80F after running for about 5 minutes. No hot water in the whole establishment. Operator called plumber and he was not available until today.
Observed reach in cooler door gasket torn in the kitchen area.
Wall soiled with accumulated grease, food debris, and/or dust. Observed at the 3 compartment sink.
+4 more violations →

1201 NW 22 ST, MIAMI · Dade County

No soap provided at handwash sink. Observed no soap at hand wash sink in kitchen. Operator provided soap.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in kitchen. Operator provided paper towels.
Current Hotel and Restaurant license not displayed.
Reach-in cooler shelves with rust that has pitted the surface.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed gaskets in reach in cooler in kitchen in disrepair.
+5 more violations →

LA CARRETA V RESTAURANT

11740 SW 88 ST, MIAMI · Dade County

Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed at cook line, employee touched harms , no glove change, no hand washed observed. Manager coached employees on proper glove use and hand washing..
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steam table cooked chicken (115F - Hot Holding) placed 1 hours ago, cook placed chicken tray inside oven to reheat, second temperature 30 minutes later, cooked chicken (169F - Reheating)
Dented/rusted cans present. See stop sale. Observed dented can, pineapple slices.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork belly over sliced carrots. Operator stored carrots above raw pork belly.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed threaded faucet, no vacuum breaker, back storage by ice machines.
+6 more violations →

BAHAMA FISH MARKET

7202 SW 8 ST, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish fillets stored over sweet plantains in reach in cooler, located at cooking line. During the inspection employee removed items and placed them correctly.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked pork (50F - Cold Holding); cooked rice (48F - Cold Holding); cooked pasta (48F cold holding). As per operator food was prepared 2 days before inspection.
Operating with an expired Division of Hotels and Restaurants license. Observed restaurant operating with expired license.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked fish escabeche, cooked rice, stored in walk in cooler. As per operator food was prepared 2 days before the inspection. During the inspection employee labeled.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
+9 more violations →

10755 SW 190 ST, MIAMI · Dade County

Manager was hospitalized and he will take the exam this week.
Hole in or other damage to wall. Under the hand wash sink at the front counter.

EL MAGO DE LAS FRITAS

5828 SW 8 ST, MIAMI · Dade County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed flan stored in reach in cooler,located at front counter. As per operator food was prepared 2 days before the inspection. Employee labeled with the proper date.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Ceiling/ceiling tile shows damage or is in disrepair. Observed stained ceiling tiles at the front counter area.

MAYAJIGUA RESTAURANT

3828 W 16 AVE, HIALEAH · Dade County

Raw animal food stored in same container as ready-to-eat food. Observed raw pork stored above sliced ham on shelves at walk in cooler, operator stored properly.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at kitchen area. Operator restocked.
In-use ice scoop stored on soiled surface between uses. Observed ice scoop on top of ice dispenser at front counter. Operator moved scoop to dishwashing area.
Buildup of food debris/soil residue on equipment door handles. Observed soiled walk in cooler handle.
+7 more violations →

SHOIS RESTAURANT MEDLEY

7400 NW SOUTH RIVER DR B 8, MEDLEY · Dade County

Nonfood-grade bags used in direct contact with food. Observed frozen beef stored in thank you bags.
Current Hotel and Restaurant license not displayed.
Food not stored at least 6 inches off of the floor. Observed bottles with soda not stored at least 6 inches off of the floor near register.
Stored food not covered. Observed shrimp at reach in cooler across cook line not covered.
Cutting board has cut marks and is no longer cleanable.
+3 more violations →

6800 W 12 AVE, HIALEAH · Dade County

Soap dispenser at handwash sink not working/unable to dispense soap, due to battery replacement.
Wet wiping cloths stored in detergent and sanitizer mixed together. Operator redo the sanitizer bucket.
Bowl or other container with no handle used to dispense food. Observed plastic bowl inside sugar container. Operator removed it.

9350 SW 40 ST, MIAMI · Dade County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed walk in cooler fan covers soiled with dust.
Ice buildup in reach-in freezer. Also observed at the small refrigerator at the cook line.
Equipment in poor repair. Observed both wash machine are not working. 3 compartment is set up.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at the front above the coffee station.
Observed 5 tile ceiling with water damage in the kitchen area and at the preparation area by these in cooler.

74TH RESTAURANT

7380 SW 42 ST, MIAMI · Dade County

Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Instructed operator to setup three compartment sink.
Non-pitting surface rust on food-contact equipment. Observed rust accumulation on the shelves in the kitchen area adjacent to walk in cooler.
Buildup of food debris/soil residue on equipment door handles. Observed food debris on gasket and door handle of reach in cooler.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal bags stored next to canned goods in food dry storage area.
Cleaned and sanitized equipment or utensils not properly stored. Observed clean plates stored above steam table not properly stored.
+7 more violations →

THE GARDEN ON 78 ST RESTAURANT

197 NE 78 ST, MIAMI · Dade County

Observed cooked turkey (55F - Cold Holding); cooked chicken (52F - Cold Holding); at walk in cooler as per employee a day prior.
Observed cooked turkey (55F - Cold Holding); cooked chicken (52F - Cold Holding); at walk in cooler as per employee a day prior. shredded lettuce (50F - Cold Holding) as per employee prepared 3 hours ago.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed stove top heavily soiled with accumulated grease.
No probe thermometer provided to measure temperature of food products.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
+11 more violations →

AROMAS DEL PERU

13823 SW 88 ST, MIAMI · Dade County

In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed utensil for cooking at cook line in standing water measuring 80F. Operator removed utensils from water during time of inspection. Observed spoon used to serve rice in standing water measuring 76F at server expo station. Operator removed utensils from water during time of inspection
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef hearts stored over cooked black beans in reach in cooler across from cook line. Employee stored raw beef hearts below black beans during time of inspection. Observed raw beef stored over raw fish in walk in freezer during time of inspection. Employee stored raw beef below fish during time of inspection.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler across from cook line bechamel (51F - Cold Holding); black beans (50F - Cold Holding); white beans (46F - Cold Holding) as per operator more than 4 hours. Operator discarded of item during time of inspection.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler across from cook line bechamel (51F - Cold Holding); black beans (50F - Cold Holding); white beans (46F - Cold Holding) as per operator more than 4 hours. Operator discarded of item during time of inspection.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed assorted pastries being held for more than 24 hours in reach in cooler at server station, prepared at separate Aromas de Peru location without date marking.
+5 more violations →

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